The least harm principle may require that humans consume a diet containing large herbivores, not a vegan diet

Journal of Agricultural and Environmental Ethics 16 (4):387-394 (2003)
  Copy   BIBTEX

Abstract

Based on his theory of animalrights, Regan concludes that humans are morallyobligated to consume a vegetarian or vegandiet. When it was pointed out to him that evena vegan diet results in the loss of manyanimals of the field, he said that while thatmay be true, we are still obligated to consumea vegetarian/vegan diet because in total itwould cause the least harm to animals (LeastHarm Principle, or LHP) as compared to currentagriculture. But is that conclusion valid? Isit possible that some other agriculturalproduction alternatives may result in leastharm to animals? An examination of thisquestion shows that the LHP may actually bebetter served using food production systemsthat include both plant-based agriculture and aforage-ruminant-based agriculture as comparedto a strict plant-based (vegan) system. Perhapswe are morally obligated to consume a dietcontaining both plants and ruminant(particularly cattle) animal products.

Links

PhilArchive



    Upload a copy of this work     Papers currently archived: 91,164

External links

Setup an account with your affiliations in order to access resources via your University's proxy server

Through your library

Similar books and articles

In defense of the vegan ideal: Rhetoric and bias in the nutrition literature. [REVIEW]Gary Varner - 1994 - Journal of Agricultural and Environmental Ethics 7 (1):29-40.
Food fight! Davis versus Regan on the ethics of eating beef.Andy Lamey - 2007 - Journal of Social Philosophy 38 (2):331–348.
So animal a human ..., Or the moral relevance of being an omnivore.Kathryn Paxton George - 1990 - Journal of Agricultural and Environmental Ethics 3 (2):172-186.
Discrimination and bias in the vegan ideal.Kathryn Paxton George - 1994 - Journal of Agricultural and Environmental Ethics 7 (1):19-28.
Rejoinder to Kathryn paxton George.Gary E. Varner - 1994 - Journal of Agricultural and Environmental Ethics 7 (1):83-86.
The Nietzsche Diet and Dr Atkins’s Science.Rebecca Bamford - 2005 - In Lisa Heldke, Kerri Mommer & Cynthia Pineo (eds.), The Atkins Diet and Philosophy. Open Court.
Harm to Others: The social cost of antibiotics in agriculture.Jonny Anomaly - 2009 - Journal of Agricultural and Environmental Ethics 22 (5):423-435.
Who can be morally obligated to be a vegetarian?Evelyn Pluhar - 1992 - Journal of Agricultural and Environmental Ethics 5 (2):189-215.
Vegan diets for women, infants, and children.Ann Reed Mangels & Suzanne Havala - 1994 - Journal of Agricultural and Environmental Ethics 7 (1):111-122.

Analytics

Added to PP
2009-01-28

Downloads
987 (#13,011)

6 months
51 (#78,830)

Historical graph of downloads
How can I increase my downloads?

Citations of this work

Field Deaths in Plant Agriculture.Bob Fischer & Andy Lamey - 2018 - Journal of Agricultural and Environmental Ethics 31 (4):409-428.
Save the Meat for Cats: Why It’s Wrong to Eat Roadkill.Cheryl Abbate & C. E. Abbate - 2019 - Journal of Agricultural and Environmental Ethics 32 (1):165-182.
Bugging the Strict Vegan.Bob Fischer - 2016 - Journal of Agricultural and Environmental Ethics 29 (2):255-263.
Veganism and Children: Physical and Social Well-Being.Marcus William Hunt - 2019 - Journal of Agricultural and Environmental Ethics 32 (2):269-291.

View all 35 citations / Add more citations

References found in this work

The Case for Animal Rights.Tom Regan - 2004 - Univ of California Press.

Add more references