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  1. Agricultural practices, ecology, and ethics in the third world.L. S. Westra, K. L. Bowen & B. K. Behe - 1991 - Journal of Agricultural and Environmental Ethics 4 (1):60-77.
    The increasing demand for horticultural products for nutritional and economic purposes by lesser developed countries (LDC's) is well-documented. Technological demands of the LDC's producing horticultural products is also increasing. Pesticide use is an integral component of most agricultural production, yet chemicals are often supplied without supplemental information vital for their safe and efficient implementation. Illiteracy rates in developing countries are high, making pesticide education even more challenging. For women, who perform a significant share of agricultural tasks, illiteracy rates are even (...)
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