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Conceptual approaches to human ecology

Honolulu, HI: East-West Environment and Policy Institute (1983)

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  1. Crop diversity in homegardens of southwest Uganda and its importance for rural livelihoods.Cory W. Whitney, Eike Luedeling, John R. S. Tabuti, Antonia Nyamukuru, Oliver Hensel, Jens Gebauer & Katja Kehlenbeck - 2018 - Agriculture and Human Values 35 (2):399-424.
    Homegardens are traditional food systems that have been adapted over generations to fit local cultural and ecological conditions. They provide a year-round diversity of nutritious foods for smallholder farming communities in many regions of the tropics and subtropics. In southwestern Uganda, homegardens are the primary source of food, providing a diverse diet for rural marginalized poor. However, national agricultural development plans as well as economic and social pressures threaten the functioning of these homegardens. The implications of these threats are difficult (...)
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  • Ecología humana. Nuevos desafíos para la ecología y la filosofía.Luca Valera - 2019 - Arbor 195 (792):509.
    El desarrollo actual de la ecología ha abierto nuevos desafíos para la reflexión filosófica contemporánea. En este sentido, ya no es posible interpretar la naturaleza humana a partir de una reflexión sobre el hombre como un ser aislado de su ambiente. El paradigma de ecología humana que se presenta aquí quiere heredar la reflexión sobre la filosofía de la naturaleza (y también sobre la filosofía de la naturaleza humana), proponiendo la cuestión ecológica actual como un tema eminentemente antropológico: el lugar (...)
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  • Cultivating Greater Well-being: The Benefits Thai Organic Farmers Experience from Adopting Buddhist Eco-spirituality.Alexander Harrow Kaufman & Jeremiah Mock - 2014 - Journal of Agricultural and Environmental Ethics 27 (6):871-893.
    Organic farming is spreading throughout Asia, including in Thailand. Little is known about whether farmers’ values change as they make the shift from conventional farming to organic farming. The benefits farmers perceive from making the shift have also scarcely been studied. We investigated these factors in Northeastern Thailand by conducting observations, key informant interviews, semi-structured interviews and questionnaire interviews. We found that as Thai farmers adopted organic methods, they developed an eco-consciousness. In comparing members of a Buddhist temple-based organic farmer (...)
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