A Latin American Perspective to Agricultural Ethics

In Eduardo Rivera-López & Martin Hevia (eds.), Controversies in Latin American Bioethics. Cham: Springer. pp. 203-217 (2019)
  Copy   BIBTEX

Abstract

The mixture of political, social, cultural and economic environments in Latin America, together with the enormous diversity in climates, natural habitats and biological resources the continent offers, make the ethical assessment of agricultural policies extremely difficult. Yet the experience gained while addressing the contemporary challenges the region faces, such as rapid urbanization, loss of culinary and crop diversity, extreme inequality, disappearing farming styles, water and land grabs, malnutrition and the restoration of the rule of law and social peace, can be of great value to other regions in similar latitudes, development processes and social problems. This chapter will provide a brief overview of these challenges from the perspective of a continent that is exposed to the consequences of extreme inequality in multiple dimensions and conclude by arguing for the need to have a continuous South-South dialogue on the challenges of establishing socially and environmentally sustainable food systems.

Similar books and articles

Bioenergy and Land Use: Framing the Ethical Debate. [REVIEW]C. Gamborg, K. Millar, O. Shortall & P. Sandøe - 2012 - Journal of Agricultural and Environmental Ethics 25 (6):909-925.
Food Sovereignty and the Global South.Cristian Timmermann & Georges F. Félix - 2012 - In Paul B. Thompson & David M. Kaplan (eds.), Encyclopedia of Food and Agricultural Ethics. New York: Springer Verlag.
Hunger, Hegemony, and Inequality: The Discourse of Food in the U.S.Robbin Derry & Michael B. Elmes - 2013 - Proceedings of the International Association for Business and Society 24:82-93.
Hunger, Hegemony, and Inequality: The Discourse of Food in the U.S.Robbin Derry & Michael B. Elmes - 2013 - Proceedings of the International Association for Business and Society 24:82-93.
Operationalizing Ethics in Food Choice Decisions.Daryl H. Hepting, JoAnn Jaffe & Timothy Maciag - 2014 - Journal of Agricultural and Environmental Ethics 27 (3):453-469.
Gender Norms and Food Behaviors.Alison Reiheld - 2012 - In Paul B. Thompson & David M. Kaplan (eds.), Encyclopedia of Food and Agricultural Ethics. New York: Springer Verlag.
Sustainable Agriculture and Sense of Place.Ian Stuart Howard - 1995 - Dissertation, University of Guelph (Canada)
Paternalism, Health and Dietary Choices.Jeffrey M. Brown - 2017 - Social Philosophy Today 33:217-224.
Environmental and social implications of waste in U.s. Agriculture and food sectors.David Pimentel - 1990 - Journal of Agricultural and Environmental Ethics 3 (1):5-20.

Analytics

Added to PP
2018-06-20

Downloads
515 (#34,529)

6 months
129 (#26,421)

Historical graph of downloads
How can I increase my downloads?

Author's Profile

Cristian Timmermann
Universität Augsburg

Citations of this work

No citations found.

Add more citations

References found in this work

No references found.

Add more references