Introduction to the Symposium: Rethinking Food System Transformation—Food Sovereignty, Agroecology, Food Justice, Community Action and Scholarship

In Rachel Bezner Kerr, T. L. Pendergrast, Bobby J. Smith Ii & Jeffrey Liebert (eds.), Rethinking Food System Transformation. Springer Nature Switzerland. pp. 1-5 (2023)
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Abstract

Within the last decade, there has been a growing interest in merging community-based knowledge with scholarly voices to understand how food systems can be used to create or maintain sustainable, just models of social change (Alkon and Agyeman 2011; Millner 2017; Schipanski et al. 2016).

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Bobby Smith
San Jose State University

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