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  1. Autonomy and the Challenges to Liberalism: New Essays.John Christman & Joel Anderson (eds.) - 2005 - Cambridge University Press.
    In recent years the concepts of individual autonomy and political liberalism have been the subjects of intense debate, but these discussions have occurred largely within separate academic disciplines. Autonomy and the Challenges to Liberalism contains essays devoted to foundational questions regarding both the notion of the autonomous self and the nature and justification of liberalism. Written by leading figures in moral, legal and political theory, the volume covers inter alia the following topics: the nature of the self and its relation (...)
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  • Scandinavian Cooperative Advantage: The Theory and Practice of Stakeholder Engagement in Scandinavia. [REVIEW]Robert Strand & R. Edward Freeman - 2015 - Journal of Business Ethics 127 (1):1-21.
    In this article, we first provide evidence that Scandinavian contributions to stakeholder theory over the past 50 years play a much larger role in its development than is presently acknowledged. These contributions include the first publication and description of the term “stakeholder”, the first stakeholder map, and the development of three fundamental tenets of stakeholder theory: jointness of interests, cooperative strategic posture, and rejection of a narrowly economic view of the firm. We then explore the current practices of Scandinavian companies (...)
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  • Taking Consumers Seriously: Two Concepts of Consumer Sovereignty. [REVIEW]Michiel Korthals - 2000 - Journal of Agricultural and Environmental Ethics 14 (2):201-215.
    Governments, producers, and international free tradeorganizations like the World Trade Organization areincreasingly confronted with consumers who not only buy goods, but also demand that those goods are producedconforming to certain ethical standards. Not onlysafety and health belong to these ethical ideals, but animalwelfare, environmental concerns, labor circumstances, and fairtrade. However, this phantom haunts the dusty world of social andpolitical philosophy as well. The new concept ``consumersovereignty'' bypasses the conceptual dichotomy of consumer andcitizen.According to the narrow liberal response to this newconstellation, (...)
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  • Foundations of Production and Consumption of Organic Food in Norway: Common Attitudes Among Farmers and Consumers? [REVIEW]Oddveig Storstad & Hilde Bjørkhaug - 2003 - Agriculture and Human Values 20 (2):151-163.
    In Norway, the production andconsumption of organic food is still small-scale. Research on attitudes towards organic farming in Norway has shown that most consumers find conventionally produced food to be “good enough.” The level of industrialization of agriculture and the existence of food scandals in a country will affect consumer demand for organically produced foods. Norway is an interesting case because of its small-scale agriculture, few problems with food-borne diseases, and low market share for organic food. Similarities between groups of (...)
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  • Autonomous Consumption: Buying Into the Ideology of Capitalism\011Anne Cunningham. [REVIEW]Anne Cunningham - 2003 - Journal of Business Ethics 48 (3):229-236.
    The purpose of this article is to examine three different approaches to autonomy in order to demonstrate how each leads to a different conclusion about the ethicality of advertising. I contend that Noggle's belief-based autonomy theory provides the most complete understanding of autonomy. Read in conjunction with Arendt's theory of cooperative power, Noggle's theory leads to the conclusion that advertising does not violate consumers' autonomy. Although it is possible for advertisers to abuse the power granted them by society these abuses (...)
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  • Food Citizenship: Is There a Duty for Responsible Consumption? [REVIEW]Johan De Tavernier - 2012 - Journal of Agricultural and Environmental Ethics 25 (6):895-907.
    Labeling of food consumption is related to food safety, food quality, environmental, safety, and social concerns. Future politics of food will be based on a redefinition of commodity food consumption as an expression of citizenship. “Citizen-consumers” realize that they could use their buying power in order to develop a new terrain of social agency and political action. It takes for granted kinds of moral selfhood in which human responsibility is bound into human agency based on knowledge and recognition. This requires (...)
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  • From Implicit to Explicit CSR in a Scandinavian Context: The Cases of HÅG and Hydro.Siri Granum Carson, Øivind Hagen & S. Prakash Sethi - 2015 - Journal of Business Ethics 127 (1):17-31.
    The aim of this article is to explain the transition from implicit CSR to explicit CSR that has taken place in Scandinavia over the last two decades. Matten and Moon’s distinction between implicit and explicit CSR is the point of departure for the analysis, which is based on case studies of two Norwegian companies: HÅG and Hydro. On the basis of these case studies, we identify two forces that are pushing the transition from implicit to explicit CSR in Scandinavia: Organizational (...)
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  • Autonomous Consumption: Buying Into the Ideology of Capitalism. [REVIEW]Anne Cunningham - 2003 - Journal of Business Ethics 48 (3):229 - 236.
    The purpose of this article is to examine three different approaches to autonomy in order to demonstrate how each leads to a different conclusion about the ethicality of advertising. I contend that Noggle''s (1995) belief-based autonomy theory provides the most complete understanding of autonomy. Read in conjunction with Arendt''s theory of cooperative power, Noggle''s theory leads to the conclusion that advertising does not violate consumers'' autonomy. Although it is possible for advertisers to abuse the power granted them by society these (...)
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  • Food Citizenship: Is There a Duty for Responsible Consumption? [REVIEW]Johan Tavernier - 2012 - Journal of Agricultural and Environmental Ethics 25 (6):895-907.
    Labeling of food consumption is related to food safety, food quality, environmental, safety, and social concerns. Future politics of food will be based on a redefinition of commodity food consumption as an expression of citizenship. “Citizen-consumers” realize that they could use their buying power in order to develop a new terrain of social agency and political action. It takes for granted kinds of moral selfhood in which human responsibility is bound into human agency based on knowledge and recognition. This requires (...)
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