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  1. Analysing animality: A critical approach.Jason Wyckoff - 2015 - Philosophical Quarterly 65 (260):529-546.
    Most people seem to believe that it is wrong to cause needless suffering and death to non-human animals, and yet most people also contribute to the needless suffering and death of a great many animals. If speciesism is understood as a psychological prejudice—the tendency of an individual human agent to disregard the interests of animals—then this fact is extremely difficult to explain. I argue that once speciesism is understood structurally—as a matter of injustice rather than a matter of interpersonal wrongdoing (...)
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  • Making kangaroos grievable; making grievability non-human.Yvette Kim Clarissa Wijnandts - 2022 - History and Philosophy of the Life Sciences 44 (2):1-16.
    When Australian economist Ross Garnaut proposed to increase the commercial kangaroo industry in 2008, it started a national debate on the supposed edibility of kangaroos. Campaigns against the commercial kangaroo industry and hesitance amongst many consumers to eat kangaroo reflect concerns about viewing kangaroos as food. This article explores the reactions and challenges that originate from the kangaroo’s changing role in society by using Judith Butler’s concept of grievable lives. Using this framework shows that what animals we eat goes beyond (...)
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  • As Charming as a Pig:The Discursive Construction of the Relationship Between Pigs and Humans.Arran Stibbe - 2003 - Society and Animals 11 (4):375-392.
    In the past, pigs were kept near their guardians' homes, ate leftovers from their guardians' kitchens and enjoyed a generally close relationship with humans. The closeness of the relationship, combined with its ultimate end in the killing of the pig, led to a sense of shame . This shame manifested itself in negative expressions about pigs within the English language, which remain to this day. However, the relationship between humans and pigs is becoming increasingly distant, with decisions affecting pigs' lives (...)
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  • Play of Sniffication: Coyotes Sing in the Margins.Natasha Seegert - 2014 - Philosophy and Rhetoric 47 (2):158-178.
    The god of writing is thus at once his father, his son, and himself. He cannot be assigned a fixed spot in the play of differences. Sly, slippery, and masked, an intriguer and a card, like Hermes, he is neither king nor jack, but rather a sort of joker, a floating signifier, a wild card, one who puts play into play.They are called tricksters, song dogs, and ghosts of the prairie. Indigenous to North and Central America, the coyote has been (...)
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  • Moral Disengagement and Support for Nonhuman Animal Farming.Les Mitchell - 2011 - Society and Animals 19 (1):38-58.
    Nonhuman animal farming, by its fundamental nature, involves a greater or lesser degree of ill treatment and oppression. Definitions of abuse or cruelty in relation to nonhumans, however, are inconsistent and ambiguous. People support nonhuman farming by purchasing its products, but the majority of people do not themselves mistreat nonhumans. How can this incongruity be explained? Any account is likely to be complex, but work in experimental psychology has identi- fied a number of conditions that can contribute toward individuals becoming (...)
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  • Animals and the discourse of farming in Southern Africa.Les Mitchell - 2006 - Society and Animals 14 (1):39-59.
    This paper looks at discourses related to animal farming in a popular South African farming magazine. The paper analyzes four ar ticles using a form of Critical Discourse Analysis . Despite varying widely in content and style, all articles draw from the discourses of production and science; two also show a minor discourse of achievement. With further work, it is possible to discern a fourth, deeply embedded discourse: that of enslavement. This also was present in all the articles. These discourses (...)
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  • Animal Performances: An Exploration of Intersections between Feminist Science Studies and Studies of Human/animal Relationships.Nina Lykke, Mette Bryld & Lynda Birke - 2004 - Feminist Theory 5 (2):167-183.
    Feminist science studies have given scant regard to non-human animals. In this paper, we argue that it is important for feminist theory to address the complex relationships between humans and other animals, and the implications of these for feminism. We use the notion of performativity, particularly as it has been developed by Karen Barad, to explore the intersections of feminism and studies of the human/animal relationship. Performativity, we argue, helps to challenge the persistent dichotomy between human/culture and animals/nature. It emphasizes, (...)
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  • A Linguistic Analysis of Discourse on the Killing of Nonhuman Animals.Jill Jepson - 2008 - Society and Animals 16 (2):127-148.
    Human attitudes about killing nonhuman animals are complex, ambivalent, and contradictory. This study attempts to elucidate those attitudes through a linguistic analysis of the terms used to refer to the killing of animals. Whereas terms used for killing human beings are highly specific and differentiated on the basis of the motivation for the killing, the nature of the participants, and evaluative and emotional content, terms used for killing animals are vague and interchangeable. Terms for animal-killing often background aspects of the (...)
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  • The epistemology of meat eating.C. E. Abbate - 2021 - Social Epistemology 35 (1):67-84.
    A widely accepted view in epistemology is that we do not have direct control over our beliefs. And we surely do not have as much control over our beliefs as we have over simple actions. For instance, you can, if offered $500, immediately throw your steak in the trash, but a meat-eater cannot, at will, start believing that eating animals is wrong to secure a $500 reward. Yet, even though we have more control over our behavior than we have over (...)
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  • Listening to Horses.Katherine Dashper - 2017 - Society and Animals 25 (3):207-224.
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  • Morality and Meat in the Middle Ages and Beyond.Christene D'anca - 2023 - Journal of Animal Ethics 13 (1):61-79.
    Food is intimately associated with the body, and what a person chooses to consume can easily be used to craft one's identity. Food brings people together, in much the same way as culinary preferences can divide. As veganism is gaining traction around the world, this article examines its origins in religious practices, philosophy, literature, and economic trade within the Middle Ages, elucidating how contemporary decisions to abstain from animal consumption mirror medieval ones and further how similar obstacles to this lifestyle (...)
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  • Superweed amaranth: metaphor and the power of a threatening discourse.Florence Bétrisey, Valérie Boisvert & James Sumberg - 2021 - Agriculture and Human Values 39 (2):505-520.
    This paper analyses the use of metaphor in discourses around the “superweed” Palmer amaranth. Most weed scientists associated with the US public agricultural extension system dismiss the term superweed. However, together with the media, they indirectly encourage aggressive control practices by actively diffusing the framing of herbicide resistant Palmer amaranth as an existential threat that should be eradicated at any cost. We use argumentative discourse analysis to better understand this process. We analyze a corpus consisting of reports, policy briefs, and (...)
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  • Normalised, human-centric discourses of meat and animals in climate change, sustainability and food security literature.Paula Arcari - 2017 - Agriculture and Human Values 34 (1):69-86.
    The large-scale, intensive production of meat and other animal products, also known as the animal-industrial complex, is our largest food system in terms of global land use and contribution to environmental degradation. Despite the environmental impact of the meat industry, in much of the policy literature on climate and environmental change, sustainability and food security, meat continues to be included as part of a sustainable food future. In this paper, I present outcomes of a discourse analysis undertaken on a selection (...)
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