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  1. Mobilising common biocultural heritage for the socioeconomic inclusion of small farmers: panarchy of two case studies on quinoa in Chile and Bolivia.Thierry Winkel, Lizbeth Núñez-Carrasco, Pablo José Cruz, Nancy Egan, Luís Sáez-Tonacca, Priscilla Cubillos-Celis, Camila Poblete-Olivera, Natalia Zavalla-Nanco, Bárbara Miño-Baes & Maria-Paz Viedma-Araya - 2020 - Agriculture and Human Values 37 (2):433-447.
    Valorising the biocultural heritage of common goods could enable peasant farmers to achieve socially and economically inclusive sustainability. Increasingly appreciated by consumers, peasant heritage products offer small farmers promising opportunities for economic, social and territorial development. Identifying the obstacles and levers of this complex, multi-scale and multi-stakeholder objective requires an integrative framework. We applied the panarchy conceptual framework to two cases of participatory research with small quinoa producers: a local fair in Chile and quinoa export production in Bolivia. In both (...)
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  • Indigenous worldviews and Western conventions: Sumak Kawsay and cocoa production in Ecuadorian Amazonia.Daniel Coq-Huelva, Bolier Torres-Navarrete & Carlos Bueno-Suárez - 2018 - Agriculture and Human Values 35 (1):163-179.
    This article explores the role of conventions in the normalization of cocoa production in Ecuadorian Amazonia. Convention theory provides key theoretical tools for understanding coordination among agents. However, conventions must be understood as cultural constructions with a strong Eurocentric background that must be substantially modified in originally non-European contexts. A creative application of convention theory can partially overcome bifurcation among Western and non-Western rationalities. First, it shows that Western values and forms of coordination are heterogeneous, conflictive and opposing. Second, it (...)
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