Results for 'crop subsidies'

986 found
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  1. Just Food: Why We Need to Think More About Decoupled Crop Subsidies as an Obligation to Justice.Samuel Pierce Gordon - 2020 - Journal of Agricultural and Environmental Ethics 33 (2):355-367.
    In this article I respond to the obligation to institute the policy of decoupled crop subsidies as is provided in Pilchman’s article “Money for Nothing: Are decoupled Crop Subsidies Just?” With growing problems of poor nutrition in the United States there have been two different but related phenomenon that have appeared. First, the obesity epidemic that has ravaged the nation and left an increasing number of people very unhealthy; and second, the phenomenon of food deserts where (...)
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  2.  56
    Crop diversification and trade liberalization: Linking global trade and local management through a regional case study. [REVIEW]Evan D. G. Fraser - 2006 - Agriculture and Human Values 23 (3):271-281.
    Some models anticipate that liberalized agricultural trade will lead to increased crop diversity, while other models make the opposite claim. These positions were explored in southwestern British Columbia, Canada where, between 1992 and 1998, government subsidies and other measures designed to protect horticultural farmers were lifted, exposing these farmers to foreign competition. Public hearings on the future of agriculture provided an opportunity to tap the knowledge and experience of people affected by this transition. Analysis of transcripts from these (...)
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  3.  26
    Money for Nothing: Are Decoupled Agricultural Subsidies Just?Daniel Pilchman - 2015 - Journal of Agricultural and Environmental Ethics 28 (6):1105-1125.
    Every year, the US government pays farmers billions of dollars not to grow anything. Especially within urban constituencies, politically and geographically distant from food production centers, these decoupled agriculture subsidies may seem to be unjust uses for public tax dollars. But can any argument be given in favor of such payments? I argue the affirmative by linking decoupled agricultural subsidies to the solution of pressing moral issues: obesity and food deserts. First, I argue that decoupled subsidies offer (...)
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  4.  65
    Ever Since Hightower: The Politics of Agricultural Research Activism in the Molecular Age.Frederick H. Buttel - 2005 - Agriculture and Human Values 22 (3):275-283.
    In 1973, Jim Hightower and his associates at the Agribusiness Accountability Project dropped a bombshell – Hard Tomatoes, Hard Times – on the land-grant college and agricultural science establishments. From the early 1970s until roughly 1990, Hightower-style criticism of and activism toward the public agricultural research system focused on a set of closely interrelated themes: the tendencies for the publicly supported research enterprise to be an unwarranted taxpayer subsidy of agribusiness, for agricultural research and extension to favor large farmers and (...)
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  5.  32
    Assessing the feasibility of biological control of locusts and grasshoppers in West Africa: Incorporating the farmers' perspective. [REVIEW]Hugo De Groote, Orou-Kobi Douro-Kpindou, Zakaria Ouambama, Comlan Gbongboui, Dieter Müller, Serge Attignon & Chris Lomer - 2001 - Agriculture and Human Values 18 (4):413-428.
    A participatory rural appraisal inthree West African countries examined thepossibility for replacing chemical pesticidesto control locusts and grasshoppers with abiological control method based on anindigenous fungal pathogen. The fungus iscurrently being tested at different sites inthe Sahel and in the humid tropics of WestAfrica. Structured group interviews, individualdiscussions, and field visits, were used toobtain farmers' perceptions of locust andgrasshoppers as crop pests, their quantitativeestimation of crop losses, and theirwillingness to pay for locust control. Farmersas well as plant protection (...)
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  6.  35
    GM Crops, the Hubris Argument and the Nature of Agriculture.Payam Moula - 2015 - Journal of Agricultural and Environmental Ethics 28 (1):161-177.
    In this paper, I investigate the moral status of agricultural biotechnology and, more specifically, genetically modified crops by employing the hubris argument. The old notion of hubris, given to us by the ancient Greeks, provides a narrative from which we can understand ourselves and technology. Ronald Sandler offers us an understanding of hubris he claims gives us a prima facie reason and a presumption against the use of GM crops. I argue that Sandler’s hubris argument fails for several reasons: Sander (...)
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  7.  15
    Subsidies to Increase Remote Pollution?Jana Kliestikova, Anna Krizanova, Tatiana Corejova, Pavol Kral & Erika Spuchlakova - 2018 - Science and Engineering Ethics 24 (2):755-767.
    During the last decade, Central Europe became a cynosure for the world for its unparalleled public support for renewable energy. For instance, the production of electricity from purpose-grown biomass received approximately twice the amount in subsidies as that produced from biowaste. Moreover, the guaranteed purchase price of electricity from solar panels was set approximately five times higher than that from conventional sources. This controversial environmental donation policy led to the devastation of large areas of arable land, a worsening of (...)
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  8.  57
    Parental subsidies: The argument from insurance.Paul Bou-Habib - 2013 - Politics, Philosophy and Economics 12 (2):197-216.
    This article develops the argument that the state must provide parental subsidies if, and to the extent that, individuals would, under certain specified hypothetical conditions, purchase ‘insurance cover’ that would provide the funds they need for adequate childrearing. I argue that most citizens would sign up to an insurance scheme, in which they receive a guarantee of a means-tested parental subsidy in return for an obligation to pay a progressive income tax to fund the scheme. This argument from insurance (...)
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  9.  29
    Providing Subsidies and Incentives for Norplant, Sterilization and Other Contraception: Allowing Economic Theory to Inform Ethical Analysis.Jane Gilbert Mauldon - 2003 - Journal of Law, Medicine and Ethics 31 (3):351-364.
    Policymakers use financial incentives to achieve a wide variety of public objectives, from pollution reduction to the employment of welfare recipients. Combining insights from economic theory with lessons learned from actual implementation, this article analyzes the implications of two such policies: first, subsidizing contraception, and second, offering financial incentives to individuals for sterilization or for using a long-term, semipermanent method of contraception such as the Intra-Uterine Device, Depo-Provera or Norplant. These subsidy and incentive policies achieve their goals through a myriad (...)
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  10.  7
    Providing Subsidies and Incentives for Norplant, Sterilization and other Contraception: Allowing Economic Theory to Inform Ethical Analysis.Jane Gilbert Mauldon - 2003 - Journal of Law, Medicine and Ethics 31 (3):351-364.
    Policymakers use financial incentives to achieve a wide variety of public objectives, from pollution reduction to the employment of welfare recipients. Combining insights from economic theory with lessons learned from actual implementation, this article analyzes the implications of two such policies: first, subsidizing contraception, and second, offering financial incentives to individuals for sterilization or for using a long-term, semipermanent method of contraception such as the Intra-Uterine Device, Depo-Provera or Norplant. These subsidy and incentive policies achieve their goals through a myriad (...)
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  11.  27
    Domestication, crop breeding, and genetic modification are fundamentally different processes: implications for seed sovereignty and agrobiodiversity.Natalie G. Mueller & Andrew Flachs - 2021 - Agriculture and Human Values 39 (1):455-472.
    Genetic modification of crop plants is frequently described by its proponents as a continuation of the ancient process of domestication. While domestication, crop breeding, and GM all modify the genomes and phenotypes of plants, GM fundamentally differs from domestication in terms of the biological and sociopolitical processes by which change occurs, and the subsequent impacts on agrobiodiversity and seed sovereignty. We review the history of domestication, crop breeding, and GM, and show that crop breeding and GM (...)
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  12.  12
    Subsidies, Relocations, and Social Justice.Sylvie Loriaux - 2022 - Moral Philosophy and Politics 9 (1):107-124.
    This article examines Risse and Wollner’s discussion and rejection of several strategies a) in favour of developed countries subsidising their producers, and b) against the relocation of firms operating on their territory. It argues that their critical review of these strategies remains incomplete and therefore not decisive. It starts by bringing into relief two blind spots in their moral assessment of subsidies. The first concerns the imperfect nature of the general duties of global justice they focus on; the second (...)
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  13.  19
    Transgenic crops: Engineering a more sustainable agriculture? [REVIEW]Bryan J. Hubbell & Rick Welsh - 1998 - Agriculture and Human Values 15 (1):43-56.
    Transgenic crops currently available foruse potentially provide environmental benefits, suchas reduction in insecticide use and substitution ofless toxic for more toxic herbicides. These benefitsare contingent on a host of factors, such as thepotential for development of resistant pests,out-crossing to weedy relatives, and transgenic cropmanagement regimes. Three scenarios are used toexamine the potential sustainability of transgeniccrop technologies. These scenarios demonstrate thatexisting transgenic varieties, while potentiallyimproving the sustainability of agriculture relativeto existing chemical based production systems, fail inenabling a fully sustainable agriculture. Genetictraits (...)
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  14.  12
    Board gender diversity, government subsidies, and green vehicles sales: Evidence from China.Vik Singh, Sui Sui & Xiaodan Guo - 2023 - Business Ethics, the Environment and Responsibility 32 (2):790-801.
    This article investigates whether increased female representation on a board improves firm performance in terms of electric vehicle (EV) sales in China when government subsidies are available. The increase in EV sales in China is a direct result of the sustainability efforts spearheaded by the various levels of local and state governments. This area is of importance due to the rising Chinese footprint in global EV sales, the increasing role of subsidies, and a transformation from State-Owned Enterprises (SOEs) (...)
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  15.  40
    Crop Protection Between Sciences, Ethics and Societies: From Quick-Fix Ideal to Multiple Partial Solutions. [REVIEW]Coutellec Léo & Bernard Pintureau - 2013 - Journal of Agricultural and Environmental Ethics 26 (1):207-230.
    Crop protection has a very long history during which new methods have been developed whilst, at the same time, the older ones have retained their usefulness in certain conditions. The diversity of agricultural land and production has meant that it was futile to search for a unique and definitive approach or technical solution and, instead, the central concept has always been one of integration, during all the period of pre-Green Revolution and again today within what we call a sustainable (...)
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  16.  47
    Crop–livestock interactions in agricultural and pastoral systems in West Africa.Mark Moritz - 2010 - Agriculture and Human Values 27 (2):119-128.
    Driven by population pressures on natural resources, peri-urban pastoralists in the Far North Province of Cameroon have recently intensified livestock production in their traditional pastoral system by feeding their cattle cottonseed cakes and other agricultural byproducts to cope with the disappearance of rangelands typically available through the dry season. Although the crop–livestock interactions in this altered intensive pastoral system seem similar to alterations recently named in mixed-farming systems in West Africa, they are distinctly different and would require a different (...)
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  17.  2
    Transgenic Crops to Address Third World Hunger? A Critical Analysis.Peter M. Rosset - 2005 - Bulletin of Science, Technology and Society 25 (4):306-313.
    Industry and mainstream research and policy institutions often suggest that transgenic crop varieties can raise the productivity of poor third world farmers, feed the hungry, and reduce poverty. These claims are critically evaluated by examining global-hunger data, the constraints that affect the productivity of small farmers in the third world, and the factors that explain their poverty. No significant role is found for crop genetics in determining hunger, productivity, or poverty, casting doubt on the ability of new transgenic (...)
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  18.  12
    Cropping synonymy: varietal standardization in the United States, 1900–1970.Tad Brown - 2023 - History and Philosophy of the Life Sciences 45 (3):1-27.
    This article examines crop varietal standardization in the United States. Numerous committees formed in the early twentieth century to address the problem of nomenclatural rules in the horticultural and agricultural industries. Making shared reference to a varietal name proved a difficult proposition for seed-borne crops because plant conformity tended to change in the hands of different breeders. Moreover, scientific and commercial opinions diverged on the value of deviations within crop varieties. I review the function of descriptive difference in (...)
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  19.  29
    Root crops diversity and agricultural resilience: a case study of traditional agrosystems in Vanuatu.Julie Sardos, Sara Muller, Marie-France Duval, Jean-Louis Noyer & Vincent Lebot - 2016 - Agriculture and Human Values 33 (3):721-736.
    In Vanuatu, small-scale farmers’ subsistence still largely relies on the sustainable use and maintenance of a wide-ranging biodiversity out of which root and tuber crops provide the bulk of daily subsistence. In neighboring countries, foreign influence since the first European contacts, further associated changes and the introduction of new crop species have induced a loss of cultivated diversity. This paper presents a baseline study of the diversity of root and tuber crops in ten communities throughout Vanuatu. In a context (...)
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  20.  47
    Contamination, crop trials, and compatibility.Donald Bruce - 2003 - Journal of Agricultural and Environmental Ethics 16 (6):595-604.
    This paper examines the ethical andsocial questions that underlie the present UKdiscussion whether GM crops and organicagriculture can co-exist within a given regionor are mutually exclusive. A EuropeanCommission report predicted practicaldifficulties in achieving sufficientseparation distances to guarantee lowerthreshold levels proposed for GM material inorganic produce. Evidence of gene flow betweensome crops and their wild relatives has beena key issue in the recent Government consultation toconsult on whether or not to authorizecommercial planting of GM crops, following theresults of the current UK (...)
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  21.  6
    Censorship and Subsidy.Brian Soucek - 2021 - In Lydia Goehr & Jonathan Gilmore (eds.), A Companion to Arthur C. Danto. Hoboken: Wiley. pp. 292–300.
    In an important series of essays published in his early years as an art critic, Arthur Danto seemingly claimed: 1) that art should be subsidized but not censored; 2) that refusing to subsidize art constitutes censorship; 3) that public art is subsidized, not least by its placement in public spaces; and 4) that public art can be removed from those spaces when the public doesn't like it. Yet these claims seem inconsistent. This chapter tries to solve this puzzle, addressing along (...)
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  22.  12
    Fuel Subsidy Removal in Nigeria: Socio-Religious and Value Implications Drawn from the Theistic Humanism of Professor Dukor.Chinyere T. Nwaoga & K. C. Ani Casimir - 2013 - Open Journal of Philosophy 3 (1):240.
    Nigeria is a country blessed with abundant human and material resources. Pre-independent Nigeria had agriculture as the major foreign exchange and revenue earner. Other alternative revenue earners such as agricultural and mineral resources were explored and their proceeds used to support and foot the bill of government expenditures. Immediately the first oil field was discovered in 1956 at Olobiri in the Niger Delta, other alternative sources of revenue for Nigeria were abandoned and crude oil became the determinant of Nigeria’s mono-economic (...)
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  23.  13
    Public Subsidies for Employees' Contributions to Employer-Sponsored Insurance.Mark Merlis - 2001 - Inquiry: The Journal of Health Care Organization, Provision, and Financing 38 (2):121-132.
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  24.  12
    Transgenic Crops: Implications for Biodiversity and Sustainable Agriculture.Miguel A. Altieri & Maria Alice Garcia - 2005 - Bulletin of Science, Technology and Society 25 (4):335-353.
    The potential for genetically modified (GM) crops to threaten biodiversity conservation and sustainable agriculture is substantial. Megadiverse countries and centers of origin and/or diversity of crop species are particularly vulnerable regions. The future of sustainable agriculture may be irreversibly jeopardized by contamination of in situ preserved genetic resources threatening a strategic resource for the world—s food security. Because GM crops are truly biological novelties, their release into the environment poses concerns about the unpredictable ecological and evolutionary responses that GM (...)
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  25.  67
    Farmer perspectives on cropping systems diversification in northwestern Minnesota.Kristen L. Corselius, Steve R. Simmons & Cornelia B. Flora - 2003 - Agriculture and Human Values 20 (4):371-383.
    It is important to understandfactors that influence management decisionsthat determine the level of diversificationwithin cropping systems. Because of the widevariety of cropping systems within a region,our study focused on a single county in northwestern Minnesota. This county wasselected because it is in an area where farmerswere reevaluating their cropping practicesduring the 1990s in response to severe plantdisease outbreaks and economic stresses. Asurvey and follow-up interviews of representative farmers in Marshall Countyshowed that they were approaching theircropping systems management decisions underthese conditions (...)
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  26.  55
    Debates on Genetically Modified Crops in the Context of Sustainable Development.Ksenia Gerasimova - 2016 - Science and Engineering Ethics 22 (2):525-547.
    The paper discusses conflicts in perceptions of GM crops illustrating the complexities of GM debates and applications of the concept of sustainable development. The concept consists of three discourses that both opponents and supporters of GM crops refer to in their analyses: environmentalism, social and economic development and the two sub-issues of sustainable development—biodiversity loss and food security. This creates a unique situation when both proponents and opponents of GM food use the same framework of sustainable development to support their (...)
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  27.  7
    Should Cash Subsidy Be Offered to Family Caregivers for the Elderly? The Case of Hong Kong.Ruiping Fan & Lawrence Y. Y. Yung - 2022 - Journal of Bioethical Inquiry 20 (1):101-113.
    Hong Kong’s Covid-19 epidemic circumstances have given us a valuable opportunity to reflect on Hong Kong’s elderly care policies. This essay argues that Hong Kong should learn from the West and provide a subsidy to family caregivers for proper elderly care. We rebut the social and moralistic reasons for not introducing such a subsidy in Hong Kong. We indicate that providing cash subsidy to family caregivers does not monetize or tarnish Confucian filial obligation to take care of elderly people, but (...)
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  28.  6
    Transgenic Crops in Argentina: The Ecological and Social Debt.Walter A. Pengue - 2005 - Bulletin of Science, Technology and Society 25 (4):314-322.
    There is no doubt that soybean is the most important crop for Argentina, with a planted surface that rose 11,000,000 hectares and a production of around 35,000,000 metric tons. During the 1990s, there was a significant agriculture transformation in the country, motorize by the adoption of transgenic crops (soy-bean, maize, and cotton) under the no-tillage system. The expansion of this model has been spread not only in the Pampas but also in very rich areas with high biodiversity, opening a (...)
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  29.  37
    Crop water requirements revisited: The human dimensions of irrigation science and crop water management with special reference to the FAO approach. [REVIEW]Dirk Zoebl - 2002 - Agriculture and Human Values 19 (3):173-187.
    Halfway through the 20thcentury, a curious shift took place in theconcept and definition of the agronomic term“crop water requirements.” Where these cropneeds were originally seen as the amount ofwater required for obtaining a certain yieldlevel, in the second half of the 20thcentury, the term came to mean the water neededto reach the potential or maximum yield in acertain season and locality. Some of themultiple academic, economic, social, andgeopolitical aspects of this conceptual shiftare addressed here. The crucial role of theproduction (...)
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  30. The Quality of Life and Experiences of Tertiary Education Subsidy (TES) Grantees.Cristalyn Capinig, Justin Joshua Godoy, Patrisha O. Guinoo, Noemi C. Dela Cruz & Jhoselle Tus - 2023 - Psychology and Education: A Multidisciplinary Journal 7 (1):239-246.
    In the past years, many students had problems with their finances, especially their expenses for education. Many of the students are affected by the crisis financially, emotionally, and by their wellbeing. That is why the government provides programs that will help the students with their problems with school expenses, and that is through the Tertiary Education Subsidy (TES) of the Commission on Higher Education (CHED). Further, the primary goal of this study is to explore the TES Grantees' lived experiences, challenges, (...)
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  31.  49
    Genetically Modified Crops, Inclusion, and Democracy.Daniel J. Hicks - 2017 - Perspectives on Science 25 (4):488-520.
    The public controversy over genetically modified crops is predominantly framed in terms of concerns over health and safety. Within this framing, the primary point of controversy is whether GM foods are likely to cause bio-physiological injury or disease to human consumers; a secondary issue, but one that still fits within the health and safety framing, is whether the cultivation of GM crops is likely to cause bio-physiological injury or disease to non-target species or ecosystems more broadly. Proponents of the development (...)
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  32.  8
    Transgenic Crops and Sustainable Agriculture in the European Context.Luigi Ponti - 2005 - Bulletin of Science, Technology and Society 25 (4):289-305.
    The rapid adoption of transgenic crops in the United States, Argentina, and Canada stands in strong contrast to the situation in the European Union (EU), where a de facto moratorium has been in place since 1998. This article reviews recent scientific literature relevant to the problematic introduction of transgenic crops in the EU to assess if there are specific reasons why transgenic crops have a potentially greater adverse impact on sustainable agriculture in the EU context than elsewhere. Sustainable agriculture integrates (...)
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  33.  16
    Crop Nutrition: Science and Practice before LiebigG. E. Fussell.Margaret Rossiter - 1973 - Isis 64 (3):405-406.
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  34.  21
    Crop diversity in homegardens of southwest Uganda and its importance for rural livelihoods.Cory W. Whitney, Eike Luedeling, John R. S. Tabuti, Antonia Nyamukuru, Oliver Hensel, Jens Gebauer & Katja Kehlenbeck - 2018 - Agriculture and Human Values 35 (2):399-424.
    Homegardens are traditional food systems that have been adapted over generations to fit local cultural and ecological conditions. They provide a year-round diversity of nutritious foods for smallholder farming communities in many regions of the tropics and subtropics. In southwestern Uganda, homegardens are the primary source of food, providing a diverse diet for rural marginalized poor. However, national agricultural development plans as well as economic and social pressures threaten the functioning of these homegardens. The implications of these threats are difficult (...)
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  35.  77
    GM crops: Patently wrong? [REVIEW]James Wilson - 2007 - Journal of Agricultural and Environmental Ethics 20 (3):261-283.
    This paper focuses on the ethical justifiability of patents on Genetically Modified (GM) crops. I argue that there are three distinguishing features of GM crops that make it unethical to grant patents on GM crops, even if we assume that the patent system is in general justified. The first half of the paper critiques David Resnik’s recent arguments in favor of patents on GM crops. Resnik argues that we should take a consequentialist approach to the issue, and that the best (...)
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  36.  36
    Transitional Subsidies for Health Insurance Coverage.Jonathan Gruber - 2001 - Inquiry: The Journal of Health Care Organization, Provision, and Financing 38 (2):225-231.
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  37. GM crops and food: a scientific perspective.Steve Hughes & John Bryant - forthcoming - Bioethics for Scientists:113--140.
     
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  38.  16
    : Moving Crops and the Scales of History.Courtney Fullilove - 2024 - Isis 115 (2):394-395.
  39. Crop plants and cannibals: early european impressions of the New World.Warwick Bray - 1993 - In The Meeting of Two Worlds: Europe and the Americas 1492-1650. Oxford University Press. pp. 289-326.
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  40. Agricultural Subsidies: A Moral Dilemma for Business, Government, and Consumers.Becca Crossen, Brittany Culver, Heather Dunning, Kelsey Lee & Sean Roach - forthcoming - Philosophy.
     
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  41.  10
    Crop nutrition in the late Stuart age.G. E. Fussell - 1958 - Annals of Science 14 (3):173-184.
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  42.  11
    Carbon Tax, Subsidy, and Emission Reduction: Analysis Based on DSGE Model.Haoran Li & Wei Peng - 2020 - Complexity 2020:1-10.
    Carbon emission has negative externalities, which will cause severe natural and social problems. In recent years, more and more attention has been paid to carbon emission reduction issue both in academic and application fields. This paper aims to explore the impact of punitive carbon tax and incentive carbon emission reduction subsidy on economy and environment through the dynamic stochastic general equilibrium framework. The results show that both carbon tax and carbon emission reduction subsidy policies can help to reduce carbon emissions (...)
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  43. Are trade subsidies and tariffs killing the global poor?Christian Barry & Gerhard Øverland - 2012 - Social Research: An International Quarterly (4):865-896.
    In recent years it has often been claimed that policies such as subsidies paid to domestic producers by affluent countries and tariffs on goods produced by foreign producers in poorer countries violate important moral requirements because they do severe harm to poor people, even kill them. Such claims involve an empirical aspect—such policies are on balance very bad for the global poor—and a philosophical aspect—that the causal influence of these policies can fairly be characterized as doing severe harm and (...)
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  44.  27
    Freedom of Cropping and the Good Life: Political Philosophy and the Conflict Between the Organic Movement and the Biotech Industry Over Cross-Contamination.Payam Moula & Per Sandin - 2015 - Journal of Agricultural and Environmental Ethics 28 (5):837-852.
    This paper begins by describing recent controversies over cross-contamination of crops in the United States and European Union. The EU and US are both applying the principle of freedom of cropping to resolve these conflicts, which is based on an individualistic philosophy. However, despite the EU and the US starting with the principle of freedom of cropping they have very dissimilar regulatory regimes for coexistence. These contradictory policies based upon the same principle are creating different sets of winners and losers. (...)
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  45.  16
    Fuzzy Inference Systems for Crop Yield Prediction.Netra Marad & M. A. Jayaram - 2012 - Journal of Intelligent Systems 21 (4):363-372.
    . Prediction of crop yield is significant in order to accurately meet market requirements and proper administration of agricultural activities directed towards enhancement in yield. Several parameters such as weather, pests, biophysical and physio morphological features merit their consideration while determining the yield. However, these parameters are uncertain in their nature, thus making the determined amount of yield to be approximate. It is exactly here that the fuzzy logic comes into play. This paper elaborates an attempt to develop fuzzy (...)
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  46.  65
    Finding a precautionary approach to technological developments – lessons for the evaluation of GM crops.Sue Mayer & Andy Stirling - 2002 - Journal of Agricultural and Environmental Ethics 15 (1):57-71.
    The introduction of genetically modified (GM) crops and foods into Europe has generated considerable controversy. Despite a risk assessment system that is intended to beprecautionary in nature, the decisions thathave been taken have not gathered publicconfidence. Key attributes of a precautionaryappraisal system include humility,completeness, assessing benefits andjustifications, making comparisons, allowingfor public participation, transparency,diversity, and the ``mapping'' of alternativeviews rather than the prescription of singlesolutions. A comparison of the European GMregulatory system with a different (moreprecautionary) approach using a ``multi-criteriamapping'' technique reveals (...)
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  47.  38
    Freedom of Cropping and the Good Life: Political Philosophy and the Conflict Between the Organic Movement and the Biotech Industry Over Cross-Contamination.Dane Scott - 2015 - Journal of Agricultural and Environmental Ethics 28 (5):837-852.
    This paper begins by describing recent controversies over cross-contamination of crops in the United States and European Union. The EU and US are both applying the principle of freedom of cropping to resolve these conflicts, which is based on an individualistic philosophy. However, despite the EU and the US starting with the principle of freedom of cropping they have very dissimilar regulatory regimes for coexistence. These contradictory policies based upon the same principle are creating different sets of winners and losers. (...)
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  48.  22
    Genetically-engineered crops and their effects on varietal diversity: a case of Bt eggplant in India.Deepthi Elizabeth Kolady & William Lesser - 2012 - Agriculture and Human Values 29 (1):3-15.
    Building on the evidence from the impact of hybrid technology on varietal diversity loss, this paper explores ex ante the possible effects of introduction of Bt eggplant on on-farm varietal diversity of eggplant. The public–private partnership involved in the development and introduction of Bt eggplant provides a great opportunity to develop locally-adapted Bt open-pollinated varieties (OPVs) instead of having a limited number of generic hybrid varieties. The study shows that introduction of multiple Bt OPVs by public institutions will reduce the (...)
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  49. Basic income versus wage subsidies: Competing instruments in an optimal tax model with a maximin objective.Robert van der Veen - 2004 - Economics and Philosophy 20 (1):147-183.
    This article challenges the general thesis that an unconditional basic income, set at the highest sustainable level, is required for maximizing the income-leisure opportunities of the least advantaged, when income varies according to the responsible factor of labor input. In a linear optimal taxation model (of a type suggested by Vandenbroucke 2001) in which opportunities depend only on individual productivity, adding the instrument of a uniform wage subsidy generates an array of undominated policies besides the basic income maximizing policy, including (...)
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    Commercialization of food crops in busoga, uganda, and the renegotiation of gender.Pernille Sørensen - 1996 - Gender and Society 10 (5):608-628.
    This article describes the transformation of the agricultural economy that took place as a result of the disintegration of the state provision of marketing in Uganda in the 1970s and 1980s. In this context, the article examines how the commercialization of food crops is constructing new relations of gender within agricultural production. In the transformation caused by the commercialization of food crops, men appeared to have gained total control over food production, causing the gender relations to move from a complementary (...)
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