The Case Against Meat

In Ben Bramble Bob Fischer (ed.), The Moral Complexities of Eating Meat. Oxford University Press (2015)
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Abstract

There is a simple but powerful argument against the human practice of raising and killing animals for food (RKF for short). It goes like this: 1. RKF is extremely bad for animals. 2. RKF is only trivially good for human beings Therefore, 3. RKF should be stopped. While many consider this argument decisive, not everyone is convinced. There have been four main lines of objection to it. In this paper, I provide new responses to these four objections.

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Ben Bramble
Australian National University

Citations of this work

Food Ethics II: Consumption and obesity.Anne Barnhill & Tyler Doggett - 2018 - Philosophy Compass 13 (3):e12479.
Temperance and Eating Meat.Raja Halwani - 2020 - Journal of Agricultural and Environmental Ethics 33 (3-6):401-420.

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References found in this work

Animal Liberation.Peter Singer (ed.) - 1977 - Avon Books.
Animal Liberation.Bill Puka & Peter Singer - 1977 - Philosophical Review 86 (4):557.
The unreliability of naive introspection.Eric Schwitzgebel - 2006 - Philosophical Review 117 (2):245-273.
The distinctive feeling theory of pleasure.Ben Bramble - 2013 - Philosophical Studies 162 (2):201-217.

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