Results for 'Agriculture, Multidisciplinary'

992 found
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  1.  25
    Regenerative agriculture and a more-than-human ethic of care: a relational approach to understanding transformation.Madison Seymour & Sean Connelly - 2023 - Agriculture and Human Values 40 (1):231-244.
    A growing body of literature argues that achieving radical change in the agri-food system requires a radical renegotiation of our relationship with the environment alongside a change in our thinking and approach to transformational food politics. This paper argues that relational approaches such as a more-than-human ethic of care (MTH EoC) can offer a different and constructive perspective to analyse agri-food system transformation because it emphasises social structures and relationships as the basis of environmental change. A MTH EoC has not (...)
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  2.  16
    Prison agriculture in the United States: racial capitalism and the disciplinary matrix of exploitation and rehabilitation.Carrie Chennault & Joshua Sbicca - forthcoming - Agriculture and Human Values:1-17.
    The United States prison system, the largest in the world, operates through both exploitative and rehabilitative modes of discipline. To gain political and public support for the extensive resources expended housing, feeding, and controlling its incarcerated population, the carceral state strategically emphasizes a mix of each mode. Agriculture in prisons is particularly illustrative. With roots in racial capitalism and the carceral state’s criminalization of poverty, plantation convict leasing system, work reform efforts, and punitive and welfarist carceral logics, prison agriculture embodies (...)
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  3.  6
    Agriculture and environment: friends or foes? Conceptualising agri-environmental discourses under the European Union’s Common Agricultural Policy.Ilona Rac, Karmen Erjavec & Emil Erjavec - 2023 - Agriculture and Human Values 41 (1):147-166.
    The European Union’s common agricultural policy (CAP), in addition to its primary production and farm income goals, is a large source of funding for environmentally friendly agricultural practices. However, its schemes have variable success and uptake across member states (MS) and regions. This study tries to explain these differences by demonstrating differences between policy levels in the understanding of the relationship between nature and farming. To compare constructs and values of the respective policy communities, their discursive construction as it appears (...)
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  4.  11
    Digesting agriculture development: nutrition-oriented development and the political ecology of rice–body relations in India.Carly E. Nichols - 2022 - Agriculture and Human Values 39 (2):757-771.
    Nutrition-sensitive agriculture has emerged as a major development paradigm that works to diversify crops and diets throughout the Global South in order to improve nutritional outcomes. Drawing on a conceptual framework from political ecologies of health that looks at political economic factors, social discourse, and embodied, material experiences of food, I analyze qualitative and ethnographic data from an integrated NSA intervention in Madhya Pradesh and Jharkhand, India. The analysis shows that while embodied experiences of differing rice varieties were central to (...)
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  5.  7
    Negotiating agricultural change in the Midwestern US: seeking compatibility between farmer narratives of efficiency and legacy.Nathan J. Shipley, William P. Stewart & Carena J. van Riper - 2022 - Agriculture and Human Values 39 (4):1465-1476.
    AbstractAgroecosystems in the Midwestern United States are undergoing changes that pressure farmers to adapt their farming practices. Because farmers decide what practices to implement on their land, there are needs to understand how they adapt to competing demands of changes in global markets, technology, farm sizes, and decreasing rural populations. Increased understanding of farmer decision-making can also inform agricultural policy in ways that encourage farmer adoption of sustainable practices. In this research we adopt a grounded view of farmers by interpreting (...)
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  6.  19
    Agriculture and human values at 40 years: reflections on its scale and scope.Harvey S. James - 2023 - Agriculture and Human Values 40 (1):25-30.
    Since its origins as an academic newsletter, _Agriculture and Human Values_ has evolved to be one of the leading journals publishing critical scholarship of the food and agricultural system. This essay illustrates and comments on the evolution of the scale and scope of research published in the journal over the years.
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  7.  19
    Rethinking gender mainstreaming in agricultural innovation policy in Nepal: a critical gender analysis.Rachana Devkota, Laxmi Prasad Pant, Helen Hambly Odame, Bimala Rai Paudyal & Kelly Bronson - 2022 - Agriculture and Human Values 39 (4):1373-1390.
    Gender mainstreaming has been prioritised within the national agricultural policies of many countries, including Nepal. Yet gender mainstreaming at the national policy level does not always work to effect change when policies are implemented at the local scale. In less-developed nations such as Nepal, it is rare to find a critical analysis of the mainstreaming process and its successes or failures. This paper employs a critical gender analysis approach to examine the gender mainstreaming efforts in Nepal as they move from (...)
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  8.  20
    Ethics and agriculture: an anthology on current issues in world context.Charles V. Blatz (ed.) - 1991 - Moscow, Idaho: University of Idaho Press.
    Agriculture is changing around the world. The most dramatic of these changes, however, threaten the very ability of humanity to produce the food needed to sustain itself. Although more is now produced on less land and with less human effort, some farming methods deteriorate our resources to such an extent that the productive life of many important agricultural areas can be numbered, not in centuries, but in decades. Although all view this situation with alarm, few agree on practical solutions to (...)
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  9.  12
    Improving conservation outcomes in agricultural landscapes: farmer perceptions of native vegetation on the Yorke Peninsula, South Australia.Bianca Amato & Sophie Petit - 2023 - Agriculture and Human Values 40 (4):1537-1557.
    With agriculture the primary driver of biodiversity loss, farmers are increasingly expected to produce environmental outcomes and protect biodiversity. However, lack of attention to the way farmers perceive native vegetation has resulted in conservation targets not being met. The Yorke Peninsula (YP), South Australia, is an agricultural landscape where 50% farmers perceived that long-term planning was for ≤ 30 years, not enough time to promote ecosystem conservation; (5) a lack of natural resource management information for farmers—as a result, farmers relied (...)
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  10.  15
    (Un)intended lock-in: Chile’s organic agriculture law and the possibility of transformation towards more sustainable food systems.Maria Contesse, Jessica Duncan, Katharine Legun & Laurens Klerkx - 2023 - Agriculture and Human Values 41 (1):167-187.
    Food systems transformations require coherent policies and improved understandings of the drivers and institutional dynamics that shape (un)sustainable food systems outcomes. In this paper, we introduce the Chilean National Organic Agriculture Law as a case of a policy process seeking to institutionalize a recognized pathway towards more sustainable food systems. Drawing from institutional theory we make visible multiple, and at times competing, logics (i.e., values, assumptions and practices) of different actors implicated in organic agriculture in Chile. More specifically, our findings (...)
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  11.  6
    Framing of sustainable agricultural practices by the farming press and its effect on adoption.Niki A. Rust, Rebecca M. Jarvis, Mark S. Reed & Julia Cooper - 2021 - Agriculture and Human Values 38 (3):753-765.
    There is growing political pressure for farmers to use more sustainable agricultural practices to protect people and the planet. The farming press could encourage farmers to adopt sustainable practices through its ability to manipulate discourse and spread awareness by changing the salience of issues or framing topics in specific ways. We sought to understand how the UK farming press framed sustainable agricultural practices and how the salience of these practices changed over time. We combined a media content analysis of the (...)
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  12.  22
    A genealogy of sustainable agriculture narratives: implications for the transformative potential of regenerative agriculture.Anja Bless, Federico Davila & Roel Plant - 2023 - Agriculture and Human Values 40 (4):1379-1397.
    The agri-food system is facing a range of social-ecological threats, many of which are caused and amplified by industrial agriculture. In response, numerous sustainable agriculture narratives have emerged, proposing solutions to the challenges facing the agri-food system. One such narrative that has recently risen to prominence is regenerative agriculture. However, the drivers for the rapid emergence of regenerative agriculture are not well understood. Furthermore, its transformative potential for supporting a more sustainable agri-food system is underexplored. Through a genealogical analysis of (...)
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  13.  17
    After 40 years Agriculture and Human Values still pursuing the founder’s goals.Kate Clancy - 2023 - Agriculture and Human Values 40 (1):49-51.
    This essay describes some of the work leading up to the first issue of the Journal as a way to understand why it took the form it did and why its guiding concepts are still relevant. Those concepts-identifying philosophical assumptions, interdisciplinary research, and systems thinking are probably more relevant than they were four decades ago, given how complex agricultural and food issues have become.
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  14.  22
    Gender, women and agriculture in Agriculture and Human Values.Carolyn Sachs - 2023 - Agriculture and Human Values 40 (1):19-24.
    This article reflects on how Agriculture and Human Values has approached women, gender, and agriculture over the years based on a content analysis of the journal. Overall, the journal has a long history of dealing with these issues with increasing interest over time. The predominant research themes in this area are women on farms; gender, agriculture, and environment; and gender, agriculture, and intersectionalities. Feminist political ecology constituted the major theoretical orientation of this scholarship. Two themes in gender scholarship that received (...)
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  15.  10
    Antibiotic responsibility and agricultural publics: diverse stakeholder perceptions of antibiotic use in animal agriculture.David M. Lansing & Jaime Barrett - forthcoming - Agriculture and Human Values:1-14.
    This paper examines diverse perspectives around the concept of responsibility concerning antibiotic use in animal agriculture. Antibiotic use in agriculture has been identified as a source of antimicrobial resistance, one of the largest public health threats today. In the United States, efforts to curb antibiotic use in farming draws on a diverse range of actors—including farmers, veterinarians, consumers, and public health advocates—and relies on a mix of industry standards and federal guidelines around responsible use. The paper selects a similarly diverse (...)
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  16.  16
    From Big Ag to Big Finance: a market network approach to power in agriculture.Loka Ashwood, Andy Pilny, John Canfield, Mariyam Jamila & Ryan Thomson - 2022 - Agriculture and Human Values 39 (4):1421-1434.
    AbstractCritics charge that agriculture has reached an unsustainable level of consolidation and expropriation, as exemplified by the supply-chain breakdown of the COVID-19 pandemic. Simultaneously, advocates suggest the current system serves consumers well by keeping prices low and access to choices high. At the center of this debate rests a disagreement over how to compute market power to identify monopolies and oligopolies. We propose a method to study power across different sectors by using Social Network Analysis to analyze key players, the (...)
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  17.  18
    New but for whom? Discourses of innovation in precision agriculture.Emily Duncan, Alesandros Glaros, Dennis Z. Ross & Eric Nost - 2021 - Agriculture and Human Values 38 (4):1181-1199.
    We describe how the set of tools, practices, and social relations known as “precision agriculture” is defined, promoted, and debated. To do so, we perform a critical discourse analysis of popular and trade press websites. Promoters of precision agriculture champion how big data analytics, automated equipment, and decision-support software will optimize yields in the face of narrow margins and public concern about farming’s environmental impacts. At its core, however, the idea of farmers leveraging digital infrastructure in their operations is not (...)
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  18.  20
    Transforming landscapes and mindscapes through regenerative agriculture.Ethan Gordon, Federico Davila & Chris Riedy - 2022 - Agriculture and Human Values 39 (2):809-826.
    Agriculture occupies 38% of the planet’s terrestrial surface, using 70% of freshwater resources. Its modern practice is dominated by an industrial–productivist discourse, which has contributed to the simplification and degradation of human and ecological systems. As such, agricultural transformation is essential for creating more sustainable food systems. This paper focuses on discursive change. A prominent discursive alternative to industrial–productivist agriculture is regenerative agriculture. Regenerative discourses are emergent, radically evolving and diverse. It is unclear whether they have the potential to generate (...)
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  19.  44
    Agricultural development and the quality of life: An anthropological view. [REVIEW]Peggy F. Barlett & Peter J. Brown - 1985 - Agriculture and Human Values 2 (2):28-35.
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  20.  13
    Window dressing inequalities and constructing women farmers as problematic—gender in Rwanda’s agriculture policy.Karolin Andersson, Katarina Pettersson & Johanna Bergman Lodin - 2022 - Agriculture and Human Values 39 (4):1245-1261.
    Rwanda is often depicted as a success story by policy makers when it comes to issues of gender. In this paper, we show how the problem of gendered inequality in agriculture nevertheless is both marginalized and instrumentalized in Rwanda’s agriculture policy. Our in-depth analysis of 12 national policies is informed by Bacchi’s _What’s the problem represented to be?_ approach. It attests that gendered inequality is largely left unproblematized as well as reduced to a problem of women’s low agricultural productivity. The (...)
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  21.  13
    Shallow fixes and deep reasonings: framing sustainability at the Brazilian Agricultural Research Corporation (Embrapa).Maíra de Jong van Lier, Jessica Duncan, Annah Lake Zhu & Simon R. Bush - forthcoming - Agriculture and Human Values:1-15.
    The need for urgent, structural transformations to dominant food systems is increasingly recognized in research and policy. The direction these transformations take is in great part influenced by how the problem is framed and what future pathways become seen as plausible and desirable. Scientific knowledge and the organizations producing it hold considerable authority in suggesting what alternatives are or are not worth pursuing, ultimately shaping frames and in turn being shaped by them. This paper examines Brazil’s federal Agricultural Research Corporation (...)
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  22.  18
    Identifying public trust building priorities of gene editing in agriculture and food.Christopher Cummings, Theresa Selfa, Sonja Lindberg & Carmen Bain - 2024 - Agriculture and Human Values 41 (1):47-60.
    Gene editing in agriculture and food (GEAF) is a nascent development with few products and is unfamiliar among the wider US public. GEAF has garnered significant praise for its potential to solve for a variety of agronomic problems but has also evoked controversy regarding safety and ethical standards of development and application. Given the wake of other agribiotechnology debates including GMOs (genetically modified organisms), this study made use of 36 in-depth key interviews to build the first U.S. based typology of (...)
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  23.  11
    Cultivating intellectual community in academia: reflections from the Science and Technology Studies Food and Agriculture Network (STSFAN).Karly Burch, Mascha Gugganig, Julie Guthman, Emily Reisman, Matt Comi, Samara Brock, Barkha Kagliwal, Susanne Freidberg, Patrick Baur, Cornelius Heimstädt, Sarah Ruth Sippel, Kelsey Speakman, Sarah Marquis, Lucía Argüelles, Charlotte Biltekoff, Garrett Broad, Kelly Bronson, Hilary Faxon, Xaq Frohlich, Ritwick Ghosh, Saul Halfon, Katharine Legun & Sarah J. Martin - 2023 - Agriculture and Human Values 40 (3):951-959.
    Scholarship flourishes in inclusive environments where open deliberations and generative feedback expand both individual and collective thinking. Many researchers, however, have limited access to such settings, and most conventional academic conferences fall short of promises to provide them. We have written this Field Report to share our methods for cultivating a vibrant intellectual community within the Science and Technology Studies Food and Agriculture Network (STSFAN). This is paired with insights from 21 network members on aspects that have allowed STSFAN to (...)
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  24.  9
    Social science – STEM collaborations in agriculture, food and beyond: an STSFAN manifesto.Karly Burch, Julie Guthman, Mascha Gugganig, Kelly Bronson, Matt Comi, Katharine Legun, Charlotte Biltekoff, Garrett Broad, Samara Brock, Susanne Freidberg, Patrick Baur & Diana Mincyte - 2023 - Agriculture and Human Values 40 (3):939-949.
    Interdisciplinary research needs innovation. As an action-oriented intervention, this Manifesto begins from the authors’ experiences as social scientists working within interdisciplinary science and technology collaborations in agriculture and food. We draw from these experiences to: 1) explain what social scientists contribute to interdisciplinary agri-food tech collaborations; (2) describe barriers to substantive and meaningful collaboration; and (3) propose ways to overcome these barriers. We encourage funding bodies to develop mechanisms that ensure funded projects respect the integrity of social science expertise and (...)
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  25.  20
    Inserting machines, displacing people: how automation imaginaries for agriculture promise ‘liberation’ from the industrialized farm.Patrick Baur & Alastair Iles - 2023 - Agriculture and Human Values 40 (3):815-833.
    An emerging discourse about automated agricultural machinery imagines farms as places where farmers and workers do not need to be, but also implicitly frames farms as intolerable places where people do not want to be. Only autonomous machines, this story goes, can relieve farmers and workers of this presumed burden by letting them ‘farm at a distance’. In return for this distanced autonomy, farmers are promised increased control over their work-life balance and greater farm productivity from letting ‘smart’ robots assume (...)
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  26.  10
    The old, the new, or the old made new? Everyday counter-narratives of the so-called fourth agricultural revolution.David Christian Rose, Anna Barkemeyer, Auvikki de Boon, Catherine Price & Dannielle Roche - 2022 - Agriculture and Human Values 40 (2):423-439.
    Prevalent narratives of agricultural innovation predict that we are once again on the cusp of a global agricultural revolution. According to these narratives, this so-called fourth agricultural revolution, or agriculture 4.0, is set to transform current agricultural practices around the world at a quick pace, making use of new sophisticated precision technologies. Often used as a rhetorical device, this narrative has a material effect on the trajectories of an inherently political and normative agricultural transition; with funding, other policy instruments, and (...)
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  27.  3
    “How do we measure justice?”: missions and metrics in urban agriculture.Sara Shostak - 2022 - Agriculture and Human Values 39 (3):953-964.
    This paper offers a critical analysis of program evaluation in contemporary urban agriculture. Drawing on data from an exploratory study designed at the request of and in collaboration with urban agriculture practitioners in Massachusetts, it describes both their critiques of extant practices of program evaluation and their visions for alternative ways of telling the story of their work. Related, it explores practitioners’ interest in building capacity for policy advocacy, working collectively to create transformative social change, and, related, establishing new kinds (...)
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  28.  11
    Glenn Davis Stone: The agricultural dilemma: how not to feed the world.Hitesh Pant - 2023 - Agriculture and Human Values 40 (4):1721-1722.
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  29.  17
    Everyday digitalization in food and agriculture: Introduction to the symposium.Jérémie Forney, Angga Dwiartama & Dana Bentia - 2023 - Agriculture and Human Values 40 (2):417-421.
    Research addressing the challenges emerging from the development and diffusion of digital technologies has grown rapidly in recent years. However, much of this literature tends to overlook the immersion of these technologies into our everyday lives. This everyday digitalization cannot be reduced to specific technological innovations and is obviously a crucial aspect of the social changes introduced by digital technologies. This themed issue sets out to explore the everyday dimension of digitalization, in the specific context of agri-food systems. We propose (...)
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  30.  14
    Women, race and place in US Agriculture.Ryanne Pilgeram, Katherine Dentzman & Paul Lewin - 2022 - Agriculture and Human Values 39 (4):1341-1355.
    Research on women in U.S. agriculture highlights how, despite real challenges, women have made and continue to make spaces for themselves in this male-dominated profession. We argue that, partly due to data accessibility limitations, this work has tended to use white women’s experiences in agriculture as universal. Analyzing micro-data from the 2017 Census of Agriculture, this paper offers descriptive statistics about women and race in U.S. agriculture. We examine numerous characteristics of U.S. farms, including their spatial distribution, the average number (...)
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  31.  17
    Using the ‘good farmer’ concept to explore agricultural attitudes to the provision of public goods. A case study of participants in an English agri-environment scheme.George Cusworth & Jennifer Dodsworth - 2021 - Agriculture and Human Values 38 (4):929-941.
    Across the European Union, the receipt of agricultural subsidisation is increasingly being predicated on the delivery of public goods. In the English context, in particular, these changes can be seen in the redirection of money to the new Environmental Land Management scheme. Such shifts reflect the changed expectations that society is placing on agriculture—from something that provides one good (food) to something that supplies many (food, access to green spaces, healthy rural environment, flood resilience, reduced greenhouse gas emissions). Whilst the (...)
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  32.  19
    Ag-tech, agroecology, and the politics of alternative farming futures: The challenges of bringing together diverse agricultural epistemologies.Summer Sullivan - 2023 - Agriculture and Human Values 40 (3):913-928.
    Agricultural-technology (ag-tech) and agroecology both promise a better farming future. Ag-tech seeks to improve the food system through the development of high-tech tools such as sensors, digital platforms, and robotic harvesters, with many ag-tech start-ups promising to deliver increased agricultural productivity while also enhancing food system sustainability. Agroecology incorporates diverse cropping systems, low external resource inputs, indigenous and farmer knowledge, and is increasingly associated with political calls for a more just food system. Recently, demand has grown for the potentially groundbreaking (...)
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  33.  12
    Adoption of smart farm networks: a translational process to inform digital agricultural technologies.Barituka Bekee, Michelle S. Segovia & Corinne Valdivia - forthcoming - Agriculture and Human Values:1-18.
    Due to natural phenomena like global warming and climate change, agricultural production is increasingly faced with threats that transcend farm boundaries. Management practices at the landscape or community level are often required to adequately respond to these new challenges (e.g., pest migration). Such decision-making at a community or beyond-farm level—i.e., practices that are jointly developed by farmers within a community—can be aided by computing and communications technology. In this study, we employ a translational research process to examine the social and (...)
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  34.  8
    Selective, reciprocal and quiet: lessons from rural queer empowerment in community-supported agriculture.Guilherme Raj - forthcoming - Agriculture and Human Values:1-16.
    Rural queer studies, viewed through the lens of relational agriculture, offer critiques of heteropatriarchal norms in farming and highlight strategies used by queer farmers to manoeuvre discrimination and thrive in rural areas. This paper responds to recent calls for further scrutiny of the experiences of gender and sexually underrepresented groups in community-supported agriculture (CSA). It investigates the empowerment of rural queer people in CSA Guadiana, South Portugal, through the experiences of 12 queer members. I collected data through participant observation, semi-structured (...)
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  35.  10
    Work in progress: power in transformation to postcapitalist work relations in community–supported agriculture.Guilherme Raj, Giuseppe Feola & Hens Runhaar - 2023 - Agriculture and Human Values 41 (1):269-291.
    Community-supported agriculture (CSA) initiatives are spaces where diverse work relations are performed. From a postcapitalist perspective, these initiatives attempt to create alternative-capitalist and non-capitalist work relations next to capitalist ones. While analyses of work relations in CSA abound, it remains uncertain how such diversification is made possible and how it is shaped by the micro-politics of and power relations in these initiatives. This paper addresses this gap by analysing how power shapes transformations to postcapitalist work relations in CSA. It provides (...)
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  36.  13
    Relationships of regeneration in Great Plains commodity agriculture.Julie Snorek, Susanne Freidberg & Geneva Smith - forthcoming - Agriculture and Human Values:1-16.
    In recent years regenerative agriculture has attracted growing attention as a means to improve soil health and farmer livelihoods while slowing climate change. With this attention has come increased policy support as well as the launch of private sector programs that promote regenerative agriculture as a form of carbon farming. In the United States many of these programs recruit primarily in regions where large-scale commodity production prevails, such as the Great Plains. There, a decades-old regenerative agriculture movement is growing rapidly, (...)
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  37.  91
    Pushing the boundaries of indigeneity and agricultural knowledge: Oaxacan immigrant gardening in California.Laura-Anne Minkoff-Zern - 2012 - Agriculture and Human Values 29 (3):381-392.
    This article explores a community garden in the Northern Central Coast of California, founded and cultivated by Triqui and Mixteco peoples native to Oaxaca, Mexico. The practices depicted in this case study contrast with common agroecological discourses, which assume native people’s agricultural techniques are consistently static and place-based. Rather than choose cultivation techniques based on an abstract notion of indigenous tradition, participants utilize the most appropriate practices for their new environment. Garden participants combine agricultural practices developed in Oaxaca with those (...)
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  38.  27
    Unearthing the entangled roots of urban agriculture.Jonathan K. London, Bethany B. Cutts, Kirsten Schwarz, Li Schmidt & Mary L. Cadenasso - 2021 - Agriculture and Human Values 38 (1):205-220.
    This study examines urban agriculture (UA) in Sacramento, California (USA), the nation's self-branded “Farm-to-Fork Capital,” in order to highlight UA’s distinct yet entangled roots. The study is based on 24 interviews with a diverse array of UA leaders, conducted as part of a five-year transdisciplinary study of UA in Sacramento. In it, we unearth three primary “taproots” of UA projects, each with its own historical legacies, normative visions, and racial dynamics. In particular, we examine UA projects with “justice taproots,” “health (...)
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  39.  26
    Moving towards an anti-colonial definition for regenerative agriculture.Bryony Sands, Mario Reinaldo Machado, Alissa White, Egleé Zent & Rachelle Gould - 2023 - Agriculture and Human Values 40 (4):1697-1716.
    Regenerative agriculture refers to a suite of principles, practices, or outcomes which seek to improve soil health, biodiversity, climate, ecosystem function, and socioeconomic outcomes. However, recent reviews highlight wide heterogeneity in how it is defined. This impedes our ability to understand what regenerative agriculture is and has left the movement open to strategic repurposing by diverse stakeholders. Furthermore, the conceptual franchising of the regenerative agriculture debate by Western culture has omitted discussions surrounding social justice, relational values, and the contribution of (...)
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  40.  2
    Redemption, settlement and agriculture in the religious teachings of Hovevei Zion.Amir Mashiach - 2021 - HTS Theological Studies 77 (4):1-9.
    Hovevei Zion is a collective name for several societies established in Eastern Europe in the 19th century, advocating immigration to the land of Israel, settlement of the land and agricultural work. This article examines the religious approach of several prominent thinkers from among Hovevei Zion and the First Aliya, who shared the perception of farming and settling the land as having religious and even messianic meaning. It was clear to them that the Torah is the foundation of the Jewish people's (...)
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  41.  11
    Agroecology in the North: Centering Indigenous food sovereignty and land stewardship in agriculture “frontiers”.Mindy Jewell Price, Alex Latta, Andrew Spring, Jennifer Temmer, Carla Johnston, Lloyd Chicot, Jessica Jumbo & Margaret Leishman - 2022 - Agriculture and Human Values 39 (4):1191-1206.
    Warming temperatures in the circumpolar north have led to new discussions around climate-driven frontiers for agriculture. In this paper, we situate northern food systems in Canada within the corporate food regime and settler colonialism, and contend that an expansion of the conventional, industrial agriculture paradigm into the Canadian North would have significant socio-cultural and ecological consequences. We propose agroecology as an alternative framework uniquely accordant with northern contexts. In particular, we suggest that there are elements of agroecology that are already (...)
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  42.  19
    ‘Workable utopias’ for social change through inclusion and empowerment? Community supported agriculture (CSA) in Wales as social innovation.Tezcan Mert-Cakal & Mara Miele - 2020 - Agriculture and Human Values 37 (4):1241-1260.
    The focus of this article is community supported agriculture (CSA) as an alternative food movement and a bottom-up response to the problems of the dominant food systems. By utilizing social innovation approach that explores the relationship between causes for human needs and emergence of socially innovative food initiatives, the article examines how the CSA projects emerge and why, what is their innovative role as part of the social economy and what is their transformative potential. Based on qualitative data from four (...)
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  43.  1
    Transforming labour around food? the experience of community supported agriculture in Italy.Adanella Rossi, Alessandra Piccoli & Giuseppe Feola - forthcoming - Agriculture and Human Values:1-20.
    This study examines the strategies developed by Italian Community Supported Agriculture (CSA) initiatives to de-commodify, de-instrumentalise and de-monetise labour in their attempt to prefigure alternatives to dominant capitalist agri-food systems. To do so we answer the following research questions: What type of strategies do these CSA initiatives employ to that end? What insights can be gained as regards the potential and barriers to fuller and more accomplished post-capitalist labour management within CSA initiatives? Data were collected through a participatory action research (...)
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  44.  14
    Unpacking gender mainstreaming: a critical discourse analysis of agricultural and rural development policy in Myanmar and Nepal.Dawn D. Cheong, Bettina Bock & Dirk Roep - forthcoming - Agriculture and Human Values:1-15.
    Conventional gender analysis of development policy does not adequately explain the slow progress towards gender equality. Our research analyses the gender discourses embedded in agricultural and rural development policies in Myanmar and Nepal. We find that both countries focus on increasing women’s participation in development activities as a core gender equality policy objective. This creates a binary categorisation of participating versus non-participating women and identifies women as responsible for improving their position. At the same time, gender (in)equality is defined exclusively (...)
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  45.  4
    Social norms and perceptions drive women’s participation in agricultural decisions in West Java, Indonesia.Alexandra di ZengPeralta & Sara Ratna Qanti - 2021 - Agriculture and Human Values 39 (2):645-662.
    Increasing women’s participation in intrahousehold decision-making has been linked with increased agricultural productivity and economic development. Existing studies focus on identifying the decision-maker and exploring factors affecting women’s participation, yet the context in which households make decisions is generally ignored. This paper narrows this gap by investigating perceptions of women's participation and the roles of social norms in agricultural decision-making. It specifically applies a fine-scale quantitative responses tool and constructs a women’s participation index to measure men’s and women’s perceptions regarding (...)
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  46.  8
    Richard Haynes and the early years of Agriculture and Human Values.Paul B. Thompson - 2023 - Agriculture and Human Values 40 (1):45-48.
    Richard P. Haynes, founding editor of _Agriculture and Human Values_, was an Associate Professor in the Department of Philosophy at the University of Florida. His personal interests in the environmental dimensions of agriculture led him to found the journal in the 1980s with support from the W.K. Kellogg Foundation. Later in life, he published on ethical treatment of lab and farm animals. Haynes understood _Agriculture and Human Values_ as a broadly multidisciplinary and interdisciplinary platform for critical studies of agriculture (...)
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  47.  14
    Soil balancing within organic farming: negotiating meanings and boundaries in an alternative agricultural community of practice.Caroline Brock, Douglas Jackson-Smith, Steven Culman, Douglas Doohan & Catherine Herms - 2021 - Agriculture and Human Values 38 (2):449-465.
    Soil balancing is widely used in organic farming, but little is known about the practice because technical knowledge and goals for the practice are produced and negotiated within an alternative community of practice (CoP). We used a review of the private soil balancing literature and semi-structured interviews with farmers and consultants to document the knowledge, shared meanings, and goals of key actors within the soil balancing CoP. Our findings suggest this CoP is dominated by discourse between private consultants and farmers, (...)
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  48.  16
    How farmers “repair” the industrial agricultural system.Matthew Houser, Ryan Gunderson, Diana Stuart & Riva C. H. Denny - 2020 - Agriculture and Human Values 37 (4):983-997.
    Scholars are increasingly calling for the environmental issues of the industrial agricultural system to be addressed via eventual agroecological system-level transformation. It is critical to identify the barriers to this transition. Drawing from Henke’s theory of “repair,” we explore how farmers participate in the reproduction of the industrial system through “discursive repair,” or arguing for the continuation of the industrial agriculture system. Our empirical case relates to water pollution from nitrogen fertilizer and draws data from a sample of over 150 (...)
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  49.  10
    The bright and the dark side of commercial urban agriculture labeling.Marilyne Chicoine, Francine Rodier & Fabien Durif - 2022 - Agriculture and Human Values 40 (3):1153-1170.
    Consumers have a growing desire to know where their food comes from and how it is produced, not only for health and safety reasons, but also to satisfy a nostalgia or a perception of “true”, “healthy”, “authentic” and “traceable”. The commercial urban agriculture sector attempts, at least in part, to respond to a growing demand from citizens for locally produced food and for local agriculture that can be signalled to consumers with the help of quality signs, such as reserved designations (...)
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  50.  9
    A one-sided love affair? On the potential for a coalition between degrowth and community-supported agriculture in Germany.Julia Spanier, Leonie Guerrero Lara & Giuseppe Feola - 2023 - Agriculture and Human Values 41 (1):25-45.
    Community-supported agriculture (CSA) is a grassroots response to the threat the global industrial agri-food system poses to smallholders. The degrowth community, calling for a radical transformation away from the environmentally destructive and socially unjust primacy of economic growth in current societies, has started to pay tribute to CSA, commonly considering it an embodiment of degrowth ideas. However, the CSA movement does not reciprocate the interest of the degrowth community. This article therefore undertakes a systematic analysis of the potential for a (...)
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