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Mickey Gjerris [17]M. Gjerris [3]
  1.  30
    Broad consent for biobanks is best – provided it is also deep.Rasmus Bjerregaard Mikkelsen, Mickey Gjerris, Gunhild Waldemar & Peter Sandøe - 2019 - BMC Medical Ethics 20 (1):1-12.
    As biobank research has become increasingly widespread within biomedical research, study-specific consent to each study, a model derived from research involving traditional interventions on human subjects, has for the sake of feasibility gradually given way to alternative consent models which do not require consent for every new study. Besides broad consent these models include tiered, dynamic, and meta-consent. However, critics have pointed out that it is normally not known at the time of enrolment in what ways samples deposited in a (...)
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  2.  38
    Communicating Identifiability Risks to Biobank Donors.T. J. Kasperbauer, Mickey Gjerris, Gunhild Waldemar & Peter Sandøe - 2018 - Cambridge Quarterly of Healthcare Ethics 27 (1):123-136.
    Recent highly publicized privacy breaches in health care and genomics research have led many to question whether current standards of data protection are adequate. Improvements in de-identification techniques, combined with pervasive data sharing, have increased the likelihood that external parties can track individuals across multiple databases. This paper focuses on the communication of identifiability risks in the process of obtaining consent for donation and research. Most ethical discussions of identifiability risks have focused on the severity of the risk and how (...)
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  3.  43
    What to Buy? On the Complexity of Being a Critical Consumer.Mickey Gjerris, Christian Gamborg & Henrik Saxe - 2016 - Journal of Agricultural and Environmental Ethics 29 (1):81-102.
    This article criticises the notion that critical/political/ethical consumerism can solve issues related to sustainability and food production. It does this by analysing the complexity of the concept of sustainability as related to food choices. The current trend of pursuing a sustainable food production through critical purchase decisions rather than through regulation is shown to be problematic, as shopping for a more sustainable food system might be much harder than initially believed due to the conflicting values and inherent trade-offs entailed in (...)
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  4.  37
    Closer to Nature? A Critical Discussion of the Marketing of “Ethical” Animal Products.Sune Borkfelt, Sara Kondrup, Helena Röcklinsberg, Kristian Bjørkdahl & Mickey Gjerris - 2015 - Journal of Agricultural and Environmental Ethics 28 (6):1053-1073.
    As public awareness of environmental issues and animal welfare has risen, catering to public concerns and views on these issues has become a potentially profitable strategy for marketing a number of product types, of which animal products such as dairy and meat are obvious examples. Our analysis suggests that specific marketing instruments are used to sell animal products by blurring the difference between the paradigms of animal welfare used by producers, and the paradigms of animal welfare as perceived by the (...)
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  5.  76
    Willed Blindness: A Discussion of Our Moral Shortcomings in Relation to Animals.Mickey Gjerris - 2015 - Journal of Agricultural and Environmental Ethics 28 (3):517-532.
    This article describes how we seem to live in a willed blindness towards the effects that our meat production and consumption have on animals, the environment and the climate. A willed blindness that cannot be explained by either lack of knowledge or scientific uncertainty. The blindness enables us to see ourselves as moral beings although our lack of reaction to the effects of our actions tells another story. The article describes the consequences of intensive meat production and consumption to animal (...)
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  6.  27
    Household food waste in Nordic countries: Estimations and ethical implications.Mickey Gjerris & Silvia Gaiani - 2013 - Etikk I Praksis - Nordic Journal of Applied Ethics 1 (1):6-23.
    This study focuses on food waste generated by households in four Nordic countries: Finland, Denmark, Norway, and Sweden. Based on existing literature we present comparable data on amounts and monetary value of food waste; explanations for food waste at household level; a number of public and private initiatives at national levels aiming to reduce food waste; and a discussion of ethical issues related to food waste with a focus on possible contributions from ecocentric ethics. We argue that reduction of food (...)
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  7. Genetic Protection Modifications: Moving Beyond the Binary Distinction Between Therapy and Enhancement for Human Genome Editing.Rasmus Bjerregaard Mikkelsen, Henriette Reventlow S. Frederiksen, Mickey Gjerris, Bjørn Holst, Poul Hyttel, Yonglun Luo, Kristine Freude & Peter Sandøe - 2019 - CRISPR Journal 2 (6):362-369.
    Current debate and policy surrounding the use of genetic editing in humans often relies on a binary distinction between therapy and human enhancement. In this paper, we argue that this dichotomy fails to take into account perhaps the most significant potential uses of CRISPR-Cas9 gene editing in humans. We argue that genetic treatment of sporadic Alzheimer’s disease, breast- and ovarian-cancer causing BRCA1/2 mutations and the introduction of HIV resistance in humans should be considered within a new category of genetic protection (...)
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  8.  99
    The Price of Responsibility: Ethics of Animal Husbandry in a Time of Climate Change.M. Gjerris, C. Gamborg, H. Röcklinsberg & R. Anthony - 2011 - Journal of Agricultural and Environmental Ethics 24 (4):331-350.
    This paper examines the challenges that climate change raises for animal agriculture and discusses the contributions that may come from a virtue ethics based approach. Two scenarios of the future role of animals in farming are set forth and discussed in terms of their ethical implications. The paper argues that when trying to tackle both climate and animal welfare issues in farming, proposals that call for a reorientation of our ethics and technology must first and foremost consider the values that (...)
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  9.  34
    Seeing the Animal: On the Ethical Implications of De-animalization in Intensive Animal Production Systems.Jes Lynning Harfeld, Cécile Cornou, Anna Kornum & Mickey Gjerris - 2016 - Journal of Agricultural and Environmental Ethics 29 (3):407-423.
    This article discusses the notion that the invisibility of the animalness of the animal constitutes a fundamental obstacle to change within current production systems. It is discussed whether housing animals in environments that resemble natural habitats could lead to a re-animalization of the animals, a higher appreciation of their moral significance, and thereby higher standards of animal welfare. The basic claim is that experiencing the animals in their evolutionary and environmental context would make it harder to objectify animals as mere (...)
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  10.  61
    Can Friends be Copied? Ethical Aspects of Cloning Dogs as Companion Animals.K. Heðinsdóttir, S. Kondrup, H. Röcklinsberg & M. Gjerris - 2018 - Journal of Agricultural and Environmental Ethics 31 (1):17-29.
    Since the first successful attempt to clone a dog in 2005, dogs have been cloned by Somatic Cell Nuclear Transfer for a variety of purposes. One of these is to clone dogs as companion animals. In this paper we discuss some of the ethical implications that cloning companion dogs through SCNT encompasses, specifically in relation to human–dog relationships, but also regarding animal welfare and animal integrity. We argue that insofar as we understand the relationship with our companion dogs as one (...)
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  11.  41
    Ethical Issues Related to Screening for Preeclampsia.Jennifer M. Jørgensen, Paula L. Hedley, Mickey Gjerris & Michael Christiansen - 2012 - Bioethics 28 (7):360-367.
    The implementation of new methods of treating and preventing disease raises many question of both technical and moral character. Currently, many studies focus on developing a screening test for preeclampsia (PE), a disease complicating 2–8% of pregnancies, potentially causing severe consequences for pregnant women and their fetuses. The purpose is to develop a test that can identify pregnancies at high risk for developing PE sufficiently early in pregnancy to allow for prophylaxis. However, the question of implementing a screening test for (...)
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  12.  18
    Opportunities and Challenges in Applying the 3Rs to Zoos and Aquariums.Sabrina Brando & Mickey Gjerris - 2022 - Journal of Agricultural and Environmental Ethics 35 (4):1-16.
    Since Russell and Burch (1959) suggested the principles of replacement, reduction, and refinement (3Rs) as a foundation for animal research, their influence has only grown in the research community. In this paper, we discuss whether the 3Rs can be constructively used as a prism to analyse decisions regarding the welfare of animals housed in zoos and aquariums (henceforth “zoo animals”). We analyse opportunities and challenges for each of the three Rs when applied to zoo animals. We discuss the following reasons (...)
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  13.  68
    Role of Joy in Farm Animal Welfare Legislation.Philipp von Gall & Mickey Gjerris - 2017 - Society and Animals 25 (2):163-179.
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  14.  67
    Deprivation as Un-Experienced Harm?Külli Keerus, Mickey Gjerris & Helena Röcklinsberg - 2019 - Society and Animals 27 (5-6):469-486.
    Tom Regan encapsulated his principle of harm as a prima facie direct duty not to harm experiencing subjects of a life. However, his consideration of harm as deprivation, one example of which is loss of freedom, can easily be interpreted as a harm, which may not be experienced by its subject. This creates a gap between Regan’s criterion for moral status and his account of what our duties are. However, in comparison with three basic paradigms of welfare known in nonhuman (...)
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  15.  38
    Introduction to the Special Issue of the Journal of Agricultural and Environmental Ethics from EURSAFE 2010.Leire Escajedo San-Epifanio & Mickey Gjerris - 2012 - Journal of Agricultural and Environmental Ethics 25 (6):793-796.
    Introduction to the Special Issue of the Journal of Agricultural and Environmental Ethics from EURSAFE 2010 Content Type Journal Article Pages 1-4 DOI 10.1007/s10806-012-9390-2 Authors Leire Escajedo San-Epifanio, Department of Constitutional Law and History of Political Thought, Faculty of Social Sciences and Communication, University of the Basque Country, Bilbao, Spain Mickey Gjerris, Faculty of Science, Institute of Food and Resource Economics, University of Copenhagen, Copenhagen, Denmark Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863.
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  16. The three teachings of biotechnology.Mickey Gjerris - 2008 - In Kenneth H. David & Paul B. Thompson (eds.), What Can Nanotechnology Learn From Biotechnology?: Social and Ethical Lessons for Nanoscience From the Debate Over Agrifood Biotechnology and Gmos. Elsevier/Academic Press.
     
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  17.  9
    The Moral Justification Behind a Climate Tax on Beef in Denmark.Anne Lykkeskov & Mickey Gjerris - 2017 - Food Ethics 1 (2):181-191.
    This paper discusses the moral justification behind placing a tax on foods in correlation with their greenhouse gas emissions. The background is a report from 2016 by the Danish Council of Ethics promoting a national tax on the consumption of meat from ruminants as an initial step to curb the 19–29% of total anthropogenic greenhouse gas emissions stemming from the food sector. The paper describes the contribution of food production and consumption to climate change and how a change in diet, (...)
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  18.  41
    From the Guest Editors.Helena Röcklinsberg & Mickey Gjerris - 2011 - Journal of Agricultural and Environmental Ethics 24 (4):305-307.
    From the Guest Editors Content Type Journal Article DOI 10.1007/s10806-010-9272-4 Authors Helena Röcklinsberg, Swedish University of Agricultural Sciences (SLU) Department of Animal Environment and Health Box 7068 750 07 Uppsala Sweden Mickey Gjerris, University of Copenhagen Danish Centre for Bioethics and Risk Assessment Rolighedsvej 25 1958 Frederiksberg C Denmark Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863.
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  19.  4
    Perceptions of Ethical Challenges within the LowInputBreeds Project.K. K. Jensen, T. Michalopoulos, F. L. B. Meijboom & M. Gjerris - 2017 - Food Ethics 1 (2):109-125.
    This paper reports and analyzes the perceptions of researchers involved in the EU project LowInputBreed on the ethical challenges facing low input livestock production and how these challenges relate to the ambitions of the research project. The study is based on observations of two workshops; one at the beginning of the project and one at the end. The focus is on identifying common themes across the four species groups involved. The main findings of the study are that from a biological (...)
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  20.  63
    In Memoriam: Vonne Lund (July 4th 1955–June 3rd 2009). [REVIEW]Helena Rocklinsberg & Mickey Gjerris - 2011 - Journal of Agricultural and Environmental Ethics 24 (2):101-103.
    In Memoriam: Vonne Lund (July 4th 1955–June 3rd 2009) Content Type Journal Article Pages 101-103 DOI 10.1007/s10806-010-9275-1 Authors Helena Rocklinsberg, Department of Animal Environment and Health; Ethics, Swedish University of Agricultural Sciences (SLU), Box 7068, 750 07 Uppsala, Sweden Mickey Gjerris, Danish Centre for Bioethics and Risk Assessment, University of Copenhagen, Rolighedsvej 25, 1958 Frederiksberg C, Denmark Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863 Journal Volume Volume 24 Journal Issue Volume 24, Number 2.
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