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  1. Does Ethical Meat Eating Maximize Utility?George Schedler - 2005 - Social Theory and Practice 31 (4):499-511.
  • Least harm: A defense of vegetarianism from Steven Davis's omnivorous proposal. [REVIEW]Gaverick Matheny - 2003 - Journal of Agricultural and Environmental Ethics 16 (5):505-511.
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  • Vegan diets for women, infants, and children.Ann Reed Mangels & Suzanne Havala - 1994 - Journal of Agricultural and Environmental Ethics 7 (1):111-122.
    Infants, children, adolescents, and pregnant and lactating women have been described as groups with special needs. Regardless of diet chosen, these groups are at higher risk for nutritional deficiencies than adult males. Vegan diets can be safely used by these groups if foods, and in some instances supplements, are selected which provide a healthful and nutritionally adequate diet. Guidelines have been developed for those choosing to follow vegan diets. In many instances vegan diets offer health benefits. Studies of vegans are (...)
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  • Rights, justice, and duties to provde assistance: A critique of Regan's theory of rights.Dale Jamieson - 1990 - Ethics 100 (2):349-362.
  • The least harm principle may require that humans consume a diet containing large herbivores, not a vegan diet.Steven L. Davis - 2003 - Journal of Agricultural and Environmental Ethics 16 (4):387-394.
    Based on his theory of animalrights, Regan concludes that humans are morallyobligated to consume a vegetarian or vegandiet. When it was pointed out to him that evena vegan diet results in the loss of manyanimals of the field, he said that while thatmay be true, we are still obligated to consumea vegetarian/vegan diet because in total itwould cause the least harm to animals (LeastHarm Principle, or LHP) as compared to currentagriculture. But is that conclusion valid? Isit possible that some other (...)
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