Agrarian environments have to be comprehended as being part of a biophysical and social environment that includes the urban and the nonurban, the arable and the nonarable, and other areas that are integrally linked to the world of agriculture and environment and their allied socioeconomic relations. This article examines the responses of rice biotechnologists located in selected Indian public agricultural institutes under the aegis of the State Agricultural University and the Indian Council of Agricultural Research on questions such as “How (...) is GM (genetically modified) technology perceived by rice biotechnologists and under what limiting conditions is it being pursued in rice biotechnology research? Is there a consensus among rice biotechnologists over the application of GM technology? What are the complexities of the GM policy? and What are the implications of intellectual property rights on GM-based research and how scientists are responding to such institutional norms?”. (shrink)