Results for 'Technical change in agriculture'

999 found
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  1.  17
    Cuba, Mexico, and India: Technical and social changes in agriculture during political economic crisis. [REVIEW]John H. Perkins - 1993 - Agriculture and Human Values 10 (3):75-90.
    Cuba entered a crisis in 1989 when its trading arrangements with the USSR and Eastern Europe collapsed, Their supplies of imported staple food and agricultural input supplies were severely curtailed. Thus the Cubans had to alter both the methods of farming and the mix of items produced. Despite differences in historical setting, the changes forced upon the Cubans are similar to earlier agricultural changes in Mexico and India. Three themes unite events in the countries: (1) National leaders wishing to industrialize (...)
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  2.  30
    International technical interventions in agriculture and rural development: Some basic trends, issues, and questions. [REVIEW]George H. Axinn - 1988 - Agriculture and Human Values 5 (1-2):6-15.
    This paper presents some of the basic trends, issues, and questions regarding the last four decades of international development cooperation in agriculture. The impact of technical cooperation tends to account for only a small proportion of change; the bulk of the variance being caused by internal, rather than external, forces and events. The paper reviews both multilateral and bilateral technical cooperation, and then illustrates with the case of U.S. universities in international technical cooperation. It goes (...)
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  3.  32
    Farming systems approaches to international technical cooperation in agriculture and rural life.Cornelia Butler Flora - 1988 - Agriculture and Human Values 5 (1-2):24-34.
    A farming systems approach to development has meant many things over the past 15 years, depending on its institutional and ecological setting, its target populations, and the goals motivating its implementation. Despite the diversity of approaches, and the sometimes rancorous discussion over which was best and why, the approach is now recognized in many places as the only one that can identify and respond to the needs of limited resource farm families, especially those in marginal ecosystems. Involving an iterative process (...)
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  4.  4
    Consumers’ Recognition of Multifunctionality in Agriculture and Price Premiums for Environmentally Friendly Agricultural Products: Evidence from a Survey Experiment.Mikitaro Shobayashi, Daisuke Takahashi & Tsaiyu Chang - 2019 - Food Ethics 2 (2-3):111-125.
    We conduct an online survey experiment to determine the influence of multifunctionality recognition in agriculture on the price premiums of environmental-friendly agricultural products. We use the case of fish-friendly rice produced in Shiga prefecture, Japan, which contributes to the conservation of the water and ecosystem in rural areas around Lake Biwa by setting up fish ways and reducing the use of herbicides. We assume two conditions for consumers to pay premiums on environmental-friendly agricultural products. The first is that consumers (...)
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  5. Parity: An Intuitive Case.Ruth Chang - 2016 - Ratio 29 (4):395-411.
    In other work I have argued that items can be on a par, where being on a par is a fourth, basic, sui generis value relation beyond the usual trichotomy of ‘better than’, ‘worse than’, and ‘equally good’. In this paper, I aim to marshal non-technical, intuitive arguments for this view. First, I try to cast doubt on the leading source of intuitive resistance to parity, the conviction that if two items are comparable, one must be better than the (...)
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  6.  44
    The Heterogeneous Impact of Corporate Social Responsibility Activities That Target Different Stakeholders.Kiyoung Chang, Incheol Kim & Ying Li - 2014 - Journal of Business Ethics 125 (2):1-24.
    We aggregate different dimensions of corporate social responsibility (CSR) activities following the stakeholder framework proposed in Clarkson (Acad Manag Rev 20(1), 92–117, 1995) and present consistent evidence that CSR strengths targeting different stakeholders have their unique impact on firm risk and financial performance. Institutional CSR activities that target secondary stakeholders are negatively associated with firm risk, measured by total risk and systematic risk. Technical CSR that target primary stakeholders are positively associated with firm financial performance, measured by Tobin’s Q, (...)
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  7.  24
    Tradition and change in postharvest pest management in Kenya.Abe Goldman - 1991 - Agriculture and Human Values 8 (1-2):99-113.
    The hazard of postharvest pest losses is ubiquitous in peasant farming systems; as a result, farmers invariably have some response to the threat of these losses. Responses to postharvest pests may be more extensive than to field pests, even when, by statistical measures, the usual levels of losses are comparable. In studies of pest management practices in three contrasting areas in Kenya, it was found that farmers virtually always rely on an array of techniques and strategies, usually including both older (...)
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  8. Fair agricultural innovation for a changing climate.Zoë Robaey & Cristian Timmermann - 2018 - In Erinn Gilson & Sarah Kenehan (eds.), Food, Environment and Climate Change. Lanham: Rowman & Littlefield International. pp. 213-230.
    Agricultural innovation happens at different scales and through different streams. In the absence of a common global research agenda, decisions on which innovations are brought to existence, and through which methods, are taken with insufficient view on how innovation affects social relations, the environment, and future food production. Mostly, innovations are considered from the standpoint of economic efficiency, particularly in relationship to creating jobs for technology-exporting countries. Increasingly, however, the realization that innovations cannot be successful on their technical prowess (...)
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  9.  8
    Predictive Validity of Interviewer Post-interview Notes on Candidates’ Job Outcomes: Evidence Using Text Data From a Leading Chinese IT Company.Shanshi Liu, Yuanzheng Chang, Jianwu Jiang, Haigang Ma & Huaikang Zhou - 2021 - Frontiers in Psychology 11.
    Despite the popularity of the employment interview in the employee selection literature and organizational talent selection process, few have examined the comments interviewers give after each interview. This study investigated the predictability of the match between interviewer post-interview notes and radar charts from job analysis on the candidate’s later career performance using text mining techniques and data from one of the largest internet-based technology companies in China. A large sample of 7,650 interview candidates who passed the interviews and joined the (...)
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  10.  16
    The human being at the heart of agroecological transitions: insights from cognitive mapping of actors’ vision of change in Roquefort area.Gwen Christiansen, Jean Simonneaux & Laurent Hazard - 2023 - Agriculture and Human Values 40 (4):1675-1696.
    Agroecological transitions aim at developing sustainable farming and food systems, adapted to local contexts. Such transitions require the engagement of local actors and the consideration of their knowledge and reasoning as a whole, which encompasses different natures of knowledge (empirical, scientific, local, generic), related to different dimensions (economic, environmental, technical, social, political), as well as their values and perceived uncertainties. While these transitions are often problematized in relation to technical issues, this article's objective is to start from the (...)
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  11.  35
    Organic Food Demand: A Focus Group Study Involving Caucasian and African-American Shoppers. [REVIEW]Lydia Zepeda, Hui-Shung Chang & Catherine Leviten-Reid - 2006 - Agriculture and Human Values 23 (3):385-394.
    A focus group study using four groups of food shoppers provides insights into consumers’ knowledge, beliefs, and behaviors regarding organic foods. Two focus groups consisted of shoppers who regularly bought organic foods and two focus groups of shoppers who predominantly purchased conventional foods. Participants in one of the conventional groups were all Caucasian; in the other they were all African-American. While familiarity with organic foods was much lower in the African-American group, its members were more receptive and positive towards organic (...)
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  12.  81
    Explaining Technical Change: A Case Study in the Philosophy of Science.Jon Elster - 1983 - Universitetsforlaget.
    In this volume, first published in 1983, Jon Elster approaches the study of technical change from an epistemological perspective.
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  13.  24
    Agricultural research and farm structural change: Bovine growth hormone and beyond. [REVIEW]Frederick H. Buttel - 1986 - Agriculture and Human Values 3 (4):88-98.
    Emerging bovine somatotropin (or “bovine growth hormone” [bGH]) technology has become highly controversial even though the technology is one to two years from commercial introduction. The bGH controversy is discussed and placed in the context of the evolution of the American public agricultural research system and farm structural change over the past 15 years. It is argued that while many observers tend to overestimate the degree to which bGH will be representative of other biotechnologies applied to agriculture, the (...)
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  14.  18
    Structural and technical development in agriculture: An international overview. [REVIEW]Alessandro Bonanno - 1988 - Agriculture and Human Values 5 (1-2):92-100.
    This study investigates the socio-historical relationships existing between the development of the agricultural structure and the process of technical development. Adopting a political economy posture, it is argued that the development of technical procedures in agriculture has been aimed historically at the maximization of production and productivity. This phenomenon has been generated by the social hegemony of groups interested in the enhancement of accumulation of capital and has been translated into an emphasis on large productive units, which (...)
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  15.  8
    Comparative Analysis of Food Related Sustainable Development Goals in the North Asia Pacific Region.Charles V. Trappey, Amy J. C. Trappey, Hsin-Jung Lin & Ai-Che Chang - 2023 - Food Ethics 8 (2):1-24.
    Member States of the United Nations proposed Seventeen Sustainable Development Goals (SDGs) in 2015, emphasizing the well-being of people, planet, prosperity, peace, and partnership. Countries are expected to work diligently to achieve these goals by the year 2030. The paths chosen to achieve the SDGs depend on each country’s specific needs, challenges, and opportunities. This contribution conducts a bibliometric study of selected SDG research related to hunger and climate change among countries of the North Asia Pacific region. A review (...)
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  16.  81
    Biosafety Act 2007: Does It Really Protect Bioethical Issues Relating To GMOS. [REVIEW]Siti Hafsyah Idris, Lee Wei Chang & Azizan Baharuddin - 2013 - Journal of Agricultural and Environmental Ethics 26 (4):747-757.
    Despite the (serious) global concerns about the safety and genetic stability of genetically modified organisms, the Malaysian National Biosafety Board (NBB) has recently approved the field testing for genetically modified (GM) male mosquitoes. With this development, bioethical issues, which in some respect could adversely impinge on the social, economic and environmental aspects of the society, have surfaced, and these concerns must be addressed by the authorities concerned. In reviewing this application, the National Biosafety Board has followed the requirements of the (...)
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  17. Intellectual Property Rights and Technical Change in Follower 'Countries I'.Amiya Kumar Bagchi - 1993 - In Yash Pal, Ashok Jain & Subodh Mahanti (eds.), Science in Society: Some Perspectives. Gyan Pub. House in Collaboration with National Institute of Science, Technology, and Development Studies.
     
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  18.  29
    Indigenous agricultural knowledge systems, human interests, and critical analysis: Reflections on farmer organization in Ecuador. [REVIEW]Anthony Bebbington - 1991 - Agriculture and Human Values 8 (1-2):14-24.
    Indigenous agricultural knowledge (IAK) can be analyzed for its technical role in food production strategies, and for its role as cultural knowledge producing and reproducing mutual understanding and identity among the members of a farming group. IAK can also be approached from the perspective of critical theory, analyzing the relationship between knowledge and relations of power, with the goal of liberating indigenous farmers from forms of domination. The paper considers relationships between the different aspects of IAK, using examples of (...)
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  19.  12
    Neural Efficiency of Human–Robotic Feedback Modalities Under Stress Differs With Gender.Joseph K. Nuamah, Whitney Mantooth, Rohith Karthikeyan, Ranjana K. Mehta & Seok Chang Ryu - 2019 - Frontiers in Human Neuroscience 13:470500.
    Sensory feedback, which can be presented in different modalities - single and combined, aids task performance in human-robot interaction (HRI). However, combining feedback modalities does not always lead to optimal performance. Indeed, it is not known how feedback modalities affect operator performance under stress. Furthermore, there is limited information on how feedback affects neural processes differently for males and females and under stress. This is a critical gap in the literature, particularly in the domain of surgical robotics, where surgeons are (...)
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  20.  35
    Does climatic crisis in Australia’s food bowl create a basis for change in agricultural gender relations?Margaret Alston & Kerri Whittenbury - 2013 - Agriculture and Human Values 30 (1):115-128.
    An ongoing crisis in Australian agriculture resulting from climate crises including drought, decreasing irrigation water, more recent catastrophic flooding, and an uncertain policy environment is reshaping gender relations in the intimate sphere of the farm family. Drawing on research conducted in the Murray-Darling Basin area of Australia we ask the question: Does extreme hardship/climate crises change highly inequitable gender relations in agriculture? As farm income declines, Australian farm women are more likely to be working off farm for (...)
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  21.  7
    Measurement and analysis of agricultural productivity in Colombia.Manuel I. Jimenez, Philip Abbott & Kenneth Foster - 2019 - Co-herencia 11 (20):4-37.
    Tremendous agricultural potential in Colombia has gone untapped for decades due to: i) civil strife and the criminal drug trade; ii) uncertain property rights; iii) inadequate infrastructure; iv) lack of innovation and technological development; v) lack of funding, vi) lack of investment; and vii) misallocation of resources within the sector. Proof of this is the relatively lower growth of the value of Colombia’s agriculture versus other countries in the region during the agricultural prices booms (FAO, 2015). This paper analyzes (...)
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  22.  21
    Explaining Technical Change: A Case Study in the Philosophy of Science.Jon Elster - 1983 - Cambridge University Press.
    Technical change, defined as the manufacture and modification of tools, is generally thought to have played an important role in the evolution of intelligent life on earth, comparable to that of language. In this volume, first published in 1983, Jon Elster approaches the study of technical change from an epistemological perspective. He first sets out the main methods of scientific explanation and then applies those methods to some of the central theories of technical change. (...)
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  23.  18
    The role of technology in enhancing low resource agriculture in Africa.Bruce J. Horwith, Phyllis N. Windle, Edward F. MacDonald, J. Kathy Parker, Allen M. Ruby & Chris Elfring - 1989 - Agriculture and Human Values 6 (3):68-84.
    Traditional forms of farming, herding, and fishing are remarkably adapted to African conditions but these traditional approaches are being overtaken by modern pressures, particularly population growth. According to a report published by the Office of Technology Assessment (OTA), a nonpartisan analytical support agency of the U. S. Congress, one promising way to help African farmers and herders would be for development assistance organizations to focus more attention on the various forms of low-resource agriculture that predominate in Africa.In keeping with (...)
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  24.  23
    Nature–gender relations within a social-ecological perspective on European multifunctional agriculture: the case of agrobiodiversity.Tanja Mölders & Annemarie Burandt - 2017 - Agriculture and Human Values 34 (4):955-967.
    We view agrobiodiversity as a social-ecological phenomenon and, therefore, an example of nature–gender relations within agrarian change, including social, economic, political and technical changes in agriculture and rural areas. As a result of the industrialization of agriculture, nature–gender relations in the field of agrobiodiversity have become characterized by separation processes such as conservation versus use or subsistence versus commodity production. We argue that the sustainable development paradigm, as currently implemented in European Common Agricultural Policy through the (...)
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  25.  6
    Tong Asia kukche sahoe wa Tong Asia sangsang: Han'guk kukche chŏngch'i sasang yŏn'gu = Imagining international society in East Asia: international political thought of Korean intellectuals.In-sŏng Chang - 2017 - Sŏul: Sŏul Taehakkyo Ch'ulp'an Munhwawŏn.
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  26.  4
    Yi Yong-hŭi ŭi chŏngch'ihak kwa chŏngch'i sasang.In-sŏng Chang (ed.) - 2023 - Kyŏnggi-do Koyang-si: Yŏnam Sŏga.
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  27.  20
    Prehispanic changes in wetland topography and their implications to past and future wetland agriculture at Laguna Mandinga, Veracruz, Mexico.Maija Heimo, Alfred H. Siemens & Richard Hebda - 2004 - Agriculture and Human Values 21 (4):313-327.
    We report core stratigraphy and chronology that explains the diachronic history of the surface in a prehispanic wetland agricultural complex of planting platforms and canals at Mandinga, central Veracruz, Mexico. Using recognizable stratigraphic horizons, elevations of prehistoric surfaces were measured for the wetland prior to the construction of platforms and canals, immediately following construction, at the time of abandonment, and of the present-day surface. Significant topographic and hydrological changes are evident. We discuss our results in the light of prehispanic water (...)
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  28.  27
    Farming for change: developing a participatory curriculum on agroecology, nutrition, climate change and social equity in Malawi and Tanzania.Sieglinde S. Snapp, David Wolfe, Vicki Morrone, Laifolo Dakishoni, Esther Lupafya, Martin Entz, Mufunanji Magalasi, Marianne V. Santoso, Carrie Young, Sera L. Young & Rachel Bezner Kerr - 2019 - Agriculture and Human Values 36 (3):549-566.
    How to engage farmers that have limited formal education is at the foundation of environmentally-sound and equitable agricultural development. Yet there are few examples of curricula that support the co-development of knowledge with farmers. While transdisciplinary and participatory techniques are considered key components of agroecology, how to do so is rarely specified and few materials are available, especially those relevant to smallholder farmers with limited formal education in Sub-Saharan Africa. The few training materials that exist provide appropriate methods, such as (...)
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  29.  34
    Farming for change: developing a participatory curriculum on agroecology, nutrition, climate change and social equity in Malawi and Tanzania.Rachel Bezner Kerr, Sera L. Young, Carrie Young, Marianne V. Santoso, Mufunanji Magalasi, Martin Entz, Esther Lupafya, Laifolo Dakishoni, Vicki Morrone, David Wolfe & Sieglinde S. Snapp - 2019 - Agriculture and Human Values 36 (3):549-566.
    How to engage farmers that have limited formal education is at the foundation of environmentally-sound and equitable agricultural development. Yet there are few examples of curricula that support the co-development of knowledge with farmers. While transdisciplinary and participatory techniques are considered key components of agroecology, how to do so is rarely specified and few materials are available, especially those relevant to smallholder farmers with limited formal education in Sub-Saharan Africa. The few training materials that exist provide appropriate methods, such as (...)
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  30.  24
    Nanotechnologies, food, and agriculture: next big thing or flash in the pan? [REVIEW]Lawrence Busch - 2008 - Agriculture and Human Values 25 (2):215-218.
    The advent of the new nanotechnologies has been heralded by government, media, and many in the scientific community as the next big thing. Within the agricultural sector research is underway on a wide variety of products ranging from distributed intelligence in orchards, to radio frequency identification devices, to animal diagnostics, to nanofiltered food products. But the nano-revolution (if indeed there is a revolution at all) appears to be taking a turn quite different from the biotechnology revolution of two decades ago. (...)
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  31.  17
    Rethinking the role of U. S. development assistance in third world agriculture.Miguel A. Altieri - 1989 - Agriculture and Human Values 6 (3):85-91.
    International agricultural development as practiced by U. S. sponsored research groups in developing countries has emphasized technical questions of production, ignoring more fundamental social and economic issues that underline rural poverty and hunger. Rethinking the role of U. S. development assistance will require transcending the view that the only way to impact agriculture in the Third World is by increasing the intensity of land use in high potential agricultural areas. The challenge is to find ways of how to (...)
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  32.  19
    Growing food, growing a movement: climate adaptation and civic agriculture in the southeastern United States.Carrie Furman, Carla Roncoli, Donald R. Nelson & Gerrit Hoogenboom - 2014 - Agriculture and Human Values 31 (1):69-82.
    This article examines the role that civic agriculture in Georgia plays in shaping attitudes, strategies, and relationships that foster both sustainability and adaptation to a changing climate. Civic agriculture is a social movement that attracts a specific type of “activist” farmer, who is linked to a strong social network that includes other farmers and consumers. Positioning farmers’ practices within a social movement broadens the understanding of adaptive capacity beyond how farmers adapt to understand why they do so. By (...)
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  33.  13
    Explaining Technical Change: A Case Study in the Philosophy of Science. Jon Elster.W. Bernard Carlson - 1984 - Isis 75 (4):772-773.
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  34. Limiting and facilitating access to innovations in medicine and agriculture: a brief exposition of the ethical arguments.Cristian Timmermann - 2014 - Life Sciences, Society and Policy 10 (1):1-20.
    Taking people’s longevity as a measure of good life, humankind can proudly say that the average person is living a much longer life than ever before. The AIDS epidemic has however for the first time in decades stalled and in some cases even reverted this trend in a number of countries. Climate change is increasingly becoming a major challenge for food security and we can anticipate that hunger caused by crop damages will become much more common. -/- Since many (...)
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  35.  6
    Negotiating agricultural change in the Midwestern US: seeking compatibility between farmer narratives of efficiency and legacy.Nathan J. Shipley, William P. Stewart & Carena J. van Riper - 2022 - Agriculture and Human Values 39 (4):1465-1476.
    AbstractAgroecosystems in the Midwestern United States are undergoing changes that pressure farmers to adapt their farming practices. Because farmers decide what practices to implement on their land, there are needs to understand how they adapt to competing demands of changes in global markets, technology, farm sizes, and decreasing rural populations. Increased understanding of farmer decision-making can also inform agricultural policy in ways that encourage farmer adoption of sustainable practices. In this research we adopt a grounded view of farmers by interpreting (...)
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  36.  6
    Multimedia Gloss Presentation: Learners' Preference and the Effects on EFL Vocabulary Learning and Reading Comprehension.Shufang Wang & Chang In Lee - 2021 - Frontiers in Psychology 11.
    Drawing on Moreno's cognitive-affective theory of learning with media, this research aims to investigate the effectiveness of different multimedia glosses on learners' vocabulary acquisition and reading comprehension in a CALL environment. A total of 160 university students who learnt English as a foreign language in four classes participated in the study and were exposed to one of the four conditions: L2 definition only, L2 definition coupled with audio, L2 definition plus video, and L2 definition with picture. Participants were asked to (...)
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  37.  25
    The legitimacy of the agricultural extension service.Ulrich Nitsch - 1988 - Agriculture and Human Values 5 (4):50-56.
    Traditionally, the Swedish Agricultural Extension Service has delivered technical information to farmers with the aim of increasing productivity and efficiency in farming. Present problems with overproduction of food and the negative social and environmental consequences of present farm practices has brought this traditional mission in question. In a situation of budgetary constraints it has been suggested that the funding of the governmental Agricultural Extension Service should be cut down or even discontinued altogetherThe article argues that this would be a (...)
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  38.  22
    Professionalization of agriculture and distributed innovation for multifunctional landscapes and territorial development.Steven A. Wolf - 2008 - Agriculture and Human Values 25 (2):203-207.
    Professionalization of farmers and rural entrepreneurs is identified as a potential resource to advance transition to multifunctional landscapes and territorial development. Drawing on interactive conceptions of knowledge creation and technical change, I argue that collective structures that support pooling of experiential knowledge can complement public and private sector engagement in innovation systems. Through exercise of leadership in advancing integration of farming into regional development and in integrating ecological and social concerns into agriculture, farmers can forge a professional (...)
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  39.  47
    Thomas Malthus, Ester Boserup, and Agricultural Development Models in the Age of Limits.Scott Soby - 2017 - Journal of Agricultural and Environmental Ethics 30 (1):87-98.
    Two competing models have served as the basis for agricultural development policies. One is based on observations and assumptions of The Reverend Thomas Malthus in late eighteenth century Britain, and the other from the Danish economist Ester Boserup in the mid-twentieth century. However, rational agricultural development decisions can only be made using a model that incorporates assumptions based on a technically appropriate model that takes into account the currently status of global systems. A new development model may incorporate elements of (...)
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  40.  27
    A blind spot in food and nutrition security: where culture and social change shape the local food plate.Anna-Lisa Noack & Nicky R. M. Pouw - 2015 - Agriculture and Human Values 32 (2):169-182.
    It is estimated that over 800 million people are hungry each day and two billion are suffering from the consequences of vitamin and mineral deficiencies. While a paradigm shift towards a multi-dimensional and multi-sectoral approach to food and nutrition insecurity is emerging, technical approaches largely prevail to tackle the causes of hunger and malnutrition. Founded in original in-depth field research among smallholder farmers in southwest Kenya, we argue that incorporating cultural or social dimensions in this technical debate is (...)
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  41.  17
    Societal implications of changes in the organization of agricultural production.Joseph J. Molnar & Lionel J. Beaulieu - 1984 - Agriculture and Human Values 1 (4):38-44.
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  42.  58
    Folk experiments.Jeffery W. Bentley - 2006 - Agriculture and Human Values 23 (4):451-462.
    Folk experiments in agriculture are often inspired by new ideas blended with old ones, motivated by economic and environmental change. They tend to save labor or capital. These notions are illustrated with nine short case studies from Nicaragua and El Salvador. The new ideas that catalyze folk experiments may be provided by development agencies, but paradoxically, the folk experiments are so common that the agencies that inspire them usually pay little attention to them. Some folk experiments are original, (...)
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  43.  15
    Building resilience to climate change in rain-fed agricultural enterprises: An integrated property planning tool. [REVIEW]Gregory H. Reid - 2009 - Agriculture and Human Values 26 (4):391-397.
    In response to a drying climate, an integrated property planning tool was developed over three years to help landowners make better use of available rainfall. A sequence was identified which indicated how parts of each property are affected by soil moisture limitations. The sequence was combined with soil properties to indicate targeted strategies for each location aimed to improve soil moisture availability, biomass utilisation, and long-term viability of the farm or ranching enterprise. As a result of training of land owners (...)
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  44. IT and organizational change in digital economies: a socio-technical approach.Rob Kling & Roberta Lamb - 1999 - Acm Sigcas Computers and Society 29 (3):17-25.
  45.  29
    Science for whom? Agricultural development and the theory of induced innovation.Paolo Palladino - 1987 - Agriculture and Human Values 4 (2-3):53-64.
    Marxist social scientists have argued that the relationship between social and technical change is one of mutual interaction; innovation in the modes of production affects social organization, and social organization, in turn, has an impact on the development of novel modes of production. This consideration is of fundamental importance for the construction of any economic development policy. However, analyses of this critical relationship have been elaborated within a conceptual framework which most social scientists and policy makers who work (...)
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  46. Hybridity in Agriculture.Catherine Kendig - 2012 - In Paul B. Thompson & David M. Kaplan (eds.), Encyclopedia of Food and Agricultural Ethics. New York: Springer Verlag.
    In a very general sense, hybrid can be understood to be any organism that is the product of two (or more) organisms where each parent belongs to a different kind. For example; the offspring from two or more parent organisms, each belonging to a separate species (or genera), is called a “hybrid”. “Hybridity” refers to the phenomenal character of being a hybrid. And “hybridization ” refers to both natural and artificial processes of generating hybrids. These processes include mechanisms of selective (...)
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  47.  21
    Extending the horizons of agricultural research and extension: Methodological challenges. [REVIEW]Andrea Cornwall, Irene Guijt & Alice Welbourn - 1994 - Agriculture and Human Values 11 (2-3):38-57.
    The recent enthusiasm for “participation” in agricultural development has fueled the development of new approaches to research and extension. The rhetoric of “participation” extends the horizons of agricultural research and extension beyond technical problem-solving. Yet in practice few of the personal, political, and experiential aspects of this process are addressed. This paper aims to draw attention to these elements of practice and to locate research and extension within wider social processes. Through a critique of conventional methodological strategies, this paper (...)
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  48.  26
    Vivek Pinto, Gandhi's vision and values/ the moral Quest for change in indian agriculture.John McMurtry - 1999 - Journal of Agricultural and Environmental Ethics 11 (3):243-246.
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  49.  23
    Transitions to agroecological farming systems in the Mississippi River Basin: toward an integrated socioecological analysis.Jennifer Blesh & Steven A. Wolf - 2014 - Agriculture and Human Values 31 (4):621-635.
    Industrial agriculture has extensive environmental and social costs, and efforts to create alternative farming systems are widespread if not yet widely successful. This study explored how a set of grain farmers and rotational graziers in Iowa transitioned to agroecological management practices. Our focus on the resources and strategies that farmers mobilized to develop opportunities for, and overcome barriers to, transitioning to alternative practices allows us to go beyond the existing literature focused on why farmers transition. We attend to both (...)
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  50.  14
    The Double Path of Expansive Learning in Complex Socio-Technical Change Processes.Monika Hackel & Michael Klebl - 2014 - Outlines. Critical Practice Studies 15 (1):04-27.
    The purpose of this article is to describe how expansive learning in organisations can become a resource for learning in a wider community of practice (CoP). The “developmental work research” approach (DWR) based on cultural historical activity theory (CHAT) is beneficial for analysing and interpreting the requirements in a field of action. Engeström’s specific form of “action research” focuses on expansive learning in activity systems. However, complex socio-technical change processes cannot be initiated and managed by the local community (...)
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