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  1. The Ticking Clock: Addressing Farm Animal Welfare in Emerging Countries.Marina A. G. von Keyserlingk & Maria José Hötzel - 2015 - Journal of Agricultural and Environmental Ethics 28 (1):179-195.
    Over the last decade many emerging economies, and in particular Brazil, have established themselves as major players in global food animal production. Within these countries much of the increase in food animal production has been achieved by the adoption of intensive housing systems similar to those found in most industrialized countries. However, it is now well established that many of these systems are associated with numerous welfare problems, particularly with respect to restriction of movement. Previous work has shown that people (...)
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  • Animal Welfare Concerns and Values of Stakeholders Within the Dairy Industry.B. A. Ventura, M. A. G. von Keyserlingk & D. M. Weary - 2015 - Journal of Agricultural and Environmental Ethics 28 (1):109-126.
    This paper describes the perspectives of stakeholders within the North American dairy industry on key issues affecting the welfare of dairy cattle. Five heterogeneous focus groups were held during a dairy cattle welfare meeting in Guelph, Canada in October 2012. Each group contained between 7 and 10 participants and consisted of a mix of dairy producers, veterinarians, academics, students, and dairy industry specialists. The 1-h facilitated discussions were audio-recorded and transcribed verbatim. Content analysis of the resulting transcripts showed that participants (...)
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  • Animal Welfare, National Identity and Social Change: Attitudes and Opinions of Spanish Citizens Towards Bullfighting.Gustavo A. María, Beatriz Mazas, Francisco J. Zarza & Genaro C. Miranda de la Lama - 2017 - Journal of Agricultural and Environmental Ethics 30 (6):809-826.
    Traditionally, in Spain bullfighting represents an ancient and well-respected tradition and a combined brand of sport, art and national identity. However, bullfighting has received considerable criticism from various segments of society, with the concomitant rise of the animal rights movement. The paper reports a survey of the Spanish citizens using a face-to-face survey during January 2016 with a total sample of 2522 citizens. The survey asked about degree of liking and approving; culture, art and national identity; socio-economic aspects; emotional perception (...)
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  • “That’s the Way We’ve Always Done It”: A Social Practice Analysis of Farm Animal Welfare in Alberta.Emilie M. Bassi, Ellen Goddard & John R. Parkins - 2019 - Journal of Agricultural and Environmental Ethics 32 (2):335-354.
    Although beef and dairy production in Alberta, Canada, enjoys strong public support, there are enduring public concerns, including farm animal welfare. Evolving codes of practice and animal care councils prescribe changes and improvements to many areas of farm management, and may be seen by farmers as an appropriate response to public animal welfare concerns. However, codes of practice do not address every animal welfare concern, and new concerns can arise over time. Drawing on social practice theory and in-depth field research (...)
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