Abstract

Doolittle :351–378, 2013) and Ereshefsky and Pedroso argue that selection can act at the level of biofilms and other microbial communities. Clarke is skeptical and argues that selection acts on microbial cells rather than microbial communities. Her main criticism is that biofilms lack one of the ingredients required for selection to operate: heritability. This paper replies to her concern by elaborating how biofilm-level traits can be inheritable.