Abstract

Accompanying the ‘moral panic’ about an obesity epidemic is a growth in female body dissatisfaction and dieting. This article maintains that feminist theology must play a vital role in returning the future to fat bodies at a time when the estimated spending on diet products in the US alone equals the projected costs of obesity. The theological nature of this task is essential given the way harmful theological systems and associations remerge within commercial dieting settings to help demonize food, appetite and eating and reestablish ancient associations between women, food and sin. This article develops a feminist theology of food and fat by drawing on the lived experiences of women who diet. Engaging with my own ethnography, I argue that feminist theology must challenge the discourses of sin and salvation which resource the ‘secular’ commercial dieting industry, and instead construct theologies which are ‘good to taste’ and nourishing to our bodies.