In Anne Barnhill, Mark Budolfson & Tyler Doggett (eds.), The Oxford Handbook of Food Ethics. New York, USA: Oxford University Press. pp. 189-208 (2018)
| Authors |
|
| Abstract |
In this chapter we discuss some of the central ethical issues specific to eating and harvesting fish. We survey recent research on fish intelligence and cognition and discuss possible considerations that are distinctive to questions about the ethics of eating fish as opposed to terrestrial and avian mammals. We conclude that those features that are distinctive to the harvesting and consumption of fish, including means of capture and the central role that fishing plays in many communities, do not suggest that eating fish is less morally problematic than eating terrestrial of avian animals.
|
| Keywords | fish food ethics animal ethics vegetarianism veganism applied ethics animal rights Animal welfoar vegan vegetarian |
| Categories | (categorize this paper) |
| Reprint years | 2018 |
| Buy the book |
Find it on Amazon.com
|
| Options |
Mark as duplicate
Export citation
Request removal from index
|
Download options
References found in this work BETA
What Psychological States Are Not.Ned Block & Jerry A. Fodor - 1972 - Philosophical Review 81 (April):159-81.
The Ethics of Killing: Problems at the Margins of Life.Frances Kamm - 2007 - Philosophical Review 116 (2):273-280.
View all 14 references / Add more references
Citations of this work BETA
Similar books and articles
A Moral Argument for Veganism.Daniel Hooley & Nathan Nobis - 2016 - In Andrew Chignell, Matthew Halteman & Terence Cuneo (eds.), Philosophy Comes to Dinner: Arguments on the Ethics of Eating.
Who Cares About Farmed Fish? Citizen Perceptions of the Welfare and the Mental Abilities of Fish.Saara Kupsala, Pekka Jokinen & Markus Vinnari - 2013 - Journal of Agricultural and Environmental Ethics 26 (1):119-135.
No Animal Food: The Road to Veganism in Britain, 1909-1944.Leah Leneman - 1999 - Society and Animals 7 (3):219-228.
Framing Animal Rights in the “Go Veg” Campaigns of U.S. Animal Rights Organizations.Carrie Packwood Freeman - 2010 - Society and Animals 18 (2):163-182.
The Moral Footprint of Animal Products.Krzysztof Saja - 2013 - Agriculture and Human Values 30 (2):193–202.
Fish Consumption: Choices in the Intersection of Public Concern, Fish Welfare, Food Security, Human Health and Climate Change.Helena Röcklinsberg - 2015 - Journal of Agricultural and Environmental Ethics 28 (3):533-551.
Finfish Aquaculture: Animal Welfare, the Environment, and Ethical Implications. [REVIEW]Jenny Bergqvist & Stefan Gunnarsson - 2013 - Journal of Agricultural and Environmental Ethics 26 (1):75-99.
Sustainability at the Crossroads of Fish Consumption and Production Ethical Dilemmas of Fish Buyers at Retail Organizations in The Netherlands.Karianne Kalshoven & Franck L. B. Meijboom - 2013 - Journal of Agricultural and Environmental Ethics 26 (1):101-117.
Legal and Ethical Apprehensions Regarding Relational Object. The Case of Genetically Modified Fish.L. Coutellec & Isabelle Doussan - 2012 - Journal of Agricultural and Environmental Ethics 25 (6):861-875.
In Defense of Eating Vegan.Stijn Bruers - 2015 - Journal of Agricultural and Environmental Ethics 28 (4):705-717.
Does Fish Welfare Matter? On the Moral Relevance of Agency.Frederike Kaldewaij - 2013 - Journal of Agricultural and Environmental Ethics 26 (1):63-74.
Consumer Attitudes Towards the Development of Animal-Friendly Husbandry Systems.L. J. Frewer, A. Kole, S. M. A. Van de Kroon & C. de Lauwere - 2005 - Journal of Agricultural and Environmental Ethics 18 (4):345-367.
Analytics
Added to PP index
2016-07-13
Total views
1,171 ( #4,830 of 2,499,007 )
Recent downloads (6 months)
49 ( #17,082 of 2,499,007 )
2016-07-13
Total views
1,171 ( #4,830 of 2,499,007 )
Recent downloads (6 months)
49 ( #17,082 of 2,499,007 )
How can I increase my downloads?
Downloads
