Exactly and responsibly: A defense of ethical criticism

Philosophy and Literature 22 (2):343-365 (1998)
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10.1353/phl.1998.0047

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Martha Nussbaum
University of Chicago

Citations of this work

Morality and Aesthetics of Food.Shen-yi Liao & Aaron Meskin - 2017 - In Anne Barnhill, Mark Budolfson & Tyler Doggett (eds.), The Oxford Handbook of Food Ethics. Oxford University Press. pp. 658-679.
Defending Aesthetic Education.Laura D’Olimpio - 2022 - British Journal of Educational Studies 70 (3):263-279.

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