Results for 'smallholders'

106 found
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  1. Smallholders participation in sustainable certification: The mediating impact of deliberative communication and responsible leadership.Ammar Redza Ahmad Rizal & Shahrina Md Nordin - 2022 - Frontiers in Psychology 13.
    The initiative to ensure oil-palm smallholders around the world participate in sustainable certification is increasing. Different efforts were strategised including increasing awareness and providing financial support. Despite that, the number of smallholders’ participation in sustainable certification is relatively low. This study embarked on the objective to identify the role of social structure, namely social interaction ties in affecting smallholders’ participative behaviours. Moreover, this study is also looking on the mediating impact of deliberative communication and responsible leadership in (...)
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  2.  5
    Exploring smallholder farmers’ climate change adaptation intentions in Tiruchirappalli District, South India.Hermine Mitter, Kathrin Obermeier & Erwin Schmid - forthcoming - Agriculture and Human Values:1-17.
    Smallholder farmers are disproportionally vulnerable to climate change, and knowledge on cognitive factors and processes is required to successfully support their adaptation to climate change. Hence, we apply a qualitative interview approach to investigate smallholder farmers’ adaptation intentions and behavior. The theoretical Model of Private Proactive Adaptation to Climate Change has guided data collection and analysis. We conducted twenty semi-structured interviews with smallholder farmers living and working in Tiruchirappalli District in South India. We applied a qualitative content analysis by combining (...)
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  3.  9
    ‘Smallholding for Whom?’: The effect of human capital appropriation on smallholder palm farmers.Gabriel B. Snashall & Helen M. Poulos - 2023 - Agriculture and Human Values 40 (4):1599-1619.
    Wage inequality and land and labor insecurity are critical barriers to sustainable palm oil production among those employed in Indonesia’s small-farm sector. Palm oil contract farming, a pre-harvest agreement between palm oil farmers and transnational processors and traders, facilitates smallholder participation in global agro-commodities markets, improves smallholder livelihoods, and promotes local economic development in rural communities. But negative externalities in contract farming can emerge depending on whether corporate guarantors of contract-farm assets manage farmer assets equitably. This study explores how contract (...)
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  4.  22
    Silenced voices, vital arguments: smallholder farmers in the Mexican GM maize controversy.Susana Carro-Ripalda & Marta Astier - 2014 - Agriculture and Human Values 31 (4):655-663.
    Smallholder producers are the collective most likely to be affected by the introduction of GMOs globally, yet the least included in public debates and consultation about the development, implementation or regulation of this agricultural biotechnology. Why are the voices and arguments of smallholder farmers being excluded from national and international GM debates and regulation? In this article, we identify barriers which prevent smallholder farmers in Mexico from having a voice in public political, economic, scientific and social fori regarding the GM (...)
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  5.  26
    Case studies on smallholder farmer voice: an introduction to a special symposium.Harvey S. James & Iddisah Sulemana - 2014 - Agriculture and Human Values 31 (4):637-641.
    In the spring of 2013, project leaders who received funding from the John Templeton Foundation’s program “Can GM Crops Help to Feed the World?” met in England to discuss progress on funded projects and to identify common objectives and research interests. The collection of essays in this special symposium is one outcome of that meeting. This introduction provides background on the symposium’s theme of understanding the challenges to smallholder farmers having a voice. Farmer voice is important not only in debates (...)
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  6.  24
    Seeing below the surface: making soil processes visible to Ugandan smallholder farmers through a constructivist and experiential extension approach.Lauren Pincus, Heidi Ballard, Emily Harris & Kate Scow - 2018 - Agriculture and Human Values 35 (2):425-440.
    Ugandan smallholder farmers need to feed a growing population, but their efforts are hampered by declining soil fertility rates. Agricultural extension can facilitate farmers’ access to new practices and technologies, yet farmers are understandably often hesitant to adopt new behaviors. New knowledge assimilation is an important component of behavior change that is often overlooked or poorly addressed by current extension efforts. We implemented a Fertility Management Education Program in central Uganda to investigate smallholder farmers’ existing soil knowledge and their assimilation (...)
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  7.  33
    What is technology adoption? Exploring the agricultural research value chain for smallholder farmers in Lao PDR.Kim S. Alexander, Garry Greenhalgh, Magnus Moglia, Manithaythip Thephavanh, Phonevilay Sinavong, Silva Larson, Tom Jovanovic & Peter Case - 2020 - Agriculture and Human Values 37 (1):17-32.
    A common and driving assumption in agricultural research is that the introduction of research trials, new practices and innovative technologies will result in technology adoption, and will subsequently generate benefits for farmers and other stakeholders. In Lao PDR, the potential benefits of introduced technologies have not been fully realised by beneficiaries. We report on an analysis of a survey of 735 smallholder farmers in Southern Lao PDR who were questioned about factors that influenced their decisions to adopt new technologies. In (...)
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  8. Exploring the integration of business and CSR perspectives in smallholder sourcing: black soybean in Indonesia and tomato in India.Vincent Blok, A. Sjauw-Koen-Fa & O. Omta - 2018 - Journal for Agribusiness in Developing and Emerging Economies 4 (8):656-677.
    Purpose – The purpose of this paper is to assess the impact of smallholder supply chains on sustainable sourcing to answer the question how food and agribusiness multinationals can best include smallholders in their sourcing strategies and take social responsibility for large-scale sustainable and more equitable supply. A sustainable smallholder sourcing model with a list of critical success factors (CSFs) has been applied on two best-practise cases. In this model, business and corporate social responsibility perspectives are integrated. Design/methodology/approach – (...)
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  9.  38
    Making Room for Smallholder Cooperatives in Tanzanian Tea Production: Can Fairtrade Do That? [REVIEW]Allison Marie Loconto & Emmanuel Frank Simbua - 2012 - Journal of Business Ethics 108 (4):451 - 465.
    The objective of this article is to examine the different ways that smallholders are brought into Fairtrade certification schemes in the Tanzanian tea industry. We examine the different ownership relations of processing factories and the perceived benefits of these different arrangements. We use descriptive qualitative analysis based on qualitative interviews and focus groups conducted between 2008 and 2010 to identify the significance between factory ownership organization and Fairtrade certification. We find that there is a movement toward innovation in the (...)
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  10.  7
    Factors influencing mobile phone usage awareness for accessing agricultural marketing information by grape smallholder farmers in Dodoma, Tanzania.Alex I. Nyagango, Alfred S. Sife & Isaac Kazungu - 2023 - Journal of Information, Communication and Ethics in Society 21 (4):502-520.
    Purpose There is a contradictive debate on factors influencing mobile phone usage awareness among scholars. This study aims to examine factors influencing mobile phone usage awareness for accessing agricultural marketing information. Design/methodology/approach A descriptive cross-sectional research design was used with 400 smallholder grape farmers. The use of structured questionnaires, focus group discussions and key informant interviews helped to collect primary data. Data analysis was subjected to descriptive, ordinal logistic regression and thematic approaches. Findings This study found that farmers were mostly (...)
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  11.  13
    Are Collective Trading Organisations Necessarily Inclusive of Smallholder Farmers?: A Comparative Analysis of Farmer-led Auctions in the Javanese Chilli Market.Dyah Woro Untari & Sietze Vellema - 2022 - Journal of Agricultural and Environmental Ethics 35 (4):1-21.
    Organising smallholder farmers into groups or co-operatives is widely promoted as a strategy to connect farmers to markets and turn them into price makers rather than price takers. This pathway usually combines co-operative organisational models, based on collective ownership and representation in internal governance, with measures to shorten the agri-food chain, shifting the ownership of intermediary sourcing, aggregating and trading functions to the group. The underlying assumption is that this improves smallholder farmers' terms of inclusion in markets. To scrutinise this (...)
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  12.  4
    Correction to: ‘Smallholding for whom?’: The effect of human capital appropriation on smallholder palm farmers.Gabriel B. Snashall & Helen M. Poulos - 2023 - Agriculture and Human Values 40 (4):1621-1621.
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  13.  29
    Adoption of new technologies by smallholder farmers: the contributions of extension, research institutes, cooperatives, and access to cash for improving tef production in Ethiopia.Anne M. Cafer & J. Sanford Rikoon - 2018 - Agriculture and Human Values 35 (3):685-699.
    Agricultural intensification and extensification are standard responses to ecological and economic vulnerability among smallholder communities. Climate change has exacerbated this vulnerability and thrown the complexity of and critical need for managing a healthy natural resource base while increasing on-farm productivity into sharp light. Sustainable intensification is one of many mechanisms for accomplishing this balancing act. This study examines the adoption of sustainable intensification practices, namely input packages focused on tef row planting—designed to boost yield and promote more efficient use of (...)
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  14.  18
    The impact of supermarket supply chain governance on smallholder farmer cooperatives: the case of Walmart in Nicaragua.Sara D. Elder - 2019 - Agriculture and Human Values 36 (2):213-224.
    Non-governmental organizations and governments are promoting cooperatives as key to linking smallholder farmers with modern markets to achieve inclusive development, yet the specifics of these supply relationships remain poorly understood. This article uses data from 51 interviews with supply chain stakeholders and a survey of 110 smallholder vegetable farmers in Nicaragua to investigate the impact of cooperative-supermarket supply chain relationships on cooperatives, and the role retailers and NGOs play in facilitating these relationships. The study found that in Nicaragua, cooperatives selling (...)
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  15.  19
    Narrating agricultural resilience after Hurricane María: how smallholder farmers in Puerto Rico leverage self-sufficiency and collaborative agency in a climate-vulnerable food system.Abrania Marrero, Andrea Lόpez-Cepero, Ramón Borges-Méndez & Josiemer Mattei - 2022 - Agriculture and Human Values 39 (2):555-571.
    Climate change is a threat to food system stability, with small islands particularly vulnerable to extreme weather events. In Puerto Rico, a diminished agricultural sector and resulting food import dependence have been implicated in reduced diet quality, rural impoverishment, and periodic food insecurity during natural disasters. In contrast, smallholder farmers in Puerto Rico serve as cultural emblems of self-sufficient food production, providing fresh foods to local communities in an informal economy and leveraging traditional knowledge systems to manage varying ecological and (...)
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  16.  8
    Probability weighting for losses and for gains among smallholder farmers in Uganda.Arjan Verschoor & Ben D’Exelle - 2020 - Theory and Decision 92 (1):223-258.
    Probability weighting is a marked feature of decision-making under risk. For poor people in rural areas of developing countries, how probabilities are evaluated matters for livelihoods decisions, especially the probabilities associated with losses. Previous studies of risky choice among poor people in developing countries seldom consider losses and do not offer a refined tracking of the probability-weighting function. We investigate probability weighting among smallholder farmers in Uganda, separately for losses and for gains, using a method that allows refined tracking of (...)
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  17.  12
    In the shadow of state-led agrarian reforms: smallholder pervasiveness in rural China.Brooke Wilmsen, Sarah Rogers, Andrew van Hulten & Duan Yuefang - 2024 - Agriculture and Human Values 41 (1):75-90.
    Agricultural modernisation is a longstanding goal of China’s Party-state. Since the early 2000s, it has pursued this goal through policies designed to facilitate land consolidation and support the expansion of large agricultural enterprises – ‘New Agricultural Operators’ (NAOs). In this paper we explore the effect of these policies on the livelihoods of a cohort of smallholder orange growers in the mountainous regions of Hubei province and the local political economy. An analysis of data from a 2019 survey of 266 households (...)
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  18.  18
    The human dimensions of water saving irrigation: lessons learned from Chinese smallholder farmers.Morey Burnham, Zhao Ma & Delan Zhu - 2015 - Agriculture and Human Values 32 (2):347-360.
    Water saving irrigation is promoted as a strategy to mitigate future water stresses by the Chinese government and irrigation scientists. However, the dissemination of WSI in China has been slow and little is understood with respect to why farmers adopt WSI or how WSI interacts with the social and institutional contexts in which it is embedded. By analyzing qualitative data from 37 semi-structured and 56 unstructured interviews across 13 villages in northwest China, this paper examines smallholder farmers’ knowledge and perceptions (...)
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  19.  7
    Labour relations and working conditions of workers on smallholder cocoa farms in Ghana.Evans Appiah Kissi & Christian Herzig - 2023 - Agriculture and Human Values 41 (1):109-120.
    The millions of farm workers in the Global South are an important resource for smallholder producers. However, research on their labour organisation is limited. This article focuses on smallholder farm workers in Ghana’s cocoa sector, drawing on insights from qualitative interviews and the concept of bargaining power. We review the labour relations and working conditions of two historical and informally identified labour supply setups (LSSs) in Ghana’s cocoa sector, namely, hired labour and Abusa, a form of landowner–caretaker relations, and identify (...)
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  20.  16
    Understanding actor-centered adaptation limits in smallholder agriculture in the Central American dry tropics.Benjamin P. Warner - 2016 - Agriculture and Human Values 33 (4):785-797.
    Adaptations made by agrarian households in the face of global change risks are largely dependent on their livelihood goals. I argue that adaptation-limit research is crucial to many agrarian development programs because a focus on adaptation limits may allow researchers and practitioners to better understand and support successful adaptation and allow smallholders to pursue their goals. In this study of smallholder farming in Northwest Costa Rica, I found that security and the unique parcelero identity of rice farmers in this (...)
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  21.  10
    Erratum to: The human dimensions of water saving irrigation: lessons learned from Chinese smallholder farmers.Morey Burnham, Zhao Ma & Delan Zhu - 2015 - Agriculture and Human Values 32 (2):361-362.
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  22.  42
    Water rights, gender, and poverty alleviation. Inclusion and exclusion of women and men smallholders in public irrigation infrastructure development.Barbara van Koppen - 1998 - Agriculture and Human Values 15 (4):361-374.
    Governmental and non-governmentalagencies worldwide have devoted considerablefinancial, technical, and organizational efforts toconstruct or rehabilitate irrigation infrastructure inthe last three decades. Although rural povertyalleviation was often one of their aims, evidenceshows that rights to irrigated land and water wererarely vested in poor men, and even less in poorwomen. In spite of the strong role of irrigationagencies in vesting rights to irrigated land and waterin some people and not in others, the importance ofagencies‘ targeting practices is still ignored.This article disentangles how public (...)
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  23. Land-tenure in the New Kingdom: The role of women smallholders and the military.Sally Ld Katary - 1999 - In Agriculture in Egypt, From Pharaonic to Modern Times. pp. 61-82.
     
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  24.  24
    Problems of landownership and inheritance among black smallholders.Michael D. Schulman, Patricia Garrett, Regina Luginbuhl & Jody Greene - 1985 - Agriculture and Human Values 2 (3):40-44.
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  25.  34
    Rural innovation systems and networks: findings from a study of Ethiopian smallholders[REVIEW]David J. Spielman, Kristin Davis, Martha Negash & Gezahegn Ayele - 2011 - Agriculture and Human Values 28 (2):195-212.
    Ethiopian agriculture is changing as new actors, relationships, and policies influence the ways in which small-scale, resource-poor farmers access and use information and knowledge in their agricultural production decisions. Although these changes suggest new opportunities for smallholders, too little is known about how changes will ultimately improve the wellbeing of smallholders in Ethiopia. Thus, we examine whether these changes are improving the ability of smallholders to innovate and thus improve their own welfare. In doing so, we analyze (...)
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  26.  14
    Means and ways of engaging, communicating and preserving local soil knowledge of smallholder farmers in Central Vietnam.Ha T. N. Huynh, Lisa A. Lobry de Bruyn, Oliver G. G. Knox & Hoa T. T. Hoang - 2022 - Agriculture and Human Values 39 (3):1039-1062.
    Increasing interest in farmers’ local soil knowledge and soil management practice as a way to promote sustainable agriculture and soil conservation needs a reliable means to connect to it. This study sought to examine if Visual Soil Assessment and farmer workshops were suitable means to engage, communicate and preserve farmers’ LSK in two mountainous communes of Central Vietnam. Twenty-four farmers with reasonable or comprehensive LSK from previously studied communes were selected for the efficacy of VSA and farmer workshops for integrating (...)
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  27.  29
    Strengthening understanding and perceptions of mineral fertilizer use among smallholder farmers: evidence from collective trials in western Kenya. [REVIEW]Michael Misiko, Pablo Tittonell, Ken E. Giller & Paul Richards - 2011 - Agriculture and Human Values 28 (1):27-38.
    It is widely recognized that mineral fertilizers must play an important part in improving agricultural productivity in western Kenyan farming systems. This paper suggests that for this goal to be realized, farmers’ knowledge must be strengthened to improve their understanding of fertilizers and their use. We analyzed smallholder knowledge of fertilizers and nutrient management, and draw practical lessons from empirical collective fertilizer-response experiments. Data were gathered from the collective fertilizer-response trials, through focus group discussions, by participant observation, and via in-depth (...)
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  28.  38
    Trust and livelihood adaptation: evidence from rural Mexico. [REVIEW]Sytske F. Groenewald & Erwin Bulte - 2013 - Agriculture and Human Values 30 (1):41-55.
    This paper explores the relationship between trust and household adaptation strategies for a sample of respondents in a Mexican agrarian community. In particular, we analyze how levels of personalized, generalized, and institutionalized trust shape the adaptation strategies of smallholders, and find that households characterized by low levels of generalized and institutionalized trust are less likely to be involved in a diversified livelihood strategy. Instead, they tend to continue with the traditional activity of maize production. In contrast, high levels of (...)
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  29.  16
    Conservation agriculture and gendered livelihoods in Northwestern Cambodia: decision-making, space and access.Stéphane Boulakia, Maria Elisa Christie & Daniel Sumner - 2017 - Agriculture and Human Values 34 (2):347-362.
    Smallholder farmers in Rattanakmondol District, Battambang Province, Cambodia face challenges related to soil erosion, declining yields, climate change, and unsustainable tillage-based farming practices in their efforts to increase food production within maize-based systems. In 2010, research for development programs began introducing agricultural production systems based on conservation agriculture to smallholder farmers located in four communities within Rattanakmondol District as a pathway for addressing these issues. Understanding gendered practices and perspectives is integral to adapting CA technologies to the needs of local (...)
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  30.  3
    Conservation agriculture and gendered livelihoods in Northwestern Cambodia: decision-making, space and access.Stéphane Boulakia, Maria Elisa Christie & Daniel Sumner - 2017 - Agriculture and Human Values 34 (2):347-362.
    Smallholder farmers in Rattanakmondol District, Battambang Province, Cambodia face challenges related to soil erosion, declining yields, climate change, and unsustainable tillage-based farming practices in their efforts to increase food production within maize-based systems. In 2010, research for development programs began introducing agricultural production systems based on conservation agriculture to smallholder farmers located in four communities within Rattanakmondol District as a pathway for addressing these issues. Understanding gendered practices and perspectives is integral to adapting CA technologies to the needs of local (...)
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  31.  31
    Gender, assets, and market-oriented agriculture: learning from high-value crop and livestock projects in Africa and Asia.Agnes R. Quisumbing, Deborah Rubin, Cristina Manfre, Elizabeth Waithanji, Mara van den Bold, Deanna Olney, Nancy Johnson & Ruth Meinzen-Dick - 2015 - Agriculture and Human Values 32 (4):705-725.
    Strengthening the abilities of smallholder farmers in developing countries, particularly women farmers, to produce for both home and the market is currently a development priority. In many contexts, ownership of assets is strongly gendered, reflecting existing gender norms and limiting women’s ability to invest in more profitable livelihood strategies such as market-oriented agriculture. Yet the intersection between women’s asset endowments and their ability to participate in and benefit from agricultural interventions receives minimal attention. This paper explores changes in gender relations (...)
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  32. Improving the market for livestock production households to alleviate food insecurity in the Philippines.Minh-Phuong Thi Duong, Ni Putu Wulan Purnama Sari, Adrino Mazenda, Tam-Tri Le, Minh-Hoang Nguyen & Quan-Hoang Vuong - manuscript
    Food security is one of the major concerns in the Philippines. Although livestock and poultry production accounts for a significant proportion of the country’s agricultural output, smallholder households are still vulnerable to food insecurity. The current study aims to examine how livestock production and selling difficulties affect smallholder households’ food-insecure conditions. For this objective, Bayesian Mindsponge Framework (BMF) analytics was employed on a dataset of the Food and Agriculture Organization’s Data in Emergencies Monitoring (DIEM) system. We found that production and (...)
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  33.  64
    Improved fallows: a case study of an adaptive response in Amazonian swidden farming systems. [REVIEW]Kristina Marquardt, Rebecka Milestad & Lennart Salomonsson - 2013 - Agriculture and Human Values 30 (3):417-428.
    Many smallholders in the Amazon employ swidden (slash-and-burn) farming systems in which forest or forest fallows are the primary source of natural soil enrichment. With decreasing opportunities to claim natural forests for agriculture and shrinking landholdings, rotational agriculture on smaller holdings allows insufficient time for fallow to regenerate naturally into secondary forest. This case study examines how Peruvian farmers use “improved fallows” as an adaptive response to a situation of decreasing soil fertility and how the farmers describe the rationale (...)
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  34.  16
    Gender power in Kenyan dairy: cows, commodities, and commercialization.Katie Tavenner & Todd A. Crane - 2018 - Agriculture and Human Values 35 (3):701-715.
    In Western Kenya, smallholder dairy production is becoming incrementally commercialized through the commodification and sale of milk through formal market channels. While commercialization is often construed as a way to boost rural livelihoods through increased income from milk, emerging evidence suggests that married women are not directly benefiting from formal milk market participation. This critical issue of gender power imbalance has been framed by development interventions in economic efficiency and social justice perspectives, but thus far interventions in the sector have (...)
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  35.  21
    “Modern” farming and the transformation of livelihoods in rural Tanzania.Katherine A. Snyder, Emmanuel Sulle, Deodatus A. Massay, Anselmi Petro, Paschal Qamara & Dan Brockington - 2020 - Agriculture and Human Values 37 (1):33-46.
    This paper focuses on smallholder agriculture and livelihoods in north-central Tanzania. It traces changes in agricultural production and asset ownership in one community over a 28 year period. Over this period, national development policies and agriculture programs have moved from socialism to neo-liberal approaches. Using a combination of qualitative and quantitative methods, we explore how farmers have responded to these shifts in the wider political-economic context and how these responses have shaped their livelihoods and ideas about farming and wealth. This (...)
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  36.  11
    Using smartphone app collected data to explore the link between mechanization and intra-household allocation of time in Zambia.Thomas Daum, Filippo Capezzone & Regina Birner - 2020 - Agriculture and Human Values 38 (2):411-429.
    Digital tools may help to study socioeconomic aspects of agricultural development that are difficult to measure such as the effects of new policies and technologies on the intra-household allocation of time. As farm technologies target different crops and tasks, they can affect the time-use of men, women, boys, and girls differently. Development strategies that overlook such effects can have negative consequences for vulnerable household members. In this paper, the time-use patterns associated with different levels of agricultural mechanization during land preparation (...)
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  37.  16
    The Animal Face of Early Modern England.Erica Fudge - 2013 - Theory, Culture and Society 30 (7-8):177-198.
    This article is both a work of historical reconstruction and a theoretical intervention. It looks at some influential contemporary accounts of human-animal relations and outlines a body of ideas from the 17th century that challenges what is presented as representative of the past in posthumanist thinking. Indeed, this article argues that this alternative past is much more in keeping with the shifts that posthumanist ideas mark in their departure from humanism. Taking a journey through ways of thinking that will, perhaps, (...)
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  38.  19
    Rethinking gender mainstreaming in agricultural innovation policy in Nepal: a critical gender analysis.Rachana Devkota, Laxmi Prasad Pant, Helen Hambly Odame, Bimala Rai Paudyal & Kelly Bronson - 2022 - Agriculture and Human Values 39 (4):1373-1390.
    Gender mainstreaming has been prioritised within the national agricultural policies of many countries, including Nepal. Yet gender mainstreaming at the national policy level does not always work to effect change when policies are implemented at the local scale. In less-developed nations such as Nepal, it is rare to find a critical analysis of the mainstreaming process and its successes or failures. This paper employs a critical gender analysis approach to examine the gender mainstreaming efforts in Nepal as they move from (...)
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  39.  36
    Indigenous knowledge systems, the cognitive revolution, and agricultural decision making.Christina H. Gladwin - 1989 - Agriculture and Human Values 6 (3):32-41.
    Increasingly, it is accepted wisdom for agricultural scientists to get feedback from indigenous peoples—peasants—about new improved seeds and biotechnologies before their official release from the experiment station. What is not yet accepted wisdom is the importance of cognitive science to research on farmer decision making, especially of the type “Why don't they adopt.” In this paper, the impact of the cognitive revolution on models of farmer decision making is described, and decision making models before and after the cognitive revolution are (...)
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  40.  14
    The adoption problem is a matter of fit: tracing the travel of pruning practices from research to farm in Ghana’s cocoa sector.Faustina Obeng Adomaa, Sietze Vellema, Maja Slingerland & Richard Asare - 2022 - Agriculture and Human Values 39 (3):921-935.
    Good Agricultural Practices are central to sustainability standards and certification programmes in the global cocoa chain. Pruning is one of the practices promoted in extension services associated with these sustainability efforts. Yet concerns exist about the low adoption rate of these GAPs by smallholder cocoa farmers in Ghana. A common approach to addressing this challenge is based on creating enabling conditions and offering appropriate incentives. We use the concepts of inscription and affordance to trace the vertically coordinated travel of recommended (...)
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  41.  12
    Can agroecology and CRISPR mix? The politics of complementarity and moving toward technology sovereignty.Maywa Montenegro de Wit - 2022 - Agriculture and Human Values 39 (2):733-755.
    Can gene editing and agroecology be complementary? Various formulations of this question now animate debates over the future of food systems, including in the UN Committee on World Food Security and at the UN Food Systems Summit. Previous analyses have discussed the risks of gene editing for agroecosystems, smallholders, and the concentration of wealth by and for agro-industry. This paper takes a different approach, unpacking the epistemic, socioeconomic, and ontological politics inherent in complementarity. I ask: How is complementarity understood? (...)
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  42.  16
    The farmer’s battlefield: traditional ecological knowledge and unexploded bombs in Cambodia.Erin Lin, Christine D. Sprunger & Jyhjong Hwang - 2021 - Agriculture and Human Values 38 (3):827-837.
    What role does traditional ecological knowledge play in the lives of smallholder farmers in post-conflict communities as they cope with the destructive impacts of war? In many cases, military weapons, such as unexploded bombs, are left behind in the surrounding landscape, forcing farmers to adapt their livelihood practices to the increased risk of death and injury. We analyze trends in the local production of knowledge in Ratanak Kiri province, Cambodia, an area heavily bombarded by the US Air Force during the (...)
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  43.  38
    Stakeholder engagement through empowerment: The case of coffee farmers.Chiara Civera, Simone de Colle & Cecilia Casalegno - 2019 - Business Ethics 28 (2):156-174.
    While most studies on stakeholder engagement focus on high-power stakeholders (typically, employees), limited attention has been devoted to the engagement of low-power stakeholders. These have been defined as vulnerable stakeholders for their low capacity to influence corporations. Our research is framed around the engagement of low-power stakeholders in the coffee industry who are, paradoxically, critical resource providers for the major roasters. Through the case study of Lavazza—the leading Italian roaster—we investigate empowerment actions addressed to smallholder farmers located in Brazil, India, (...)
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  44.  16
    Inequality regimes in Indonesian dairy cooperatives: understanding institutional barriers to gender equality.Gea D. M. Wijers - 2019 - Agriculture and Human Values 36 (2):167-181.
    Women are important actors in smallholder farmer milk production. Therefore, female input in the dairy cooperatives is essential to dairy development in emerging economies. Within dairy value chains, however, their contributions are often not formally acknowledged or rewarded. This article contributes to filling this gap by adopting a multileveled institutional perspective to explore the case of dairy development in the Pangalengan mixed-sex dairy cooperative on West Java, Indonesia. The objective is to add evidence from the dairy development practice in Indonesia (...)
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  45.  27
    A blind spot in food and nutrition security: where culture and social change shape the local food plate.Anna-Lisa Noack & Nicky R. M. Pouw - 2015 - Agriculture and Human Values 32 (2):169-182.
    It is estimated that over 800 million people are hungry each day and two billion are suffering from the consequences of vitamin and mineral deficiencies. While a paradigm shift towards a multi-dimensional and multi-sectoral approach to food and nutrition insecurity is emerging, technical approaches largely prevail to tackle the causes of hunger and malnutrition. Founded in original in-depth field research among smallholder farmers in southwest Kenya, we argue that incorporating cultural or social dimensions in this technical debate is imperative and (...)
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  46.  26
    A climate for commerce: the political agronomy of conservation agriculture in Zambia.Ola Tveitereid Westengen, Progress Nyanga, Douty Chibamba, Monica Guillen-Royo & Dan Banik - 2018 - Agriculture and Human Values 35 (1):255-268.
    The promotion of conservation agriculture for smallholders in sub-Saharan Africa is subject to ongoing scholarly and public debate regarding the evidence-base and the agenda-setting power of involved stakeholders. We undertake a political analysis of CA in Zambia that combines a qualitative case study of a flagship CA initiative with a quantitative analysis of a nationally representative dataset on agricultural practices. This analysis moves from an investigation of the knowledge politics to a study of how the political agendas of the (...)
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  47.  21
    Rebalance power and strengthen farmers’ position in the EU food system? A CDA of the Farm to Fork Strategy.Aziz Omar & Martin Hvarregaard Thorsøe - forthcoming - Agriculture and Human Values:1-16.
    The Farm to Fork (F2F) Strategy at the heart of the European Union’s Green Deal set out to create a “just transition” towards a sustainable food system, with benefits for all actors. We conducted a critical discourse analysis (CDA) to explore discourses around power in the food system and farmers’ position in the communication and implementation of the Farm to Fork Strategy. Discourse analysis encapsulates various scientific methodologies for deciphering the meaning behind the creation and communication of different forms of (...)
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  48.  30
    Consumption strategies in Mexican rural households: pursuing food security with quality.Kirsten Appendini & Ma Guadalupe Quijada - 2016 - Agriculture and Human Values 33 (2):439-454.
    Food quality is an important issue on the global agenda, particularly in high- and middle-income economies, but of little concern in designing Mexico’s food policy. Food policy has focused on quantity and in the case of maize, on satisfying domestic demand by supporting large commercial agriculture and importing from abroad. However, and as argued in this paper, obtaining a food staple of quality is also an important issue for rural households and contributes to motivating continued smallholder production. Based on case (...)
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  49.  19
    Who is the African Farmer? The Importance of Actor Representations in the Debate About Biotechnology Crops in Africa.Koen Beumer & Jac A. A. Swart - 2021 - Journal of Agricultural and Environmental Ethics 34 (1):1-25.
    The discussion about the impact of agricultural biotechnology on Africa is deeply divided and contains widely diverging claims about the impact of biotechnology on African farmers. Building upon literature on the ‘good farmer’ that highlights that farmers identities are an important factor in explaining the success or failure of agricultural change, we argue that the identity of the farmer is an undervalued yet crucial aspect for understanding the debate about the impact of agricultural biotechnology on African farmers. In this article (...)
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  50.  21
    Male and stale? Questioning the role of “opinion leaders” in agricultural programs.Petr Matous - 2023 - Agriculture and Human Values 40 (3):1205-1220.
    Social networks can influence people’s behaviour and therefore it is assumed that central individuals in social networks, also called “opinion leaders”, play a key role in driving change in agricultural and food systems. I analyse the outcomes of an intervention (that encouraged Sulawesi smallholder farmers to take a specific action toward improving the health of their cocoa trees) to assess the impact of engaging opinion leaders in agricultural programs that aim to change farmers’ practices. The intervention has been implemented through (...)
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