8 found
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  1.  18
    Improving Legal Competencies for Obesity Prevention and Control.Sheila Fleischhacker, Alice Ammerman, Wendy Collins Perdue, Joan Miles, Sarah Roller, Lynn Silver, Lisa Soronen & Leticia Van de Putte - 2009 - Journal of Law, Medicine and Ethics 37 (s1):76-89.
    This paper is one of four interrelated papers resulting from the National Summit on Legal Preparedness for Obesity Prevention and Control convened in June 2008 by the Centers for Disease Control and Prevention, the Robert Wood Johnson Foundation, and the American Society of Law, Medicine, Ethics. Each of the papers deals with one of the four core elements of legal preparedness: laws and legal authorities for public health practitioners; legal competencies public health practitioners and legal and policy decision makers need (...)
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  2.  10
    Assessing Competencies for Obesity Prevention and Control.Wendy Collins Perdue, Alice Ammerman & Sheila Fleischhacker - 2009 - Journal of Law, Medicine and Ethics 37 (s1):37-44.
    Obesity is the result of people consistently consuming more calories than they expend. A complex interaction of social and environmental conditions affects both energy consumption and physical activity levels. These conditions include, but are not limited to the following factors: the availability of affordable and healthy food; price disparities between healthy and less healthy foods; access to or perceived safety of recreation facilities; and the conduciveness of the physical environment to active modes of transportation, such as walking and biking. As (...)
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  3.  5
    Assessing Competencies for Obesity Prevention and Control.Wendy Collins Perdue, Alice Ammerman & Sheila Fleischhacker - 2009 - Journal of Law, Medicine and Ethics 37 (s1):37-44.
    Obesity is the result of people consistently consuming more calories than they expend. A complex interaction of social and environmental conditions affects both energy consumption and physical activity levels. These conditions include, but are not limited to the following factors: the availability of affordable and healthy food; price disparities between healthy and less healthy foods; access to or perceived safety of recreation facilities; and the conduciveness of the physical environment to active modes of transportation, such as walking and biking. As (...)
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  4.  19
    Improving Legal Competencies for Obesity Prevention and Control.Sheila Fleischhacker, Alice Ammerman, Wendy Collins Perdue, Joan Miles, Sarah Roller, Lynn Silver, Lisa Soronen & Leticia Van de Putte - 2009 - Journal of Law, Medicine and Ethics 37 (s1):76-89.
    This paper is one of four interrelated papers resulting from the National Summit on Legal Preparedness for Obesity Prevention and Control convened in June 2008 by the Centers for Disease Control and Prevention, the Robert Wood Johnson Foundation, and the American Society of Law, Medicine, Ethics. Each of the papers deals with one of the four core elements of legal preparedness: laws and legal authorities for public health practitioners; legal competencies public health practitioners and legal and policy decision makers need (...)
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  5.  9
    Smart Growth for Community Development.Wendy Collins Perdue, Carol Maclennan, John O. Norquist & Toni N. Harp - 2004 - Journal of Law, Medicine and Ethics 32 (S4):27-31.
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  6.  7
    Legal Frameworks for Chronic Disease Prevention.George Mensah, Wendy Collins Perdue, Marcus Plescia & Donna F. Stroup - 2004 - Journal of Law, Medicine and Ethics 32 (S4):35-37.
  7.  6
    Smart Growth for Community Development.Wendy Collins Perdue, Carol Maclennan, John O. Norquist & Toni N. Harp - 2004 - Journal of Law, Medicine and Ethics 32 (s4):27-31.
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  8.  3
    Legal Frameworks for Chronic Disease Prevention.George Mensah, Wendy Collins Perdue, Marcus Plescia & Donna F. Stroup - 2004 - Journal of Law, Medicine and Ethics 32 (s4):35-37.