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  1. Traditional beneficiaries: trade bans, exemptions, and morality embodied in diets.Kristie O’Neill - 2018 - Agriculture and Human Values 35 (2):515-527.
    Research on the nutrition transition often treats dietary changes as an outcome of increased trade and urban living. The Northern Food Crisis presents a puzzle since it involves hunger and changing diets, but coincides with a European ban on trade in seal products. I look to insights from economic sociology and decolonizing scholarship to make sense of the ban on seal products and its impacts. I examine how trade arrangements enact power imbalances in ways that are not always obvious. I (...)
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