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  1. Mobilising common biocultural heritage for the socioeconomic inclusion of small farmers: panarchy of two case studies on quinoa in Chile and Bolivia.Thierry Winkel, Lizbeth Núñez-Carrasco, Pablo José Cruz, Nancy Egan, Luís Sáez-Tonacca, Priscilla Cubillos-Celis, Camila Poblete-Olivera, Natalia Zavalla-Nanco, Bárbara Miño-Baes & Maria-Paz Viedma-Araya - 2020 - Agriculture and Human Values 37 (2):433-447.
    Valorising the biocultural heritage of common goods could enable peasant farmers to achieve socially and economically inclusive sustainability. Increasingly appreciated by consumers, peasant heritage products offer small farmers promising opportunities for economic, social and territorial development. Identifying the obstacles and levers of this complex, multi-scale and multi-stakeholder objective requires an integrative framework. We applied the panarchy conceptual framework to two cases of participatory research with small quinoa producers: a local fair in Chile and quinoa export production in Bolivia. In both (...)
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  • The resilience of long and short food chains: a case study of flooding in Queensland, Australia.Kiah Smith, Geoffrey Lawrence, Amy MacMahon, Jane Muller & Michelle Brady - 2016 - Agriculture and Human Values 33 (1):45-60.
    This paper provides new insights into the food security performance of long and short food chains, through an analysis of the resilience of such chains during the severe weather events that occurred in the Australian State of Queensland in early 2011. Widespread flooding cut roads and highways, isolated towns, and resulted in the deaths of people and animals. Farmlands were inundated and there were food shortages in many towns. We found clear evidence that the supermarket-based food chain delivery system experienced (...)
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  • Participatory approaches to address climate change: perceived issues affecting the ability of South East Queensland graziers to adapt to future climates.Peter R. Brown, Zvi Hochman, Kerry L. Bridle & Neil I. Huth - 2015 - Agriculture and Human Values 32 (4):689-703.
    We used a participatory approach and a rural livelihoods framework to explore the knowledge and capacity of southeast Queensland graziers to adapt to climate change. After being presented with information on climate change projections, participants identified biophysical and socio-economic opportunities and challenges to adaptation. Graziers identified key opportunities as components of resilience, and in many cases were options that they had some knowledge of either from their own region or elsewhere in the grazing industry. The major constraint to adaptation was (...)
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  • Medical economic vulnerability: a next step in expanding the farm resilience scholarship.Florence A. Becot & Shoshanah M. Inwood - 2022 - Agriculture and Human Values 39 (3):1097-1116.
    In recent years, the long-standing questions of why, how, and which farm families continue farming in the face of ongoing changes have increasingly been studied through the resilience lens. While this body of work is providing updated and novel insights, two limitations, a focus on macro-level challenges faced by the farm operation and a mismatch between the scale of challenges and resilience measures, likely limit our understanding of the factors at play. We use the example of medical economic vulnerability, a (...)
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