Curiosity and Responsibility. Philosophy in relation to healthy food and living conditions

Wageningen University (2014)
  Copy   BIBTEX

Abstract

The curious philosopher often answers questions by raising further, more fundamental questions. How can this be fruitful and practical in the context of Wageningen University? Philosophy offers critical reflection on conceptual and normative assumptions in science and society, and that is necessary for responsible practices. I illustrate this by analyzing the concept of quality of life – a key value in the mission of our university – and by questioning current debates about responsibility for health

Similar books and articles

Is Natural Food Healthy?Helena Siipi - 2013 - Journal of Agricultural and Environmental Ethics 26 (4):797-812.
Curiosity, Wonder and Education seen as Perspective Development.Paul Martin Opdal - 2001 - Studies in Philosophy and Education 20 (4):331-344.
Curiosity was Framed.Dennis Whitcomb - 2010 - Philosophy and Phenomenological Research 81 (3):664-687.
Curiosity as a Moral Virtue.Elias Baumgarten - 2001 - International Journal of Applied Philosophy 15 (2):169-184.
From Food Justice to a Tool of the Status Quo: Three Sub-movements Within Local Food.Ian Werkheiser & Samantha Noll - 2014 - Journal of Agricultural and Environmental Ethics 27 (2):201-210.

Analytics

Added to PP
2014-09-04

Downloads
968 (#14,898)

6 months
132 (#30,486)

Historical graph of downloads
How can I increase my downloads?

Author's Profile

Marcel Verweij
Utrecht University

References found in this work

What we owe to each other.Thomas Scanlon - 1998 - Cambridge: Belknap Press of Harvard University Press.
Reasons and Persons.Derek Parfit - 1984 - Oxford, GB: Oxford University Press.
Utilitarianism.J. S. Mill - 1861 - Oxford University Press UK. Edited by Roger Crisp.
What We Owe to Each Other.Thomas Scanlon - 2002 - Mind 111 (442):323-354.
An Introduction to the Principles of Morals and Legislation.Jeremy Bentham - 1780 - New York: Dover Publications. Edited by J. H. Burns & H. L. A. Hart.

View all 32 references / Add more references