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  1. From genetic mosaicism to tumorigenesis through indirect genetic effects.Jean-Pascal Capp, Francesco Catania & Frédéric Thomas - forthcoming - Bioessays:2300238.
    Genetic mosaicism has long been linked to aging, and several hypotheses have been proposed to explain the potential connections between mosaicism and susceptibility to cancer. It has been proposed that mosaicism may disrupt tissue homeostasis by affecting intercellular communications and releasing microenvironmental constraints within tissues. The underlying mechanisms driving these tissue‐level influences remain unidentified, however. Here, we present an evolutionary perspective on the interplay between mosaicism and cancer, suggesting that the tissue‐level impacts of genetic mosaicism can be attributed to Indirect (...)
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  2.  23
    A simple model to explain evolutionary trends of eukaryotic gene architecture and expression.Francesco Catania & Michael Lynch - 2013 - Bioessays 35 (6):561-570.
    Enormous phylogenetic variation exists in the number and sizes of introns in protein‐coding genes. Although some consideration has been given to the underlying role of the population‐genetic environment in defining such patterns, the influence of the intracellular environment remains virtually unexplored. Drawing from observations on interactions between co‐transcriptional processes involved in splicing and mRNA 3′‐end formation, a mechanistic model is proposed for splice‐site recognition that challenges the commonly accepted intron‐ and exon‐definition models. Under the suggested model, splicing factors that outcompete (...)
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    Global climate change, diet, and the complex relationship between human host and microbiome: Towards an integrated picture.Francesco Catania, Jan Baedke, Alejandro Fábregas-Tejeda, Abigail Nieves Delgado, Valerio Vitali & Le Anh Nguyen Long - 2021 - Bioessays 43 (6):2100049.
    Dietary changes can alter the human microbiome with potential detrimental consequences for health. Given that environment, health, and evolution are interconnected, we ask: Could diet‐driven microbiome perturbations have consequences that extend beyond their immediate impact on human health? We address this question in the context of the urgent health challenges posed by global climate change. Drawing on recent studies, we propose that not only can diet‐driven microbiome changes lead to dysbiosis, they can also shape life‐history traits and fuel human evolution. (...)
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