Summary In The Origin of Species, Charles Darwin famously accounted for the lack of fossil evidence in support of species evolution on the grounds that the fossil record is naturally incomplete. This essay examines a similar argument that Darwin applied to his analogy between natural and artificial selection: the scarcity of data about the historical backgrounds of domestic breeds was the natural by-product of an extremely gradual change process. The point was to enhance the ability of the artificial selection (...) analogy to suggest that nature's species had undergone a similar transformation. Darwin did not depend on this negative inference alone, however, for in his writings he included whatever information he could find about the actual histories of particular breeds. A comparison with Darwin's treatment of the fossil record suggests the reasonableness of this combined use of opposite kinds of evidence to establish a single point. The comparison also suggests the unique qualities of negative inference as applied to the breeding analogy. (shrink)

Genetic modification of crop plants is frequently described by its proponents as a continuation of the ancient process of domestication. While domestication, crop breeding, and GM all modify the genomes and phenotypes of plants, GM fundamentally differs from domestication in terms of the biological and sociopolitical processes by which change occurs, and the subsequent impacts on agrobiodiversity and seed sovereignty. We review the history of domestication, crop breeding, and GM, and show that crop breeding and GM are (...) continuous with each other in many important ways, but represent a momentous break from domestication because they move plant evolution off of farms and into centralized institutions. The social contexts in which these processes unfold dictate who holds rights to germplasm and agricultural knowledge, shape incentives to effect particular kinds of changes in our crops, and create or constrict biodiversity. Presenting GM as a continuation of domestication puts forward a false equivalency that fundamentally misrepresents how domestication, crop breeding, and GM occur. In doing so, this narrative diminishes public understanding of these important processes and obscures the effects of industrial agriculture on in situ biodiversity and the practice of farming. This misrepresentation is used in public-facing science communication by representatives of the biotechnology industry to silence meaningful debate on GM by convincing the public that it is the continuation of an age-old process that underlies all agricultural societies. (shrink)

Recent research suggests that some human-like social skills evolved in dogs during domestication as an incidental by-product of selection for “tame” forms of behavior. It is still possible, however, that the social skills of certain dog breeds came under direct selection that led to further increases in social problem solving ability. To test this hypothesis, different breeds of domestic dogs were compared for their ability to use various human communicative behaviors to find hidden food. We found that even primitive (...) breeds with little human contact were able to use communicative cues. Further, “working” dogs were more skilled at using gestural cues than were non-working breeds. This difference in performance existed regardless of whether the working breeds were more or less genetically wolf-like. These results suggest that subsequent to initial domesticating selection giving rise to cue-following skills, additional selection on communicative abilities in certain breeds has produced substantive differences in those breeds’ abilities to follow cues. (shrink)

The amygdala is a hub in brain networks that supports social life and fear processing. Compared with other apes, humans have a relatively larger lateral nucleus of the amygdala, which is consistent with both the self-domestication and the cooperative breeding hypotheses of human evolution. Here, we take a comparative approach to the evolutionary origin of the relatively larger lateral amygdala nucleus in humans. We carry out phylogenetic analysis on a sample of 17 mammalian species for which we acquired single (...) amygdala nuclei volumetric data. Our results indicate that there has been convergent evolution toward larger lateral amygdala nuclei in both domesticated and cooperatively breeding mammals. These results suggest that changes in processing fearful stimuli to reduce fear-induced aggression, which are necessary for domesticated and cooperatively breeding species alike, tap into the same neurobiological proximate mechanism. However, humans show changes not only in processing fearful stimuli but also in proactive prosociality. Since cooperative breeding, but not domestication, is also associated with increased proactive prosociality, a prominent role of the former during human evolution is more parsimonious, whereas self-domestication may have been involved as an additional stepping stone. (shrink)

Breeds are classifications of domestic animals that share, to a certain degree, a set of conventional phenotypic traits. We are going to defend that, despite classifying biological entities, animal breeds are social kinds. We will adopt Godman’s view of social kinds, classifications with predictive power based on social learning processes. We will show that, although the folk concept of animal breed refers to a biological kind, there is no way to define it. The expert definitions of breeds are instead (...) based on socially learnt conventions and skills (artificial selection), yielding groupings in which scientific predictions are possible. We will discuss in what sense breeds are social, but not human kinds and in what sense the concept of a breed is necessary to make them real. (shrink)

Nietzsche’s endorsement of a “morality of breeding” or “cultivation” (Züchtung), which he opposes to the morality of “taming” or “domestication” (Zähmen), invites worry that his philosophy may be compatible with ethically dangerous forms of eugenics and, consequently, with the historically associated, abhorrent practices of discrimination, racism, and genocide (TI, “Improvers” 5). While there is a general, if not absolute, consensus that Nietzsche does not actively endorse discrimination or violence, the failure to clearly exclude such egregious views would be sufficient (...) reason to dismiss any positive contribution Nietzsche might make to ethical philosophy. In this paper, I directly oppose Nietzsche’s endorsement of a morality of breeding to all forms of comparative, positive eugenics: the use of genetic selection to introduce positive improvement in individuals or the species, based on negatively or comparatively defined traits. This category includes social Darwinist theories common in the United States and the United Kingdom in the early twentieth century, the racial eugenic theories of National Socialism, and contemporary “liberal,” non-coercive eugenics. I begin by explaining Nietzsche’s contrast between two broad categories of morality: breeding and taming. I argue that the ethical dangers of positive eugenics are grounded in their status as forms of taming, which preserves positively evaluated character traits and types through the active de-selection of negatively evaluated ones. The morality of taming is not a form of selection, but de-selection: the production of counter or anti-traits and types. Consequently, in its attempt to improve humanity, it tends necessarily toward violence as the elimination of de-selected forms of human life. In contrast, Nietzsche’s morality of breeding selects traits and types by protecting them from de-selection—specifically, by attacking moral ideas, values, and practices designed to eliminate them. It tends not towards the destruction but preservation of types; its negativity targets not life but the ideas that disable, disempower, and eradicate forms of life. I argue, further, that the fundamental ethical difference between breeding and taming, and so between Nietzschean morality and eugenics, is found in their attitudes toward the natural world. The violence of eugenics as taming is grounded in its status as anti-natural, while Nietzsche’s morality of breeding resists violence through its foundational affirmation of the conditions and limitations of the natural world: its resolute moral naturalism. Finally, I apply my interpretation of breeding and taming to two cases of comparative, positive eugenics: the historical case of racial eugenics and the so-called “designer baby” case in contemporary liberal eugenics. Nietzsche must condemn both as forms of the anti-natural morality of taming, to which the morality of breeding is diametrically opposed. (shrink)

Through the process of domestication the genetic make-up of farm animals can be changed by means of either selective breeding or genetic engineering. This paper is about the ethical limits to such genetic changes. It is suggested that the ethical significance of domestication has become clear recently in the light of genetic engineering, but that the problem has been there all along. Two ethical approaches to domestication are presented, genetic integrity and animal welfare. It is argued that the welfare (...) approach is superior. Finally, five ethical hypotheses based on the welfare approach are presented. (shrink)

The publication of Darwin's On the Origin of Species in 1859 ignited a public storm he neither wanted nor enjoyed. Having offered his book as a contribution to science, Darwin discovered to his dismay that it was received as an affront by many scientists and as a sacrilege by clergy and Christian citizens. To answer the criticism that his theory was a theory only, and a wild one at that, he published two volumes in 1868 to demonstrate that evolution was (...) obvious to anyone who cared to look at a bull in a pasture or a dog on a hearth. In response to those who insisted that species were distinct since creation, Darwin pointed to breeders of pigs and pigeons. In reply to those who protested that human intervention is one thing and natural selection another, he argued, "If organic beings had not possessed an inherent tendency to vary, man could have done nothing." To counter those who scorned his descriptions of species in exotic places, he submitted local evidence of cabbages and cauliflower. Based on a wide array of sources, from ancient pictographs to Polish roosters, from skins and from skeletons, from scientific journals and breeding manuals, Darwin assembled a mass of proof--and a hypothesis about species reversion that risked his reputation anew. The Variation of Animals and Plants under Domestication is a two-volume compilation of his thorough and intensive research and the revolutionary conclusions that resulted. The first portion of his work is dedicated to a meticulous analysis of various aspects of plant and animal life, including an inventory of varieties and their physical and behavioral characteristics, investigation of the impact of a species' surrounding environment and the role that both natural and forced changes in this environment have had. Darwin then turns to a richly detailed discussion of the roles of inheritance and crossing in the development of species. A wealth of illustrations further support and enhance his findings. This fascinating, invaluable, and courageous undertaking eventually formed the foundation for our current understanding of evolution. "In science as in politics the victors tend to write the history books. As a result, the record of the past is edited, intentionally or unintentionally, so that it focuses mainly on the precursors of contemporary orthodoxy. Such a focus may accurately represent the genealogy of modern ideas, but it almost inevitably misrepresents the historical experience of their progenitors... Even the powerful, persuasive, and ultimately triumphant theory of evolution by natural selection required not only defense, but repeated buttressing and revision. Variation showed Darwin hard at work on this rearguard action, using the materials he had at hand... His information was gleaned from the observations of fanciers, breeders, and amateur naturalists, as well as from the treatises of those on the cutting edge of zoology and botany. As hindsight narrows the historical spotlight, it imposes its own sense of hierarchy on the preoccupations of the past. But Darwin was interested in all of these topics, valued all of these sources, and belonged, to a greater or lesser extent, to all of these communities."--from the Introduction. (shrink)

The horse was essential to past human societies but became a recreational animal during the twentieth century as the world became increasingly mechanized. As the author reviews here, recent studies of ancient genomes have revisited the understanding of horse domestication, from the very early stages to the most modern developments. They have uncovered several extinct lineages roaming the far ends of Eurasia some 4000 years ago. They have shown that the domestic horse has been significantly reshaped during the last (...) millennium and experienced a sharp decline in genetic diversity within the last two centuries. At a time when no truly wild horses exist any longer, this calls for enhanced conservation in all endangered populations. These include the Przewalski's horse native to Mongolia, and the many local breeds side‐lined by the modern agenda, but yet representing the living heritage of over five millennia of horse breeding. (shrink)

Parallels in anatomy between humans and domesticated mammals suggest that for the last 300,000 years, Homo sapiens has experienced more intense selection against the propensity for reactive aggression than any other species of Homo. Selection against reactive aggression, a process that can also be called self-domestication, would help explain various physiological, behavioral and cognitive features of humans, including the unique system of egalitarian male hierarchy in mobile hunter-gatherers. Here I review nine leading proposals that could potentially explain why self-domestication occurred (...) in H. sapiens, whether by selecting in favor of cooperation and tolerance or by selecting against aggressiveness. To account for the domestication syndrome, proposals must explain what led to a decline in fitness of highly aggressive males, and why the explanatory factor applies only to H. sapiens rather than to other species of Homo. The proposed explanations invoke genetic group selection; group-structured culture selection (also known as cultural group selection); social selection by female mate choice; social selection by male partner choice; increased self-control; cooperative breeding; high population density; use of lethal weapons; and language-based conspiracy. Most proposals face difficulties in accounting for the origins and/or maintenance of self-domestication. I conclude that the evolution of language-based conspiracy, which is a form of collective intentionality, was the key factor initiating and maintaining self-domestication in H. sapiens, because it is the most convincing mechanism for explaining the selective pressure against individually powerful fighters. Sophisticated language enabled males of low fighting prowess to coordinate in executing physically aggressive and domineering alpha males. This system is known today as a leveling mechanism in small-scale societies. Group-structured culture selection possibly accelerated the process. (shrink)

Although episodes of captive breeding for display and acclimatization purposes date back to the 19th century, systematic breeding for species conservation first became the central mission for European zoological gardens in the interwar period. While most scholars explain this shift as a result of a decline in the global trade of exotic animals, my analysis points to the simultaneous renewed interest in native endangered and extinct species as a catalyst for captive breeding experiments. This article considers the (...) role of zoos in one of the earliest de-extinction projects, namely the breeding back of the Eurasian wild horse. By investigating two breeding programs, those initiated by Tadeusz Vetulani in Poland and the Heck brothers in Germany, my analysis reveals not only the political stakes, but also the different methods employed in these attempts to resurrect the tarpan. More specifically, I explore how scientific ideas about heredity and hybridization, as well as understandings of the porous boundary between domestic and wild horses, paved the way for selective breeding to be mobilized as a means of bringing back the extinct species. This ambitious goal reinvigorated the scientific function of the zoo by making it an experimental ground for undoing extinction, and laid the groundwork for its future role in the emergent wildlife conservation movement. In addition to mapping out knowledge exchange between zoologists, geneticists, and paleontologists, this article traces the circulation of specimens between natural history museums, zoos, and wildlife reserves to underscore the material dimension of ex situ conservation practices. (shrink)

This paper examines the discourses and practices of pedigree livestock breeding, focusing on beef cattle and sheep in the UK, concentrating on an under-examined aspect of this—the deselection and rejection of some animals from future breeding populations. In the context of exploring how animals are valued and represented in different ways in relation to particular agricultural knowledge-practices, it focuses on deselecting particular animals from breeding populations, drawing attention to shifts in such knowledge-practices related to the emergence of (...) “genetic” techniques in livestock breeding which are arguably displacing “traditional” visual and experiential knowledge’s of livestock animals. The paper situates this discussion in the analytical framework provided by Foucault’s conception of “biopower,” exploring how interventions in livestock populations aimed at the fostering of domestic animal life are necessarily also associated with the imperative that certain animals must die and not contribute to the future reproduction of their breed. The “geneticization” of livestock breeding produces new articulations of this process associated with different understandings of animal life and the possibilities of different modes of intervention in livestock populations. Genetic techniques increasingly quantify and rationalize processes of selection and deselection, and affect how animals are perceived and valued both as groups and as individuals. The paper concludes by emphasizing that the valuation of livestock animals is contested, and that the entanglement of “traditional” and “genetic” modes of valuation means that there are multiple layers of valuation and (de)selection involved in breeding knowledge-practices. (shrink)

The analogy between artificial selection of domestic varieties and natural selection in nature was a vital element of Darwin's argument in his Origin of Species. Ever since, the image of breeders creating new varieties by artificial selection has served as a convincing illustration of how the theory works. In this paper I argue that we need to reconsider our understanding of Darwin's analogy. Contrary to what is often assumed, nineteenth-century animal breeding practices constituted a highly controversial field that (...) was fraught with difficulties. It was only with considerable effort that Darwin forged his analogy, and he only succeeded by downplaying the importance of two other breeding techniques - crossing of varieties and inbreeding - that many breeders deemed essential to obtain new varieties. Part of the explanation for Darwin's gloss on breeding practices, I shall argue, was that the methods of his main informants, the breeders of fancy pigeons, were not representative of what went on in the breeding world at large. Darwin seems to have been eager to take the pigeon fanciers at their word, however, as it was only their methods that provided him with the perfect analogy with natural selection. Thus while his studies of domestic varieties were important for the development of the concept of natural selection, the reverse was also true: Darwin's comprehension of breeding practices was moulded by his understanding of the working of natural selection in nature. Historical studies of domestic breeding practices in the eighteenth and nineteenth century confirm that, besides selection, the techniques of inbreeding and crossing were much more important than Darwin's interpretation allowed for. And they still are today. This calls for a reconsideration of the pedagogic use of Darwin's analogy too. (shrink)

The long 19th century was a period of many developments and technical innovations in agriculture and animal biology, during which actors sought to incorporate new practices in light of new information. By the middle of the century, however, while heredity steadily became the dominant concept in animal husbandry, some policies related to livestock improvement in Brazil seemed to have been tailored following a climate-deterministic concept established in the mid-18th century by the French naturalist Georges-Louis Leclerc, the Comte de Buffon. His (...) theory of animal degeneration posited, among other things, the necessity of recurrent crossbreeding to preserve animal species living in nonnative environments from climate-induced degeneration. Although largely discredited by the early 19th century, the teachings of the French naturalist seem to have found supporters in a Brazilian program to modernize national agriculture through the application of the natural sciences. Herein I examine the revival of Buffon’s theories in that government-sponsored program to improve animal husbandry and breeding techniques, including actual applications of this theory in the real world. Ultimately, I argue that Buffon’s theory of degeneration was used to tailor public policies and funding for the improvement of domesticated animals in Brazil between 1856 and 1860. (shrink)

A growing trend within feminist animal studies is to eschew the abolitionism/welfarism binary in favor of attending carefully to the politics of existing interspecies relationships in context. This literature maintains that domestication produces special interspecies relationships which generate ongoing responsibilities for human companions and communities. With the goal of clarifying how tending to these ongoing responsibilities to domesticated animals can qualify as enduring forms of interspecies justice, this paper unpacks the politics of these special relationships and obligations in context, specifically, (...) that of fancy rat breeders’ attempts to eliminate aganglionic megacolon. Contrasting fanciers’ efforts with those of laboratory breeders and researchers, I argue that what sets the fancy apart is its shared code of ethics and the loving, principled form of life from which it emerges. Furthermore, the knowledge that rats are worth loving not only enables fanciers to attend to the injustice of megacolon but facilitates transformative justice for domestic rats more broadly. (shrink)

This paper considers the real and imagined geographies of livestock animals. In doing so, it reconsiders the spatial relationship between people and domesticated farm animals. Some consideration is given to the origins of domestication and comparisons are drawn between the natural and domesticated geographies of animals. The paper mainly focuses on the contemporary geographies of livestock animals and, in particular, "rare breeds" of British livestock animals. Attention is given to the spatial relationship these animals have with people and the place (...) of these animals in the British countryside today. The paper concludes by highlighting why it is important to consider livestock animal breeds as part of on-going research into the geographies of domestic livestock animals. (shrink)

The serotonin transporter plays an important role in regulating serotonergic transmission via removal of serotonin from synaptic clefts. Alterations in 5-HTT expression and subsequent 5-HT transmission have been found to be associated with changes in behaviour, such as fearfulness or activity, in humans and other vertebrates. In humans, alterations in 5-HTT expression have been suggested to be able to lead to better learning performance, with more fearful persons being better at learning. Similar effects of the variation in the 5-HTT on (...) fearfulness have been found in chickens, and in this study, we investigated effects on learning. Therefore, we tested 52 adult laying hens, differing in their functional 5-HTT genotype in an operant learning paradigm in three different phases and in a tonic immobility test for fearfulness. We found that the 5-HTT polymorphism affects the initial learning performance of laying hens, with homogeneous wild-type hens being the slowest learners, and the most fearful birds. W/W hens, showed significantly more choices to solve the initial learning task and had the highest latencies in a tonic immobility test, indicating the highest fearfulness. Our results provide interesting first insights into the role of 5-HTT in chickens and its sensitive interaction with the environment. We further suggest that the 5-HTT gene can be an interesting target gene for future breeding strategies as well as for further experimental studies. (shrink)

This essay traces the interlinked origins of two concepts found in Charles Darwin's writings: "unconscious selection," and sexual selection as applied to humanity's anatomical race distinctions. Unconscious selection constituted a significant elaboration of Darwin's artificial selection analogy. As originally conceived in his theoretical notebooks, that analogy had focused exclusively on what Darwin later would call "methodical selection," the calculated production of desired changes in domestic breeds. By contrast, unconscious selection produced its results unintentionally and at a much slower pace. (...) Inspiration for this concept likely came from Darwin's early reading of works on both animal breeding and physical ethnology. Texts in these fields described the slow and unplanned divergence of anatomical types, whether animal or human, under the guidance of contrasting ideals of physical perfection. These readings, it is argued, also led Darwin to his theory of sexual selection as applied to race, a theme he discussed mainly in his book The Descent of Man. There Darwin described how the racial version of sexual selection operated on the same principle as unconscious selection. He thereby effectively reunited these kindred concepts. (shrink)

This paper examines the way Charles Darwin applied his domestic breeding analogy to the practical workings of species evolution: that application, it is argued, centered on Darwin's distinction between methodical and unconscious selection. Methodical selection, which entailed pairing particular individuals for mating purposes, represented conditions of strict geographic isolation, obviously useful for species multiplication (speciation). By contrast, unconscious selection represented an open landmass with a large breeding population. Yet Darwin held that this latter scenario, which often would (...) include multiple ecological subdistricts and thus partial isolation, was better suited for speciation than were isolated conditions. At the same time, many passages in Darwin's writings that apparently portrayed phyletic evolution exclusively (these including references to unconscious selection), actually applied to speciation as well, for phyletic change in a single district could constitute a local manifestation of a larger common-descent pattern. This generic use of "phyletic" change was reflected in Darwin's deployment of the unconscious selection analogy in his published writings as well as in his dispute with Moritz Wagner over the necessity of geographic isolation for speciation. We can thus understand Darwin's otherwise puzzling declaration in The Origin of Species that unconscious selection was 'more important' than the methodical approach. (shrink)

Nineteenth and twentieth century philosophies of science have consistently failed to identify any rational basis for the compelling character of scientific analogies. This failure is particularly worrisome in light of the fact that the development and diffusion of certain scientific analogies, e.g. Darwin’s analogy between domestic breeds and naturally occurring species, constitute paradigm cases of good science. It is argued that the interactivist model, through the notion of a partition epistemology, provides a way to understand the persuasive character of (...) compelling scientific analogies without consigning them to an irrational or arational context of discovery. (shrink)

In the first chapter of the Origin of species and in two chapters of the Variation of animals and plants under domestication, Darwin discusses the origin of domestic pigeons, claiming that all the known breeds were produced from a single species: Columba livia, the rock pigeon. The detailed defense of this point is of high relevance in Darwin’s argumentation strategy, since the differences between the several domestic breeds is so large that, if they were found in the wild, (...) they could be classified as different species or genera. If man was able to produce such large differences, it becomes plausible that nature can produce even larger differences, and therefore the process of natural selection becomes acceptable. Darwin emphasizes the enormous differences between the several domestic breeds (that may have dissimilar cranial structures and a varying number of vertebrae), and at the same time he attempts to show that there are connections and transitions between the extreme types, arguing for their common origin. One of the several interesting parts of his argument is an experiment of crossing between widely different breeds, which led him to obtain pigeons similar to the wild species. The detailed analysis of Darwin’s study of pigeons shows the extreme care he took in his attempt to provide strong arguments for his theory. RESUMO: No primeiro capítulo do Origin of species, e em dois capítulos do Variation of animals and plants under domestication, Darwin discute a origem dos pombos domésticos, defendendo que todas as raças conhecidas provêm de uma única espécie: Columba livia, o pombo de rocha. A defesa detalhada desse ponto é de grande importância na estratégia argumentativa de Darwin, pois as diferenças entre as várias raças de pombos são tão grandes que, se fossem encontradas em estado selvagem, poderiam ser classificadas como espécies ou gêneros diferentes. Se o homem foi capaz de produzir mudanças tão grandes como essas, torna-se plausível que a natureza possa produzir diferenças ainda maiores, e assim o processo de seleção natural se torna aceitável. Darwin enfatiza as grandes diferenças entre as raças de pombos (que chegam a possuir, por exemplo, diferentes estruturas cranianas e diferentes números de vértebras), e ao mesmo tempo procura mostrar a existência de nuances e transições entre os tipos extremos, para defender a origem comum. Um dos aspectos interessantes de sua argumentação é um experimento de cruzamento entre raças bem diferentes, através da qual obtém pombos semelhantes à espécie selvagem. A análise detalhada desse estudo de Darwin mostra o extremo cuidado que ele tomava para tentar proporcionar fortes argumentos a favor de sua teoria. (shrink)

Darwin used artificial selection extensively and variedly in his theorizing. Darwin used ASN as an analogy to natural selection; he compared artificial to natural varieties, hereditary variation in nature to that in the breeding farm; and he also compared the overall effectiveness of the two processes. Most historians and philosophers of biology have argued that ASN worked as an analogical field in Darwin’s theorizing. I will argue rather that this provides a limited and somewhat muddled view of Darwinian science. (...) I say “limited” because I will show that Darwin also used ASN as a complex experimental field. And I say “muddled” because, if we concentrate on the analogical role exclusively, we conceive Darwinian science as rather disconnected from contemporary conceptions of “good science”.I will argue that ASN should be conceived as a multifaceted experiment. As a traditional experiment, ASN established the efficacy of Darwin’s preferred cause: natural selection. As a non-traditional experiment, ASN disclosed the nature of a crucial element in Darwin’s evolutionary mechanics: the nature of hereditary variation. Finally, I will argue that the experiment conception should help us make sense of Darwin’s comments regarding the “monstrous” nature of domestic breeds_traditionally considered to be problematic. (shrink)

This essay traces the interlinked origins of two concepts found in Charles Darwin's writings: "unconscious selection," and sexual selection as applied to humanity's anatomical race distinctions. Unconscious selection constituted a significant elaboration of Darwin's artificial selection analogy. As originally conceived in his theoretical notebooks, that analogy had focused exclusively on what Darwin later would call "methodical selection," the calculated production of desired changes in domestic breeds. By contrast, unconscious selection produced its results unintentionally and at a much slower pace. (...) Inspiration for this concept likely came from Darwin's early reading of works on both animal breeding and physical ethnology. Texts in these fields described the slow and unplanned divergence of anatomical types, whether animal or human, under the guidance of contrasting ideals of physical perfection. These readings, it is argued, also led Darwin to his theory of sexual selection as applied to race, a theme he discussed mainly in his book The Descent of Man (1871). There Darwin described how the racial version of sexual selection operated on the same principle as unconscious selection. He thereby effectively reunited these kindred concepts. (shrink)

Originally applied on domestic and lab animals, assisted reproduction technologies (ARTs) have also found application in conservation breeding programs, where they can make the genetic management of populations more efficient, and increase the number of individuals per generation. However, their application in wildlife conservation opens up new ethical scenarios that have not yet been fully explored. This study presents a frame for the ethical analysis of the application of ART procedures in conservation based on the Ethical Matrix (EM), (...) and discusses a specific case study—ovum pick-up (OPU) procedures performed in the current conservation efforts for the northern white rhinoceros (Ceratotherium simum cottoni)—providing a template for the assessment of ART procedures in projects involving other endangered species. (shrink)

The concept of a "breed" of domestic cattle is predominantly a social construct. The late eighteenth century development of intensive selective breeding of livestock produced breeds that were visually distinguishable from each other. The adoption of breed standards was facilitated in part through paintings and drawings of idealized animals. These "ideal types" or "standards of perfection" further served as targets for breeders who attempted to achieve the artist's conception of the perfect animal. However, concepts of perfection change with (...) fashion and thus ideal types constitute moving targets. (shrink)

The central role played by Darwin's analogy between selection under domestication and that under nature has been adequately appreciated, but I have indicated how important the domesticated organisms also were to other elements of Darwin's theory of evolution-his recognition of “the constant principle of change,” for instance, of the imperfection of adaptation, and of the extent of variation in nature. The further development of his theory and its presentation to the public likewise hinged on frequent reference to domesticates.We have seen (...) that Darwin's reliance on the analogy between domesticated varieties and wild species was a bold and original step, in light of contemporary views on the nature of domesticates. However, as Darwin undoubtedly foresaw, his reliance on the analogy created difficulties as well as solving problems, and these began with his Malthusian codiscoverer of the principle of natural selection, Alfred Russel Wallace. Wallace's paper “On the Tendency of Varieties to Depart Indefinitely from the Original Type,” presented to the Linnean Scoiety along with the first public unveiling of Darwin's theory, states: We see, then, that no inferences as to varieties in a state of nature can be deduced from the observation of those occurring among domestic animals. The two are so much opposed to each other in every circumstance of their existence, that what applies to the one is almost sure not to apply to the other. Domestic animals are abnormal, irregular, artificial; they are subject to varieties which never occur and never can occur in a state of nature.62Much has been made of the similarity of views of Darwin and Wallace, but this quotation surely reveals how utterly different their views were on what to Darwin was an important matter. Several critics of the Origin saw Darwin's reliance on the domesticates as his Achilles heel. As Young has pointed out, Samuel Wilberforce included the following passage in his attack on the Origin: Nor must we pass over unnoticed the transference of the argument from the domesticated to the untamed animals. Assuming that man as the selector can do much in a limited time, Mr. Darwin argues that Nature, a more powerful, a more continuous power, working over vastly extended ranges of time, can do more. But why should Nature, so uniform and persistent in all her operations, tend in this instance to change? Why should she become a selector of varieties?63Another critic, Fleeming Jenkin, found the analogy a weakness in Darwin's theory because of the limited extent of variation in any one direction in domestic animals and plants.64 We have already seen that Darwin had confided a similar view to his notebook thirty years earlier, but changed his mind as a result of his profound study of domesticates. De Beer's reference to “an English country gentleman's knowledge of domestic plants and animals and their breeding”65 fails totally to recognize the originality and depth of Darwin's knowledge of domesticates.Why did Darwin, against the currents of his time, rely so heavily on mankind's experience with domesticated organisms to shape his theory about species in nature? On reason is that only with domesticates was an approach that came close to experimental verification possible. Darwin fully realized the inadequacies of the experiment, as is emphasized by his repeated contrasting of selection under nature and selection by man. Yet the extensive experience and data of plant and animal breeders offered the only reliable base against which Darwin could continually challenge his views. As he wrote in the introduction to Variation, with domestication, “man ... may be said to have been trying an experiment on a gigantic scale.”66 Given Darwin's high opinion of the quantitative work of Malthus and Quetelet (as emphasized by Schweber),67 and his unremitting efforts to secure data by which to test his theories, it was inevitable that he should attach high significance to domesticated varieties. John Tyndall, in his Belfast address of 1874, said: “The strength of the doctrine of Evolution consists, not in experimental demonstration (for the subject is hardly accessible to this mode of proof), but in its general harmony with scientific thought.”68 Darwin would have agreed with the latter thought, but I think he would have challenged the preceding one on the grounds that long experience with domesticated varieties did provide an element of experimental demonstration. It gave him confidence in his theory, and he used his vast knowledge of artificial selection boldly and creatively. (shrink)

Whereas using artificial intelligence (AI) to predict natural hazards is promising, applying a predictive policing algorithm (PPA) to predict human threats to others continues to be debated. Whereas PPAs were reported to be initially successful in Germany and Japan, the killing of Black Americans by police in the US has sparked a call to dismantle AI in law enforcement. However, although PPAs may statistically associate suspects with economically disadvantaged classes and ethnic minorities, the targeted groups they aim to protect are (...) often vulnerable populations as well (e.g., victims of human trafficking, kidnapping, domestic violence, or drug abuse). Thus, determining how to enhance the benefits of PPA while reducing bias through better management is important. In this paper, we propose a policy schema to address this issue. First, after clarifying relevant concepts, we examine major criticisms of PPAs and argue that some of them should be addressed. If banning AI or making it taboo is an unrealistic solution, we must learn from our errors to improve AI. We next identify additional challenges of PPAs and offer recommendations from a policy viewpoint. We conclude that the employment of PPAs should be merged into broader governance of the social safety net and audited publicly by parliament and civic society so that the unjust social structure that breeds bias can be revised. (shrink)

Are animals our domestic companions, fellow citizens of the ecosystems we inhabit, mobile meals and resources for us, or some combination thereof? This well chosen collection of essays written by recognized scholars addresses many of the intriguing aspects concerning the controversy over meat consumption. These aspects include not only eating meat, but also hunting animals, breeding, feeding, killing, and shredding them for our use, buying meat, the economics of the meat industry, the understanding of predation and food webs (...) in ecology, and the significance of animals for issues about nutrition, gender, wealth, and cultural autonomy. (shrink)

Animal welfare has been conceptualized in such a way that the use of animals in science and for food seems justified. I argue that those who have done this have appropriated the concept of animal welfare, claiming to give a scientific account that is more objective than the sentimental account given by animal liberationists. This strategy seems to play a major role in supporting merely limited reform in the use of animals and seems to support the assumption that there are (...) conditions under which animals may be raised and slaughtered for food that are ethically acceptable. Reformists do not need to make this assumption, but they tend to conceptualize animal welfare is such a way that death does not count as harmful to the interests of animals, nor prolonged life a benefit. In addition to this prudential value assumption, some members of this community have developed strategies for defending suitably reformed farming practices as ethical even granting that death and some other forms of constraints are harms. One such strategy is the fiction of a domestic contract. However, if one accepts the conceptualization of human welfare give by L. W. Sumner, and applies it to animals in the way that I think is justified, an accurate conceptualization of animal welfare has different implications for which uses of animals should be regarded as ethically acceptable. In this paper I give an historical and philosophical account of animal welfare conceptulization and use this account to argue that animal breeders, as custodians of the animals they breed, have the ethical responsibility to help their animal wards achieve as much autonomy as possible in choosing the form of life made available to them and to provide that life. Attempts to avoid these implications by alluding to a contract model of the relationship between custodians and their wards fail to relieve custodians of their ethical responsibilities of care. (shrink)

Can animals, and especially cattle, be the subject ofmoral concern? Should we care about their well-being?Two competing ethical theories have addressed suchissues so far. A utilitarian theory which, inBentham's wake, extends moral consideration to everysentient being, and a theory of the rights orinterests of animals which follows Feinberg'sconceptions. This includes various positions rangingfrom the most radical (about animal liberation) tomore moderate ones (concerned with the well-being ofanimals). Notwithstanding their diversity, theseconceptions share some common flaws. First, as anextension of primarily anthropocentric (...) theories (aboututility or rights) they still participate in the flawsof the original setting. Second, extending them tonon-human beings raises the problem of the borderwhich is to be drawn between what can be included inthe purview of moral consideration and what is leftoutside. Third, such theories are not able to distinguishbetween an ethics of wildlife and an ethics ofdomestic life, which too often leads to preposterousstatements. We would like to argue (i) that we should distinguishbetween environmental ethics (concerned withpopulations, species, biotic communities) and animalethics (where animals are taken into consideration individually);(ii) that individualist animal ethics are not relevantfor animal rearing; (iii) that animal rearing is a hierarchicalrelationship which rules are to be found in the fiction of a domesticcontract.Hence, we would like to construct a new conception ofthe ethics of the relation between men and the cattlethey breed based on the idea of a domestic contract.Our main assumption is Mary Midgleys's anthropologicalassumption, according to which human communities,since the Neolithic age, have always included variousanimals, so that relations of sociability have alwaysexisted between human beings and animals within thedomestic community (a mixed community). In order tospecify the hierarchical and non-egalitarian, butinclusive reciprocal obligations and relations insidesuch a community, we will elaborate on the notion ofa ``domestic contract'', an implicitly assumedidea traced back to Lucretius and whichwe will follow up to the physiocrats and Adam Smith.We will show that such an idea relies upon theassumption of communication between cattle farmer andanimals, of shared experience and exchanges betweenthe two parties. We will then show how modern factory,or battery animal farming, can be seen as unilaterallybreaking this domestic contract, forsaking ourduties towards domestic animals. (shrink)

Biotechnology is the art of manipulating living forms as though they were machines. We have been manipulating, and transforming, living forms since we adopted pastoralist ways-by breeding, domestication, training-but it is only recently that anyone has supposed that we could alter outward forms or behaviour by interfering with the inner mechanisms, the mechanical, biochemical and genetic processes that sustain outward shapes and motions. In the past we could do little more than select parents with desirable characteristics in the hope (...) that they would engender what we wanted, and-once the offspring were there-punish or cajole them to do what we wanted. Biotechnology offers the hope that we could achieve a more secure result by altering the biochemical base on which the characters we desire are founded. It is not clear whether, once the possibility is realized, we could retain our present conceptions of human life. If we could engineer saints, heroes, savants, slaves or psychopaths to order, would any of us be human any more?2. (shrink)

Are animals our domestic companions, fellow citizens of the ecosystems we inhabit, mobile meals and resources for us, or some combination thereof? This well chosen collection of essays written by recognized scholars addresses many of the intriguing aspects concerning the controversy over meat consumption. These aspects include not only eating meat, but also hunting animals, breeding, feeding, killing, and shredding them for our use, buying meat, the economics of the meat industry, the understanding of predation and food webs (...) in ecology, and the significance of animals for issues about nutrition, gender, wealth, and cultural autonomy. (shrink)

There are many ways that biological theory can inform ethical discussions of genetic engineering and biomedical enhancement. In this essay, we highlight some of these potential contributions, and along the way provide a synthetic overview of the papers that comprise this special issue. We begin by comparing and contrasting genetic engineering with programs of selective breeding that led to the domestication of plants and animals, and we consider how genetic engineering differs from other contemporary biotechnologies such as embryo selection. (...) We go on to consider the implications of genetic engineering for human nature, human evolution, and persistence of the human species. Finally, we question whether genetic interventions warrant the extraordinary ethical scrutiny they are often given, and we show how the misleading “genetic blueprint” metaphor has imposed a faulty structure on the enhancement debate. We conclude by considering the nature of biological development and the sobering limits it places on what genetic engineering can reasonably hope to achieve. (shrink)

From a largely Western phenomenon, the “animal turn” has, in recent years, gone global. Animals and Human Society in Asia: Historical, Cultural and Ethical Perspectives is just such a timely product that testifies to this trend.But why Asia? The editors, in their very helpful overview essay, have from the outset justified the volume's focus on Asia and ensured that this is not simply a matter of lacuna filling. The reasons they set out include: the fact that Asia is the cradle (...) of early human settlement and animal domestication; Asia encompasses an extreme diversity of closely connected ecosystems and human cultures; Asia is the place where the world's major religions originated; and, as in other parts of the world, Asia's use of animals for food and other utilitarian purposes constitutes a prominent feature of its culture. All of these factors, they argue, made Asia a unique lab for the exploration of major developments in human civilization and the complexities of human-animal interactions.Based on these premises, the book is divided into four parts, each concentrating on areas that the editors consider to have paramount significance in world history: Part I, “Hunting and Domestication”; Part II “Animals as Food”; Part III “Animals at War”; and Part IV “Animals in Culture and Religion.” As many good works on animal studies do, the volume adopts a truly cross-disciplinary approach, uniting scholars from disciplines as diverse as archaeology, history, anthropology, art, religion, literature, and cultural studies. It too takes an interregional approach and covers a vast geographical area, stretching from the western edge of Asia in the Levant to Central Asia, where once roamed the horses of the nomadic pastoral tribes, to the other end of Asia, including India, China, and Japan. Temporally impressive as well, the work takes us from the deep history of the Paleolithic period up to the contemporary world, exploring the diverse roles that a wide range of animals—horses, donkeys, camels, elephants, tigers, and so forth—have played in Asia's rich and unique past and present.Strong in archaeology, Part I, “Hunting and Domestication,” responds to the much-called for “deep” or “coevolutionary” history of human-animal relations in recent years. The three chapters discuss, respectively, the roles that proboscideans have played in the diet and culture of early societies in Paleolithic China and beyond; the ways in which animals of all sizes have been increasingly integrated into the diet, daily uses, trade, and warfare in Holocene Negev; and the diversifying roles played by donkeys in the early Bronze Age in Southern Levant as a food source, a means of transport and in ritual sacrifices. Together, they demonstrate, with reference to telling archaeological evidence how the early societies in this region have been highly dependent upon the increasingly sophisticated interactions with and uses of mega-herbivores in the protracted and by no means clear-cut transition from hunting and herding towards the agricultural way of life, affirming the co-existing and co-constituting relations between humans and other animals in the deep past of Asia.The chapters in the section on “Animals at War” equally reveal the crucial roles that animals have played in the military sphere, as either a practical war technology or a show of military power. “Elephants in Mongol History” revisits the thesis of elephant-mounted troops in South and Southeast Asia as a barrier to Mongol expansion. Through its lively account of the pivotal battles in Mongolian history, especially that against India and China, it illustrates with great success the complex interactions between animals (especially elephants, horses, and humans), technology, and the geographical environment, which jointly exercised their influence on the outcome of warfare and degree of success of political rule. Turning away from the dynamic of warfare, the following two chapters explore the biopolitical question of the management of the horse as a bio-resource in the Mamluk Sultanate of Egypt and Syria (1250–1517) and early Ming Dynasty China, respectively. The first one places its focus on the breeding, procurement, and feeding of the horse subjects in question, while the latter concentrates on the human organization of various resources for the upkeep of government horses—a conventional area of study called “horse administration” in the institutional history of the government in China.The last section, “Animals in Culture and Religion,” examines the changing images of apex predators, such as lions and tigers, in Buddhist perceptions from South Asia to East Asia; the cult of the Horse King in late Imperial China; and the significance of animal signs in Mongolian historiography. They represent an established approach in animal studies that seeks to understand different aspects of human culture through symbolic or metaphorical animals. Instead of treating the animals discussed as mere abstractions, which has been a frequent criticism of works that adopt this approach, the relations between the symbolic animals and their prototype in the natural world were attentively explored. The essay on the cult of the Horse King, for example, closely links the wax and wane of the cult since late imperial China with the changing use and subsequent disuse of the actual horses in agriculture, transportation, commerce, and quotidian life. Yet, classic as these essays on symbolic animals are, one does feel slightly unsatiated when coming to the end of this section, which also marks the end of this volume. Having been reminded early in the introductory essay that Asia was “a major site for the emergence of moral teachings and ethical guidance on the treatment of animals” and how this legacy “still affects the lives of billions of humans to this very day,” one feels naturally rather let down that no article in this volume directly addresses this vital ethical dimension, especially since it belongs to a series on “animal ethics.”Indeed, regarding the task of placing either the nonhuman animals or the ethical relations between humans and other animals center stage, the essays in this volume achieve only varying levels of success. Some authors exhibit a more acute awareness of what “animal studies” or “animal ethics” might entail epistemically and methodically and experiment by paying closer attention to the species-specific characteristics, experience, and agency of nonhuman animals in order to cast off the deified anthropocentrism previously ruled in humanist scholarship. However, others have made no such attempt. For example, in Part II of “Animals as Food,” an essay on the production and consumption of milk in contemporary China, albeit alert to the issue of health hazards to consumers, omits any consideration of the subject from the dairy cows’ perspective under the modern intensive farming system. Moreover, otherwise superb research on the tuna-fishing industry in Japan, with its insightful discussion of the nexus between knowledge economies and imperial politics, too passes over any discussion of the fate of the tuna, whether collectively as a group of living organisms containing 15 species or individually as animals with an embodied experience. One does ponder whether these essays would fit better in a volume on the cultural history of food or on the entwining history of knowledge production, economics, and politics, which conventionally position human interests at the center of research.Taken as a whole, this is an impressive volume that directs our attention to the hitherto understudied world of Asia in animal studies. The long durée, with its interdisciplinary and interregional approach, also most powerfully presents a past in Asia that could not have been the same without the participation of animals at every level, from everyday life to the shaping of cultural values, the construction of belief systems, the building of a national identity, and even the rise and fall of regimes. Scholars and students interested in expanding the frontier of our understanding of the world with a more inclusive “we” should find a wealth of interesting subjects on which to build further research. Finally, the volume also presents a fitting occasion for all scholars committed to animal studies to consider the grave challenge confronting the field that arose alongside its growing respectability and rapid expansion: Should it be oriented toward the destabilization of our previously anthropocentric conception of the world? Or should no such perimeter be imposed, as in this volume? The overall breadth and limitations of this volume leave one pondering this issue. (shrink)

In lieu of an abstract, here is a brief excerpt of the content:Killing Our Way Out of ViolenceEngaging Wrangham's The Goodness ParadoxChris Haw (bio) and Richard Wrangham (bio)Wrangham's Goodness Paradox (GP) offers excellent anthropological research for mimetic theorists interested in the questions of human evolution and violence. It theorizes a framework of how group killing played a selective function in the emergence of our species, but it leaves open plenty of questions and concerns for productive, critical dialogue. Wolfgang Palaver has (...) written a short affirmation of the book, and Melvin Konner reviewed it for The Atlantic.1 But as one who has taken keen interest in the evolutionary and theological dimensions of mimetic theory,2 I offer here a longer engagement with the book and the author. I begin by extrapolating Wrangham's argument, I offer some critique, and then I share an edited version of my extended conversation with him.Wrangham's overall paradox is that humanity emerged through killing our way out of violence. More precisely, proactive coalitionary killing against aggressive, alpha-male individuals selected out, in a genetic pressure over hundreds of thousands of years, the more temperamental threads of Homo, resulting in a species (sapiens) who are relatively more domesticated and docile.3 [End Page 63]The argument proceeds as follows. First: Domestication is a real, genetic thing. Various domesticated species tend to share an odd, seemingly unrelated set of features called a "domestication syndrome." This refers to some combination of phenotype differences as compared to nondomesticated cousins: reduced skeleton mass, reduced/rounder cranium sizes and jaw lines, floppier ears, white patches of fur, extended juvenility, more frequent fertile periods, males with greater approximation to female characteristics, and so on. Beneath all these is a genetic reduction in "reactive aggression," which is the propensity for violence related to irascibility and short-fused tempers.Two: Domestication can happen intentionally or just randomly in nature. Humans have domesticated foxes in quick succession, breeding only ones with reduced reactive aggression, resulting in a domestication syndrome.4 The same seems to have happened slowly, with increasing intentionality over time, in the domestication of wolves into dogs. (This perhaps first began with the natural selection of wolves who were least aggravated by getting near humans to eat their camp detritus.) But domestication can also happen outside the human sphere, as in bonobos, who are basically a domesticated cousin of chimpanzees—evidenced not only in their reduced aggression but in their own domestication syndrome.5 This happened, he argues, largely through contingent, niche ecological features related to landscape, dramatic climate variations, and changes in competition over food.Three: It has long been asked whether humans are a "domesticated" species or whether such a thought is just anthropocentrism. The answer is definitely yes, but who domesticated us? A traditional answer, of course, was that God made us (or that some humans are properly domesticated, and others savage); but what if we ask in a more specifically scientific, causal framework? One early anthropologist posed that perhaps some now-extinct super-species domesticated us.6 Wrangham's answer is that we unintentionally domesticated ourselves by persistently killing off the genetic lines of the most aggressive individuals. This has resulted in Homo sapiens being basically a domesticated version of Homo neanderthalensis, erectus, and so on. Girard's not-unrelated answer is that religion domesticated us. By "religion" Girard means an integrated pattern of chaotic/exceptional and ordered/normal behaviors that contain violence, mediated through our mimetic capacity: chaotic mimetic violence restrained and channeled through mimetic ritual, taboo, and myth. This created an increasing feedback loop that exercised and intensified our mimetic capacity while protecting against its dangerous excess. Whatever the case, compared with our hominin cousins, the human phenotype shows strong signs of a domestication [End Page 64] syndrome: reduced cranium and jaw sizes, smaller skeleton mass, and a likely decreased reactive aggression in comparison to previous Homo.Fourth, and finally: Wrangham argues this domestication is related to a long, prehuman arc of transition, throughout the mid-Pleistocene (the Pleistocene ranges from about 2 million years ago to the thawing of the last ice age, 12,000 years ago), from older alpha-dominance patterns to tyrannies of egalitarian patriarchy. Wrangham draws upon hunter... (shrink)

Bertrand Cassegrain | : Les injustices dont sont victimes aujourd’hui les animaux domestiques ont mené certains partisans des droits des animaux à défendre l’idée selon laquelle la relation entre humains et animaux domestiques était intrinsèquement injuste et qu’il ne fallait pas permettre à ces derniers de se reproduire. Tout en s’inscrivant dans une théorie des droits des animaux « abolitionniste », cet article entend montrer que, sous réserve du respect de certaines conditions, il n’est pas nécessairement condamnable sur le plan (...) moral d’autoriser la perpétuation des animaux domestiques – en particulier des animaux de compagnie. Ainsi, je tenterai de montrer que s’il est vrai, toutes choses égales par ailleurs, qu’il est moralement acceptable de mettre au monde des enfants sur la base d’un désir égoïste, alors il l’est aussi de laisser venir au monde des animaux de compagnie pour une raison semblable. Le fait d’avoir un enfant ou un animal de compagnie ne mobilisent pas nécessairement les mêmes enjeux éthiques. Je ferai valoir que malgré certaines contraintes, la vie des animaux de compagnie peut tout à fait être enviable. Enfin, j’indiquerai en quoi le premier argument fournit des pistes pour penser le statut légal des animaux de compagnie. | : Because of the injustices domestic animals suffer today, some animal rights theorists claim that the relationship between humans and domestic animals is intrinsically unjust, and that therefore we should not allow domestic animals to breed. I try to show in this paper that, provided that some specific conditions are respected, it is possible to allow the perpetuation of domestic animals—especially pets—while being consistent with an “abolitionist” animal rights theory. Thus, I will try to show that if, all other things being equal, it is morally acceptable to have a child based on a selfish desire, then it is morally acceptable to have a pet for the same reason. Having a child does not lead to the same ethical issues as having a pet. I will show that, despite some constraints, a pet’s life can be perfectly enjoyable. Finally, I will show how the first argument can help us to think about the legal status of pets. (shrink)

Ch. 1. Divine plants and magical animals -- Ch. 2. Aesthetic effects of domestication -- Ch. 3. The rainforests of domestication -- Ch. 4. The rise of ornamental plants -- Ch. 5. Darwin's sublime -- Ch. 6. Playing God -- Ch. 7. Standards of excellence -- Ch. 8. Doubles -- Ch. 9. Kitsch plants -- Ch. 10. Bastard flowers -- Ch. 11. Biotechnology in the garden -- Ch. 12. Recent art involving DNA -- Ch. 13. Naming life -- Ch. 14. (...) Anthropocentrism and genetic art -- Ch.15. The angel of extinction -- Ch. 16. Seven breeding complexes -- Ch. 17. The slowest art -- Ch. 18. Breeding for wildness. (shrink)

Marriage, in fiction even more than in life, has been the woman's adventure, the object of her quest, her journey's end. Contemporary fiction modulates the formula in one respect: the abandonment of marriage replaces the achievement of it. While it is obvious what these fictional women detest in marriage, it is not always clear what they desire. How, indeed, might clarity be expected about an institution whose success depends so much upon woman's failure at autonomy? So the women split: Kinflicks, (...) Small Changes, The Women's Room, Loose Ends, The Oracle—these are merely representative of a long list. What is new in these books is that we are seeing marriage at all—seeing it, moreover, from a woman's point of view. "What about Norm?" the narrator asks in The Women's Room; "Who is he, this shadow man, this figurehead husband?"1 In fact, who Norm is, who all the husbands are, is clear: those who need someone to take care of their domestic, cooking, cleaning, sexual, breeding needs while they are out attending to civilization and their own appreciation of life. Even the least intelligent husbands realize that a change in marriage profound enough to satisfy the fleeing wives would profoundly alter the foundation of that conservative community, the family. Freud had urged women not to interfere with man in his pursuit of civilization; and this is the way it is, the way men want it to be. · 1. Marilyn French, The Women's Room , p. 193. Carolyn G. Heilbrun, professor of English at Columbia University, is the author of, among other works, Toward a Recognition of Androgyny. Her book, Reinventing Womanhood, includes parts of this present essay. (shrink)

This paper explores the wartime creation of veterinary expertise in cattle breeding, and its contribution to the transition between two very different types of agriculture. During the interwar period, falling prices and steep competition from imports caused farmers to adopt a ‘low input, low output’ approach. To cut costs, they usually butchered, marketed or doctored diseased cows in preference to seeking veterinary aid. World War II forced a greater dependence on domestic food production, and inspired wide-ranging state-directed attempts (...) to increase agricultural output. However, the weak connection between veterinary services and livestock productivity meant that the drive for greater milk yields did not automatically translate into a demand for improved veterinary health care. Rather veterinary expertise had to be actively created and made relevant to the new context. Leaders of the profession secured this goal through establishing a government-backed ‘scheme for the control of certain diseases of dairy cows’. Drawing on pre-existing but rarely applied reproductive technologies, the scheme provided the opportunities and education necessary for more extensive veterinary interventions in cattle breeding. I show how its operation transformed understandings of fertility, raised veterinarians to the status of experts, won them the patronage of farmers and the state, and facilitated the shift to a productivity-oriented agriculture. (shrink)

Knowledge of the backgrounds of students of behaviour working in the field of applied animal behavior science may help us to recognize their influence on conclusions reached in a particular study and on more general points of view. This recognition may result in a speed up of the progress in this science, to the benefit of science and animals. Some types are: (1) Eco-ethologists (ethologists of the hunters-type). They like to stalk healthy wild animals in their natural environment. They are (...) less interested in the abnormal behavior of domestic animals under husbandry circumstances. (2) Behaviorists. These are psychologists that still think in a man-animal dichotomy. They are not interested in animals for their own sake but as models for human behavior. (3) Behavior physiologists. These biologists are not primarily interested in behavior. Because of the type of experiments they perform they have an aversity against animal protectionists. (4) Ethologists of the farmers type. These ethologists want to posses animals, collect animal species, take care of them and breed them. They are able to speak on approximately the same wavelength as farmers as well as animal protectionists. (5) Zootechnicians of the farmers type. These scientists want to make a living out of animals and like to take care for them. They are also able to speak at approximately the same wavelength as farmers and animal protectionists. (shrink)

This paper explores the Nazi view of nature as violent but orderly, contrasted with what the Nazis took to be the chaos and confusion of human society. In imposing strict authoritarian controls, the Nazis strove to emulate what they viewed as the natural discipline of instinct. They saw this as embodied in wild animals, especially large predators such as wolves, while the opposite were domesticated mongrels whose instincts, like those of overly civilized peoples, had been ruined through careless breeding. (...) Those who anticipated this view included Nietzsche and Kipling. The author finds the Nazi perspective best articulated by Nobel-laureate Konrad Lorenz, a member of the Nazi party and its Office for Race Policy, who believed that traits indicating genetic decline crossed species lines. He advocated correcting the alleged damage done to animals and people by civilization through eugenic controls. (shrink)

Darwin begins his “one long argument” not in the natural world of the deep past but – surprisingly and, for some readers, disappointingly – on the present-day world of the farm, providing a detailed look at domesticated plants and animals as well as the humans who breed them. Darwin’s opening chapter divides roughly into two halves. In the first half, Darwin surveys the amazing variability of plants and animals under domestication and some of the main causes of that variability. In (...) the second half, he turns from variation to selection: the picking for breeding of the individual dogs or pigeons or cabbages or whatever which are the fastest or the strongest or the most colorful or the tastiest or whatever, in the hopes that those attractive variations will be inherited by offspring. It is mainly through selection of inheritable variation, Darwin argues, that humans have created so many and such diverse domesticated varieties of plants and animals, suited so splendidly to human needs and desires. A large part of being able to follow Darwin’s reasoning through the densely fact-packed paragraphs in this chapter lies with seeing where, in his view, it’s all going: namely, the laying down of the foundations for an analogical argument linking the selective breeding-into-being by humans of new varieties, or “artificial selection,” with a comparable process in nature capable of producing not merely new varietiesSpeciesand varieties but new species – what he will call, to flag the analogy, “natural selection.” It also helps to be alert to a number of ideas that Darwin held but which modern biologists reject, such as the notion that domestication itself induces animals and plants to become far more variable than they are in the wild, and the idea that characters acquiredInheritanceof characters acquired in the course of an individual’s lifetime can be inherited (so-called “Lamarckian inheritance”). (shrink)

In lieu of an abstract, here is a brief excerpt of the content:diacritics 33.2 (2005) 42-70 [Access article in PDF] "O Happy Living Things" Frankenfoods and the Bounds of Wordsworthian Natural Piety Anne-Lise François With all the flowers Fancy e'er could feignWho breeding flowers will never breed the same. —John Keats, "Ode to Psyche" And I could wish my days to beBound each to each in natural piety. —William Wordsworth, "My heart leaps up" O happy living things! no tongue (...) Their beauty might declare:A spring of love gusht from my heart, And I bless'd them unaware!Sure my kind saint took pity on me, And I bless'd them unaware. —Samuel Taylor Coleridge, "The Rime of the Ancient Mariner" "O happy living things!"—vitamin-enriched grains; potatoes equipped to kill their predators; silk-producing goats; fast-growing salmon that hardly require feeding. Is it possible to predicate the breathless exclamation that escapes Coleridge's mariner, unaware not of water snakes but of the fantastic array of genetically modified creatures—animals and plants—currently under design or production by biotech industries? Already in May 2000 a New York Times article was announcing the imminent arrival of "fast-growing trout and catfish, oysters that can withstand viruses, and an 'Enviropig,' whose feces are less harmful to the environment because they contain less phosphorus." An article inset describes the emergent production of "pharm-animals":These domesticated beasts—cows, pigs, goats, sheep, and chickens—have been given the ability to produce pharmaceuticals and other valuable substances in their milk, eggs or semen. Endowed by scientists with foreign genes, often taken from humans, these animals, or bioreactors, as they are also known, earn their keep as living chemical factories. Two companies, the Genzyme Corporation of Cambridge, Mass., and PPL Therapeutics, a Scottish company, already have products from pharm animals being tested in clinical trials supervised by the Food and Drug Administration. Many other animals are [End Page 42] still in the development stage. For example, Nexia Biotechnologies in Canada is working on a goat that carries a gene from spiders allowing it to produce spider silk in its milk. When the spider silk, which consists of extremely strong, light proteins, is extracted from the goat's milk, the substance, potentially, can be used in applications like bulletproof vests. [Yoon] This last sentence is intriguing. The genetic revolution often bills itself as a second green revolution that will prevent starvation and alleviate disease, promising to feed the world's growing population in terms that tend to essentialize poverty and hunger as inevitable symptoms of a human condition, rather than understand them through the lens of specific colonial and postcolonial histories. But bulletproof vests? The indignant leftist response here would be to deride the collusion between biotechnology and the military-industrial complex—bulletproof vests leaving little doubt as to whose desires count as universal, timeless needs. Yet such a response is perhaps too quick to attribute reason to these genetic experiments in cross-species breeding, and too quick to accept the terms in which biotechnicians present themselves—as the instruments of reason, whether of global capitalism or universal human progress. Part of what this essay wishes to suggest is that to dream up such things and to think of wanting to do them—make a goat produce spider silk in its milk—involve particular fantasies, fantasies not simply about recreating the world in one's image, but about learning to desire the world again, to be excited by it or "surprised" by its existence, to borrow a phrase from Stanley Cavell. The journalist's parenthetical "potentially" indicates that no use has yet been determined, no burning need fuels such experiments, and hints at the boredom behind them—what William Wordsworth might have called the "state of almost savage torpor" in which desire itself has to be invented.As the New York Times writer's double metaphor of animal as laborer- and factory-in-one suggests—"these animals, or bioreactors, as they are also known, earn their keep as living chemical factories"—the binaries animal-human, machine-animal... (shrink)

Java offers exciting opportunities to trace human–cattle relations in a Southeast Asian context. By foregrounding inscriptions, court poems (kakavin), and other textual and iconographic sources, we aim to unearth some historical and cultural aspects of pre-Islamic cattle management and milk consumption, paying special attention to the words used for different breeds, dairy products, and other bovine terminology. Contacts with the Indian subcontinent heralded the introduction of larger cows and eventually milk-based economies, despite the conventional wisdom that the early Javanese avoided (...) dairy products. When read critically and comparatively, Old Javanese texts reveal that locally domesticated cattle (sapi) had a relatively low status and were often used for heavy work. South Asian zebus (lǝmbu), by contrast, enjoyed more prestige and were valued for their holy profile and superior lactation. The consumption and ritual use of dairy products was especially prevalent in Hindu circles, but appears to have had an impact on rural village life more broadly. When the religious hegemony of Brahmins decreased, the production of milk and butter generally ceased to be seen as a worthwhile investment. As a result, the bovine landscapes reconstructed in this article gradually changed beyond recognition in Islamic, colonial, and postcolonial times. (shrink)

The basic idea of his Origin of Species is that in nature there is a process similar to what goes on in the breeding of domestic plants and animals. If a breeder wants to produce a variety with certain characteristics, he/she keeps an eye out for individuals that have some approximation to those characteristics and breeds from them and not from individuals that do not have something like the desired characteristics. The other individuals may be destroyed, or they (...) may just be segregated; at any rate they are not allowed to breed with the selected stock. The breeder follows this policy also with the second generation of the offspring of the selected individuals of the first generation; those that after all do not have the desired characteristics are rejected, those that do are selected to produce the third generation, and so on. The whole process presupposes some degree of variability within the plant or animal being bred from. There have to be spontaneously produced individuals with something like the desired characteristics for the breeder to select. What can be accomplished by selection breeding depends of the range of variation that occurs spontaneously. (Hence the topic of Darwin's book of 1868, Variation of Plants and Animals under Domestication.) See in the Readings book the picture of the different breeds of pigeons from the Illustrated London News, 1864; Darwin was a pigeon fancier. (shrink)

Knowledge of the backgrounds of students of behaviour working in the field of applied animal behavior science may help us to recognize their influence on conclusions reached in a particular study and on more general points of view. This recognition may result in a speed up of the progress in this science, to the benefit of science and animals. Some types are: (1) Eco-ethologists (ethologists of the hunters-type). They like to stalk healthy wild animals in their natural environment. They are (...) less interested in the abnormal behavior of domestic animals under husbandry circumstances. (2) Behaviorists. These are psychologists that still think in a man-animal dichotomy. They are not interested in animals for their own sake but as models for human behavior. (3) Behavior physiologists. These biologists are not primarily interested in behavior. Because of the type of experiments they perform they have an aversity against animal protectionists. (4) Ethologists of the farmers type. These ethologists want to posses animals, collect animal species, take care of them and breed them. They are able to speak on approximately the same wavelength as farmers as well as animal protectionists. (5) Zootechnicians of the farmers type. These scientists want to make a living out of animals and like to take care for them. They are also able to speak at approximately the same wavelength as farmers and animal protectionists. (shrink)

This essay [by Boone and Smith] brings into sharp relief a ubiquitous confusion that has dogged discussions of cultural evolution, deriving, I suspect, from a subtle misreading of Darwin's original use of artificial selection (deliberate animal breeding) and "unconscious" selection (the unwitting promotion of favored offspring of domesticated animals) as bridges to his concept of natural selection. While it is true that Darwin wished to contrast the utter lack of foresight or intention in natural selection with the deliberate goal-seeking (...) of the artificial selectors, in order to show how the natural process could in principle proceed without any mentality at all, he did not thereby establish (as many seem to have supposed) that deliberate, goal-directed, intentional selection is not a subvariety of natural selection! The short legs of dachshunds, and the huge udders of Holsteins are just as much products of natural selection as the wings of the eagle; they just evolved in an environment that included a particularly well-focussed selective pressure consisting of human agents. These phenotypes fall under the same laws of transmission genetics, the same replicator dynamics, as any others--as special and extreme cases in which the default "randomness" or noisiness of selective pressure has been greatly reduced. (shrink)