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Emine Hande Tuna [13]Fırat Tuna [1]Didem Tuna [1]
  1. Imaginative Resistance.Emine Hande Tuna - 2020 - Stanford Encyclopedia of Philosophy.
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  2. Recovering Fictional Content and Emotional Engagements with Fiction.Emine Hande Tuna - forthcoming - Analysis.
  3.  94
    Kant on Informed Pure Judgments of Taste.Emine Hande Tuna - 2018 - Journal of Aesthetics and Art Criticism 76 (2):163-174.
    Two dominant interpretations of Kant's notion of adherent beauty, the conjunctive view and the incorporation view, provide an account of how to form informed aesthetic assessments concerning artworks. According to both accounts, judgments of perfection play a crucial role in making informed, although impure, judgments of taste. These accounts only examine aesthetic responses to objects that meet or fail to meet the expectations we have regarding what they ought to be. I demonstrate that Kant's works of genius do not fall (...)
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  4.  89
    Apt Perception, Aesthetic Engagement, and Curatorial Practices.Emine Hande Tuna & Octavian Ion - forthcoming - Estetika: The European Journal of Aesthetics 61 (1):38-53.
    This paper applies the account developed by Susanna Siegel in The Rationality of Perception to aesthetic cases and explores the implications of such an account for aesthetic engagement as well as curatorial and exhibitionary practices. It argues that one’s prior outlook – expertise, beliefs, desires, fears, preferences, attitudes – can have both aesthetically good and bad influences on perceptual experiences, just as it can have both epistemically good and bad influences. Analysing these bad influences in cases of ‘hijacked’ aesthetic perception (...)
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  5. A Kantian Hybrid Theory of Art Criticism: A Particularist Appeal to the Generalists.Emine Hande Tuna - 2016 - Journal of Aesthetics and Art Criticism 74 (4):397-411.
    Noël Carroll proposes a generalist theory of art criticism, which essentially involves evaluations of artworks on the basis of their success value, at the cost of rendering evaluations of reception value irrelevant to criticism. In this article, I argue for a hybrid account of art criticism, which incorporates Carroll's objective model but puts Carroll-type evaluations in the service of evaluations of reception value. I argue that this hybrid model is supported by Kant's theory of taste. Hence, I not only present (...)
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  6.  39
    Hume and Kant on imaginative resistance.Emine Hande Tuna - forthcoming - European Journal of Philosophy.
    The topic of imaginative resistance attracted considerable philosophical attention in recent years. Yet, with a few exceptions, no historical investigation of the phenomenon has been carried out. This paper amends this gap in the literature by constructing a Humean and a Kantian explanation. The main contributions of this historical analysis to this debate are to make room for emotions in explanations of resistance reactions and to upset the polarization between rival accounts by suggesting that our possible responses to morally flawed (...)
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  7. Why didn’t Kant think highly of music?Emine Hande Tuna - 2018 - In Violetta L. Waibel, Margit Ruffing & David Wagner (eds.), Natur und Freiheit. Akten des XII. Internationalen Kant-Kongresses. De Gruyter. pp. 3141-3148.
    In this paper, in answering the question why Kant didn’t think very highly of music, I argue that for Kant (i) music unlike other art forms, lends itself more easily to combination judgments involving judgments of sense, which increases the propensity to make aesthetic mistakes and is ill-suited as an activity for improving one’s taste; (ii) music expresses aesthetic ideas and presents rational ideas only by taking advantage of existing associations while other art forms do so by breaking with the (...)
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  8.  12
    Baumgarten's Aesthetics: Historical and Philosophical Perspectives ed. by J. Colin McQuillan (review).Emine Hande Tuna - 2023 - Journal of the History of Philosophy 61 (4):711-713.
    In lieu of an abstract, here is a brief excerpt of the content:Reviewed by:Baumgarten's Aesthetics: Historical and Philosophical Perspectives ed. by J. Colin McQuillanEmine Hande TunaJ. Colin McQuillan, editor. Baumgarten's Aesthetics: Historical and Philosophical Perspectives. Lanham, MD: Rowman & Littlefield, 2021. Pp. viii + 364. Hardcover, $130.00.Contemporary philosophers have often overlooked the originality and impact of Alexander Gottlieb Baumgarten's views on aesthetics, and his contribution to the field is often reduced to his introduction of the term 'aesthetics' into the philosophical (...)
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  9.  4
    Surinterprétation idiomatique en sémiotique de la traduction : De la part de la princesse morte de Kenizé Mourad et ses traductions turques.Sündüz Öztürk Kasar & Didem Tuna - 2024 - Semiotica 2024 (257):29-48.
    Resumé Dans cette étude, nous nous proposons d’analyser de la perspective sémiotique de la traduction l’œuvre intitulée De la part de la princesse morte de Kenizé Mourad, écrivaine francophone, qui a une identité multiculturelle étant donné qu’elle est princesse ottomane du côté de sa mère et princesse indienne du côté de son père. Née à Paris dans des conditions de la Deuxième guerre mondiale, et orpheline de mère à l’âge d’un an et demi, Kenizé Mourad a été élevée dans le (...)
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  10. A Kantian Theory of Art Criticism.Emine Hande Tuna - 2016 - Dissertation, University of Alberta
    I argue that Kant’s aesthetic theory yields a fruitful theory of art criticism and that this theory presents an alternative both to the existing theories of his time and to contemporary theories. In this regard, my dissertation offers an examination of a neglected area in Kant scholarship since it is standardly assumed that a theory of criticism flies in the face of some of Kant’s most central aesthetic tenets, such as his rejection of aesthetic testimony and general objective principles of (...)
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  11.  6
    Hez'r Esr'r Üzerine.Fırat Tuna - 2015 - Journal of Turkish Studies 10 (Volume 10 Issue 12):1119-1119.
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  12.  54
    Self-Standing Beauty: Tracing Kant’s Views on Purpose-Based Beauty.Emine Hande Tuna - 2019 - Southwest Philosophy Review 35 (1):7-16.
    In his recent article, “Beauty and Utility in Kant’s Aesthetics: The Origins of Adherent Beauty,” Robert Clewis aims to offer a fresh perspective on Kant’s views on the relation between beauty and utility. While, admittedly, a fresh approach is hard to come by, given the extensive treatment of the topic, Clewis thinks that a study of its historical context and origins might give us the needed edge. The most interesting and novel aspect of Clewis’s discussion is his detailed treatment of (...)
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  13.  89
    The underridization of Nancy: Tracing the transformations in Nancy’s idea of community.Emine Hande Tuna - 2014 - Journal for Cultural Research 18 (3):263-272.
    My aim in this paper is to expose a misrepresentation of Jean-Luc Nancy’s ideas on community in the secondary literature. I argue that discussions of Nancy’s work have failed to recognize a transformation that has occurred in his later thought, which distances him from Jacques Derrida. I propose that Nancy’s later work points the way beyond the “persistence of unhappy consciousness” in deconstruction through allowing for the possibility of the creation of a world alternative to globalization. Recognition of this transformation (...)
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  14.  61
    The Science of Culture and the Phenomenology of Styles by Renato Barilli. [REVIEW]Emine Hande Tuna - 2014 - University of Toronto Quarterly 83 (2):469-470.
  15.  28
    Thinking with Kant's Critique of Judgment by Michel Chaouli. [REVIEW]Emine Hande Tuna - 2018 - Journal of the History of Philosophy 56 (4):762-763.
    Books on Kant's Critique of the Power of Judgment usually fall into one of the following sorts: introductions, in-depth companions, scholarly work offering specific interpretations of certain aspects of the book. Where does Michel Chaouli's book fit within this taxonomy? Reading the preface and the first few dozen pages, one gets the impression that it falls under the third rubric, aiming to defend a specific interpretation of Kant's aesthetic theory: in making a judgment of taste, our imagination is productive; it (...)
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