Market Evidence of Consumer Response to Mandated Genetically Modified Food Labels

In Paul Weirich (ed.), Labeling Genetically Modified Food: The Philosophical and Legal Debate. Oup Usa (2008)
  Copy   BIBTEX

Abstract

This article has no associated abstract. (fix it)

Links

PhilArchive



    Upload a copy of this work     Papers currently archived: 91,846

External links

  • This entry has no external links. Add one.
Setup an account with your affiliations in order to access resources via your University's proxy server

Through your library

Similar books and articles

Consumer autonomy and sufficiency of gmf labeling.Helena Siipi & Susanne Uusitalo - 2008 - Journal of Agricultural and Environmental Ethics 21 (4):353-369.
Consumer Autonomy and Availability of Genetically Modified Food.Helena Siipi & Susanne Uusitalo - 2011 - Journal of Agricultural and Environmental Ethics 24 (2):147-163.
Novel, natural, nutritious: Towards a philosophy of food.Ruth Chadwick - 2000 - Proceedings of the Aristotelian Society 100 (2):193–208.

Analytics

Added to PP
2014-04-03

Downloads
0

6 months
0

Historical graph of downloads

Sorry, there are not enough data points to plot this chart.
How can I increase my downloads?

Citations of this work

No citations found.

Add more citations

References found in this work

No references found.

Add more references