Results for ' healthy environment'

998 found
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  1.  12
    The university and its coordination with the society in the search of healthy environments.Rafael Miguel Reyes Fernández - 2018 - Humanidades Médicas 18 (3):576-597.
    RESUMEN Analizar el papel del centro universitario en la articulación con la universidad médica en la búsqueda de entornos saludables y su contribución al desarrollo local en el municipio Yaguajay, constituye el propósito fundamental del presente trabajo, para el que se realizó una revisión documental de numerosos documentos y entrevistas a los principales líderes y a la población. El fomento de prácticas y estilos de vida sanos, la integración y capacitación de actores sociales, el desarrollo de la ciencia, la innovación (...)
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  2.  15
    Is the Right to a Healthy Environment Enough? Reckoning with a History of Failures in Chemical Valley.Elsa Tanré, Katerina Carayannis, Isabella Braga, Jean Pierre Abdallah & Phoebe Friesen - 2024 - American Journal of Bioethics 24 (3):28-30.
    In “The Bioethics of Environmental Injustice: Ethical, Legal, and Clinical Implications of Unhealthy Environments,” Ray and Cooper (2024) advocate for environmental law efforts, with a focus on the...
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  3.  26
    Local Venues for Change: Legal Strategies for Healthy Environments.Marice Ashe, Lisa M. Feldstein, Samantha Graff, Randolph Kline, Debora Pinkas & Leslie Zellers - 2007 - Journal of Law, Medicine and Ethics 35 (1):138-147.
    Mounting evidence documents the extraordinary toll on human health resulting from the consumption of unhealthy food products and physical inactivity. In response to America's growing obesity problem, local policymakers have been looking for legal strategies that can be adopted in their communities to encourage healthful behaviors. In order to provide practical tools to policymakers, this article examines four possible venues for local policy change to improve the health of a community: the school environment the built environment () community (...)
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  4.  22
    Local Venues for Change: Legal Strategies for Healthy Environments.Marice Ashe, Lisa M. Feldstein, Samantha Graff, Randolph Kline, Debora Pinkas & Leslie Zellers - 2007 - Journal of Law, Medicine and Ethics 35 (1):138-147.
    Mounting evidence documents the extraordinary toll on human health resulting from the consumption of unhealthy food products and physical inactivity. Diseases related to poor nutrition – such as diabetes, heart disease, stroke, and some cancers – are among the leading causes of disability and death in the United States. Poor diet and lack of exercise come second only to tobacco use in actual causes of preventable death in this country. It is estimated that 6% of all adult health care, 7% (...)
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  5.  6
    The right of humans to a healthy environment, a fourth generation human right.Daniela Pîrvu - 2021 - Postmodern Openings 12 (2).
    This article aims to clarify the relationship between human rights and the environment, as it results from the jurisprudence of the two supranational institutions at the level of the European Union. It can be said that, to date, the jurisprudence covered by this article reflects the most important principles that the Court has applied in environmental case law. The article sets out the three most important principles regarding the individual rights that could be affected by environmental damage. On the (...)
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  6.  36
    Healthy Systems: Merleau-Ponty, Dewey, and the Dynamic Equilibrium Between Self and Environment.Laura McMahon - 2018 - Journal of Speculative Philosophy 32 (4):607-627.
    ABSTRACT Against empiricist and rationalist prejudices concerning the nature of issues related to “mental health,” this article offers a phenomenological account of identity as developed in a meaningful system with the environment or world. Drawing on the work of Merleau-Ponty and Dewey, I argue that behavioral and emotional health and illness must be understood in terms of the plasticity or rigidity, respectively, of the individual's responses in the face of new and threatening environmental demands. However, individual plasticity and rigidity (...)
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  7.  6
    Promoting Healthy Decision-Making via Natural Environment Exposure: Initial Evidence and Future Directions.Meredith S. Berry, Meredith A. Repke, Alexander L. Metcalf & Kerry E. Jordan - 2020 - Frontiers in Psychology 11.
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  8. Building Smart Healthy Inclusive Environments for All Ages with Citizens.Willeke van Staalduinen, Carina Dantas, Joost van Hoof & Andrzej Klimczuk - 2021 - In Ivan Miguel Pires, Susanna Spinsante, Eftim Zdravevski & Petre Lameski (eds.), Smart Objects and Technologies for Social Good. Cham: Springer Verlag. pp. 255–263.
    The paper provides an introduction to the public discourse around the notion of smart healthy inclusive environments. First, the basic ideas are explained and related to citizen participation in the context of implementation of a “society for all ages” concept disseminated by the United Nations. Next, the text discusses selected initiatives of the European Commission in the field of intergenerational programming and policies as well as features of the COST Action NET4Age-Friendly: Smart Healthy Age-Friendly Environments. The following sections (...)
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  9.  21
    Naturally happy, naturally healthy: The role of the natural environment in well-being.George Burns - 2005 - In Felicia A. Huppert, Nick Baylis & Barry Keverne (eds.), The Science of Well-Being. Oxford University Press. pp. 405--431.
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  10. Paving the way for healthy and empowering working environments : a joint action of institutes, early-career researchers (ECRs) and funders.Mathias Schroijen & Gulia Malaguarnera - 2021 - In Anne Lee & Rob Bongaardt (eds.), The future of doctoral research: challenges and opportunities. New York: Routledge, Taylor & Francis Group.
     
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  11.  21
    Effect of a Moral Distress Consultation Service on Moral Distress, Empowerment, and a Healthy Work Environment.Elizabeth G. Epstein, Ruhee Shah & Mary Faith Marshall - 2021 - HEC Forum 35 (1):21-35.
    Background: Healthcare providers who are accountable for patient care safety and quality but who are not empowered to actualize them experience moral distress. Interventions to mitigate moral distress in the healthcare organization are needed. Objective: To evaluate the effect on moral distress and clinician empowerment of an established, health-system-wide intervention, Moral Distress Consultation. Methods: A quasi-experimental, mixed methods study using pre/post surveys, structured interviews, and evaluation of consult themes was used. Consults were requested by staff when moral distress was present. (...)
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  12.  37
    Security Assessment of Teachers' Right to Healthy and Safe Working Environment: Data from a Mass Written Survey (article in Lithuanian).Gediminas Merkys, Algimantas Urmonas & Daiva Bubelienė - 2011 - Jurisprudencija: Mokslo darbu žurnalas 18 (2):575-594.
    This paper presents the results of an empirical study that reflects monitoring and evaluation of the implementation of some legal acts on the labour of the Republic of Lithuania. The analysis of legal documents at the national and international level is provided. A review of cognate studies conducted by foreign and Lithuanian researchers is presented and the professional situation of a Lithuanian teacher from the employee rights perspective is highlighted. The professional activities contexts and sectors, wherein systematic violations of teachers’ (...)
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  13.  11
    Editorial: From Organizational Welfare to Business Success: Higher Performance in Healthy Organizational Environments.Gabriele Giorgi, Mindy Shoss & Annamaria Di Fabio - 2017 - Frontiers in Psychology 8.
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  14.  15
    A Conceptual Model of the Healthy Acoustic Environment: Elements, Framework, and Definition.Jing Chen & Hui Ma - 2020 - Frontiers in Psychology 11.
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  15.  80
    Wheelchair Control in a Virtual Environment by Healthy Participants Using a P300-BCI Based on Tactile Stimulation: Training Effects and Usability.Matthias Eidel & Andrea Kübler - 2020 - Frontiers in Human Neuroscience 14.
  16.  7
    Healthy Eating Policy, Public Reason, and the Common Good.Donald B. Thompson - 2023 - Food Ethics 8 (2):1-20.
    The contribution of food and diet to health is much disputed in the background culture in the US. Many commercial or ideological advocates make claims, sometimes with health as a primary goal, but often accompanied by commercial or ideological interests. These compete culturally with authoritative recommendations made by publicly funded groups. For public policy concerning diet and health to be legitimate, not only should it not be inconsistent with the scientific evidence, but also it should not be inconsistent with the (...)
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  17.  11
    Healthy Spaces: Legal Tools, Innovations, and Partnerships.Rita-Marie A. Brady, Joanna L. Stettner & Liz York - 2019 - Journal of Law, Medicine and Ethics 47 (S2):27-30.
    This article explores innovative legal tools in built environment settings. Using tangible examples, the discussion will leverage the authors' expertise in the law, public health, and architecture to explore strategies in domestic and international settings to explain how healthy spaces make a direct public health impact on people's lives.
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  18.  27
    Neuro-philosophy and the healthy mind: Learning from the unwell brain.Hengwei da DongLi - 2017 - Philosophical Psychology 31 (1):154-158.
    Neuro-philosophy and the Healthy Mind (2016) is an intriguing book. The neuroscientist, psychiatrist, and philosopher Georg Northoff offers a careful and alluring investigation of brain-environment...
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  19.  32
    Immigration and Environment: Settling the Moral Boundaries.Robert L. Chapman - 2000 - Environmental Values 9 (2):189-209.
    Large populations fuelled by immigration have damaging effects on natural environments. Utilitarian approaches to immigration are inadequate, since they fail to draw the appropriate boundaries between people, as are standard rights approaches buttressed by sovereignty concerns because they fail to include critical environmental concerns within their pantheon of rights. A right to a healthy environment is a basic/subsistence right to be enjoyed by everyone, resident and immigrant alike. Current political-economic arrangements reinforced by familiar ethical positions that support property (...)
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  20.  8
    Biomarkers of Health and Healthy Ageing from the Outside-In.Jonathan Sholl & Suresh Rattan - 2019 - In Alexey Moskalev (ed.), Biomarkers of Human Aging. Springer. pp. 37-46.
    Understanding the phenomenon of health is crucial for ageing research since there is often an implicit view on what constitutes health and how to measure it. We provide some reflections on how we might better understand and measure health, discuss the basic biological principles of survival, ageing, age-related diseases and eventual death, and end by tying these ideas together to rethink the nature of and implications for healthy ageing. We defend a more positive view on health understood in terms (...)
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  21.  9
    The Philosophy of Upbringing Healthy and Well-bred Generation of Kazakh Nationality.Maira Shurshitbay, Faiina Kabdrakhmanova, Yermek Seitembetov & Ai̇gul Zhi̇renova - 2023 - Filosofija. Sociologija 34 (1).
    The article deals with the role, peculiarities and philosophical issues of upbringing healthy and well-bred generation in Kazakh ethnomedicine, which has been passed down from generation to generation and has not lost its importance. Attention is paid to the peculiarities of the Kazakh people’s attitudes to nature, formed in connection with the natural environment, and the method of treatment based on shamanic beliefs. Philosophical concepts of nobility norms preservation of the Kazakh nation, following the tradition of exogamy in (...)
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  22.  11
    “A healthy outside starts from the inside”: A matter of sustainable consumption behavior in Italy and Pakistan.Muhammad Ishtiaq Ishaq, Huma Sarwar & Roheel Ahmed - 2021 - Business Ethics, the Environment and Responsibility 30 (11):61-86.
    The aim of this research is to determine people's motives when purchasing organic food and how these motives are moderated by price sensitivity and ethical concerns in a cross‐cultural setting. A highly structured questionnaire was used to collect the data from 673 Italian and 594 Pakistani consumers, using the convenience sampling technique. Based on the etic research approach, the measurement invariance tests were performed, and data were analyzed using structural equation modeling. The results indicate that environmental concerns and health‐consciousness are (...)
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  23.  34
    The Bioethics of Environmental Injustice: Ethical, Legal, and Clinical Implications of Unhealthy Environments.Keisha Ray & Jane Fallis Cooper - 2023 - American Journal of Bioethics 24 (3):9-17.
    Environmental health remains a niche topic in bioethics, despite being a prominent social determinant of health. In this paper we argue that if bioethicists are to take the project of health justice as a serious one, then we have to address environmental injustices and the threats they pose to our bioethics principles, health equity, and clinical care. To do this, we lay out three arguments supporting prioritizing environmental health in bioethics based on bioethics principles including a commitment to vulnerable populations (...)
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  24.  49
    Positive Environments and Precautionary Behaviors During the COVID-19 Outbreak.Víctor Corral-Verdugo, Nadia S. Corral-Frías, Martha Frías-Armenta, Marc Yancy Lucas & Edgar F. Peña-Torres - 2021 - Frontiers in Psychology 12.
    Theoretically, a positive environment (PE) includes (a) tangible and intangible resources that satisfy human needs, (b) enablers of healthy, pro-social, and pro-environmental behaviors that guarantee socio-environmental quality and wellbeing, and (c) environmental challenges that must be faced and solved. One of the most salient challenges is the global COVID-19 pandemic. This study sought to investigate whether PEs can stimulate responsible actions (i.e., self-care and precautionary behaviors against COVID-19), while maintaining personal wellbeing. Nine hundred and forty-nine Mexicans participated in (...)
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  25.  26
    Perceptions of healthy eating in four Alberta communities: a photovoice project.Brent A. Hammer, Helen Vallianatos, Candace I. J. Nykiforuk & Laura M. Nieuwendyk - 2015 - Agriculture and Human Values 32 (4):649-662.
    Peoples’ perceptions of healthy eating are influenced by the cultural context in which they occur. Despite this general acceptance by health practitioners and social scientists, studies suggest that there remains a relative homogeneity around peoples’ perceptions that informs a hegemonic discourse around healthy eating. People often describe healthy eating in terms of learned information from sources that reflect societies’ norms and values, such as the Canada Food Guide and the ubiquitous phrase “fruits and vegetables”. Past research has (...)
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  26.  7
    Sensorimotor Synchronization in Healthy Aging and Neurocognitive Disorders.Andres von Schnehen, Lise Hobeika, Dominique Huvent-Grelle & Séverine Samson - 2022 - Frontiers in Psychology 13.
    Sensorimotor synchronization, the coordination of physical actions in time with a rhythmic sequence, is a skill that is necessary not only for keeping the beat when making music, but in a wide variety of interpersonal contexts. Being able to attend to temporal regularities in the environment is a prerequisite for event prediction, which lies at the heart of many cognitive and social operations. It is therefore of value to assess and potentially stimulate SMS abilities, particularly in aging and neurocognitive (...)
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  27. Building Inclusive Environments for All Ages with Citizens.Willeke van Staalduinen, Carina Dantas, Joost Van Hoof & Andrzej Klimczuk - 2021 - In Francisco Melero & Mike Burnard (eds.), Sheldon 3rd Online Conference Meeting: Solutions for ageing well at home, in the community and at work - Proceedings Book. Technical Research Centre of Furniture and Wood of the Region of Murcia. pp. 143–153.
    The paper provides an introduction to the public discourse around the notion of smart healthy inclusive environments. First, the basic ideas are explained and related to citizen participation in the context of implementation of a "society for all ages" concept disseminated by the United Nations. Next, the text discusses selected initiatives of the European Commission in the field of intergenerational programming and policies as well as features of the COST Action NET4Age-Friendly: Smart Healthy Age-Friendly Environments (SHAFE). The following (...)
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  28.  18
    Landscaped Environment and Health in Han China.Catherine Despeux - 2019 - In Florence Bretelle-Establet, Marie Gaille & Mehrnaz Katouzian-Safadi (eds.), Making Sense of Health, Disease, and the Environment in Cross-Cultural History: The Arabic-Islamic World, China, Europe, and North America. Springer Verlag. pp. 79-101.
    Medical and Taoist sources written or compiled during the Han dynasty provide the first accounts, reflections, and theories on the self, on disease, and on the relationships between humans and the world in which they live. This chapter focuses on this particular period of time which, in fact, lays important foundations for Chinese society and culture. Relying mainly on medical and Taoist sources, it firstly sheds light on how the self was thought of and represented at this time and examines (...)
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  29.  15
    Social-Cultural Processes and Urban Affordances for Healthy and Sustainable Food Consumption.Giuseppe Carrus, Sabine Pirchio & Stefano Mastandrea - 2018 - Frontiers in Psychology 9.
    In this paper, we provide an overview of research highlighting the relation between cultural processes, social norms, and food choices, discussing the implication of these findings for the promotion of more sustainable lifestyles. Our aim is to outline how environmental psychological research on urban affordances, through the specific concepts of restorative environments and walkability, could complement these findings to better understand human health, wellbeing and quality of life. We highlight how social norms and cultural processes are linked to food choices, (...)
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  30.  17
    The Changing Educators’ Work Environment in Contemporary Society.Monica Pedrazza, Sabrina Berlanda, Federica De Cordova & Marta Fraizzoli - 2018 - Frontiers in Psychology 9:401839.
    In this paper, we are going to address job satisfaction and perceived self-efficacy within the context of residential child-care. A joint report from the European Foundation for the Improvement on Living and Working Conditions and the European Agency for Safety and Health at Work revealed that managers in the field of health and education were the most concerned about the psychosocial risk of their employees, although concern is not automatically translated into tools to face the risk and to manage it. (...)
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  31.  22
    Appraising Harm in Phase I Trials: Healthy Volunteers' Accounts of Adverse Events.Lisa McManus, Arlene Davis, Rebecca L. Forcier & Jill A. Fisher - 2019 - Journal of Law, Medicine and Ethics 47 (2):323-333.
    While risk of harm is an important focus for whether clinical research on humans can and should proceed, there is uncertainty about what constitutes harm to a trial participant. In Phase I trials on healthy volunteers, the purpose of the research is to document and measure safety concerns associated with investigational drugs, and participants are financially compensated for their enrollment in these studies. In this article, we investigate how characterizations of harm are narrated by healthy volunteers in the (...)
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  32.  57
    A case study of community-based participatory research ethics: The healthy public housing initiative.Doug Brugge & Alison Kole - 2003 - Science and Engineering Ethics 9 (4):485-501.
    We conducted and analyzed qualitative interviews with 12 persons working on the Healthy Public Housing Initiative in Boston, Massachusetts in 2001. Our goal was to generate ideas and themes related to the ethics of the community-based participatory research in which they were engaged. Specifically, we wanted to see if we found themes that differed from conventional research that is based on an individualistic ethics. There were clearly distinct ethical issues raised with respect to projects and individuals who engage in (...)
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  33.  23
    How Much is a Healthy River Worth? The Value of Recreation-based Tourism in the Connecticut River Watershed.Clement Loo, Helen Poulos, James Workman, Annie deBoer & Julia Michaels - 2015 - Ethics, Policy and Environment 18 (1):44-59.
    Data about flow rate, fishing intensity, and expenditures made by anglers can be used to capture some of the recreational value of waterways in economic terms in a way that avoids a number of the weaknesses of the most commonly used tools such as the contingent valuation method. Furthermore, recreational fishing may spur more economic activity than competing uses of riverine flows such as agriculture. This suggests that potential opportunity cost in regards to recreation ought to be a factor considered (...)
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  34.  16
    Analysis on Indoor Ventilation Environment of House Type Based on Architectural Aesthetics.Geng-Yang Xu, Chang-Bing Chen & Zheng-Qun Cai - 2022 - Complexity 2022:1-14.
    Architectural aesthetics mainly creates architectural beauty according to the law of beauty and realizes the interaction between creative subject and object, and receptor. Its essence has been soaked and attached to all kinds of materialized carriers and behavioral subjects in the living environment. Through the aesthetic optimization of residential house type, this paper analyzes the ventilation efficiency of representative house type, which affects the prevention and control of community infectious diseases and the physical and mental health of residents. Take (...)
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  35.  5
    Relational Realms: Helping Educators Navigate and Cultivate Healthy Schoolhouse Relationships.Diana Wandix-White & Vicki G. Mokuria - 2023 - Rowman & Littlefield Publishers.
    Through this book, we offer a map for navigating relationships and analytical tools that provide theoretical and practical contexts for getting to the heart or root of positive relationship building in school environments and beyond.
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  36.  58
    Taking responsibility for health in an epistemically polluted environment.Neil Levy - 2018 - Theoretical Medicine and Bioethics 39 (2):123-141.
    Proposals for regulating or nudging healthy choices are controversial. Opponents often argue that individuals should take responsibility for their own health, rather than be paternalistically manipulated for their own good. In this paper, I argue that people can take responsibility for their own health only if they satisfy certain epistemic conditions, but we live in an epistemic environment in which these conditions are not satisfied. Satisfying the epistemic conditions for taking responsibility, I argue, requires regulation of this (...). I describe some proposals for such regulation and show that we cannot reject all regulation in the name of individual responsibility. We must either regulate individuals’ healthy choices or regulate the epistemic environment. (shrink)
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  37.  9
    Investigating the role of religious beliefs of people interacting with the environment: A case of Iranian students at Muslim universities.Mohammad H. Mokhtari - 2020 - HTS Theological Studies 76 (1).
    Undoubtedly, environmental damage is one of the most important challenges facing contemporary human beings. This is important because the signs that threaten this damage have now become apparent, threatening humans with widespread environmental pollution. On the other hand, humanity will not be able to live a normal life without a safe and healthy environment. Therefore, preservation and protection of the environment, as the most important basic needs of survival, are considered by everyone, including researchers. As a consequence, (...)
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  38.  15
    Induced feelings of external influence during instructed imaginations in healthy subjects.Kathrin N. Eckstein, David Rosenbaum, Nadine Zehender, Sonja Pleiss, Sharon Platzbecker, Anne Martinelli, Matthias L. Herrmann & Dirk Wildgruber - 2022 - Frontiers in Psychology 13.
    The psychopathological phenomenon of delusions of influence comprises variable disturbances of the self-environment-border leading to the feeling of external influence on thoughts, feelings, impulses or behaviors. Delusions of influence are a hallmark in psychotic illness, but nevertheless, attenuated forms can also appear in healthy individuals. Here we present a newly developed paradigm to induce and assess feelings of external influence during instructed imaginations in healthy individuals. In the current study, we asked 60 healthy individuals to visually (...)
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  39.  7
    Successful wayfinding in age: A scoping review on spatial navigation training in healthy older adults.Madeleine Fricke, Christina Morawietz, Anna Wunderlich, Thomas Muehlbauer, Carl-Philipp Jansen, Klaus Gramann & Bettina Wollesen - 2022 - Frontiers in Psychology 13.
    IntroductionSpatial navigation is a complex cognitive function that declines in older age. Finding one’s way around in familiar and new environments is crucial to live and function independently. However, the current literature illustrates the efficacy of spatial navigation interventions in rehabilitative contexts such as pathological aging and traumatic injury, but an overview of existing training studies for healthy older adults is missing. This scoping review aims to identify current evidence on existing spatial navigation interventions in healthy older adults (...)
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  40.  6
    Creating Learning Environments Free of Violence in Special Education Through the Dialogic Model of Prevention and Resolution of Conflicts.Elena Duque, Sara Carbonell, Lena de Botton & Esther Roca-Campos - 2021 - Frontiers in Psychology 12.
    Violence suffered by children is a violation of human rights and a global health problem. Children with disabilities are especially vulnerable to violence in the school environment, which has a negative impact on their well-being and health. Students with disabilities educated in special schools have, in addition, more reduced experiences of interaction that may reduce both their opportunities for learning and for building protective social networks of support. This study analyses the transference of evidence-based actions to prevent violence in (...)
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  41.  43
    A Critique of Ehrenfeld’s Views on Humanism and the Environment.Milton H. Snoeyenbos - 1981 - Environmental Ethics 3 (3):231-235.
    David Ehrenfeld argues that humanism emphasizes reason at the expense of emotion, and that its narrow focus on the use of reason to serve human interests leads to a dichotomy between man and nature in which ecological factors are subordinated to the satisfaction of human wants. In response, I argue that: (1) humanists stress employment of reflective reason and reason’s interrelations with other aspectsofthe human personality, (2) humanism’s typical commitment to naturalism locates man as part of nature and does not (...)
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  42.  4
    A Critique of Ehrenfeld’s Views on Humanism and the Environment.Milton H. Snoeyenbos - 1981 - Environmental Ethics 3 (3):231-235.
    David Ehrenfeld argues that humanism emphasizes reason at the expense of emotion, and that its narrow focus on the use of reason to serve human interests leads to a dichotomy between man and nature in which ecological factors are subordinated to the satisfaction of human wants. In response, I argue that: humanists stress employment of reflective reason and reason’s interrelations with other aspectsofthe human personality, humanism’s typical commitment to naturalism locates man as part of nature and does not entail an (...)
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  43.  9
    Connoting a neoliberal and entrepreneurial discourse of science through infographics and integrated design: the case of ‘functional’ healthy drinks.Ariel Chen & Göran Eriksson - 2022 - Critical Discourse Studies 19 (3):290-308.
    ABSTRACT Riding on the rising concern of public health and the growing neoliberal self-care agenda, the food market has witnessed a surge in ‘healthy’ food despite the criticism of this food does not help consumers eat more healthily. A growing interest in Critical Discourse Studies is how food marketers colonise not only the food discourse but also the broader ideas and values such as health, politics, and environment. Contributing to this growing body of research, we look at one (...)
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  44.  10
    An ecofeminist conceptual framework to explore gendered environmental health inequities in urban settings and to inform healthy public policy.Andrea Chircop - 2008 - Nursing Inquiry 15 (2):135-147.
    This theoretical exploration is an attempt to conceptualize the link between gender and urban environmental health. The proposed ecofeminist framework enables an understanding of the link between the urban physical and social environments and health inequities mediated by gender and socioeconomic status. This framework is proposed as a theoretical magnifying glass to reveal the underlying logic that connects environmental exploitation on the one hand, and gendered health inequities on the other. Ecofeminism has the potential to reveal an inherent, normative conceptual (...)
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  45.  9
    An introduction to sustainability and aesthetics: the arts and design for the environment.Christopher Crouch (ed.) - 2015 - Boca Raton, Florida: BrownWalker Press.
    This book introduces the idea of sustainability and its aesthetic dimension, suggesting that the role of the aesthetic is an active one in developing an ecologically, economically and culturally healthy society. With an introduction by Christopher Crouch and an afterword by John Thackara, the book gathers together a range of essays that address the issue of the aesthetics of sustainability from a multitude of disciplinary and cultural perspectives.
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  46.  9
    The Power of Delay on a Stochastic Epidemic Model in a Switching Environment.Amine El Koufi - 2022 - Complexity 2022:1-9.
    In recent years, the world knew many challenges concerning the propagation of infectious diseases such as avian influenza, Ebola, SARS-CoV-2, etc. These epidemics caused a change in the healthy balance of humanity. Also, the epidemics disrupt the economies and social activities of countries around the world. Mathematical modeling is a vital means to represent and control the propagation of infectious diseases. In this paper, we consider a stochastic epidemic model with a Markov process and delay, which generalizes many models (...)
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  47.  13
    Immersive Nature-Experiences as Health Promotion Interventions for Healthy, Vulnerable, and Sick Populations? A Systematic Review and Appraisal of Controlled Studies.Lærke Mygind, Eva Kjeldsted, Rikke Dalgaard Hartmeyer, Erik Mygind, Mads Bølling & Peter Bentsen - 2019 - Frontiers in Psychology 10:432229.
    In this systematic review, we summarized and evaluated the evidence for effects of, and associations between, immersive nature-experience on mental, physical and social health promotion outcomes. Immersive nature-experience was operationalized as non-competitive activities, both sedentary and active, occurring in natural environments removed from everyday environments. We defined health according to the World Health Organization’s holistic and positive definition of health and included steady-state, intermediate, and health promotion outcomes. An electronic search was performed for Danish, English, German, Norwegian, and Swedish articles (...)
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    School food environments and the obesity issue: content, structural determinants, and agency in Canadian high schools. [REVIEW]Anthony Winson - 2008 - Agriculture and Human Values 25 (4):499-511.
    To understand the phenomenon of the rapidly increasing prevalence of overweight and obese children and youth, it is especially important to examine the school food environment, the role of structural factors in shaping this environment, and the resulting nutrition and health outcomes. The paper examines research on school food environments in the US and Canada. It notes evidence of widespread availability of poor nutrition products in both environments and delineates reasons for the situation, and examines initiatives presently being (...)
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    In an Unpredictable and Changing Environment: Intrapreneurial Self-Capital As a Key Resource for Life Satisfaction and Flourishing.Annamaria Di Fabio, Letizia Palazzeschi & Ornella Bucci - 2017 - Frontiers in Psychology 8:269134.
    The 21st century is characterized by an unpredictable and challenging work environment, and the Intrapreneurial Self-Capital (ISC) career and life construct can be seen as a core of individual intrapreneurial resources that enables people to cope with ongoing challenges, changes, and transitions founding innovative solutions when confronted with the constraints imposed by such an environment. The ISC is a challenging construct since it can enhance behavior and attitudes through specific training, unlike personality traits, which are considered substantially stable (...)
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    Food Labeling and Consumer Associations with Health, Safety, and Environment.Joanna K. Sax & Neal Doran - 2016 - Journal of Law, Medicine and Ethics 44 (4):630-638.
    The food supply is complicated and consumers are increasingly calling for labeling on food to be more informative. In particular, consumers are asking for the labeling of food derived from genetically modified organisms based on health, safety, and environmental concerns. At issue is whether the labels that are sought would accurately provide the information desired. The present study examined consumer perceptions of health, safety and the environment for foods labeled organic, natural, fat free or low fat, GMO, or non-GMO. (...)
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