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  1. Meat Eating and Moral Responsibility: Exploring the Moral Distinctions between Meat Eaters and Puppy Torturers.C. E. Abbate - 2020 - Utilitas 32 (4):398-415.
    In his influential article on the ethics of eating animals, Alastair Norcross argues that consumers of factory raised meat and puppy torturers are equally condemnable because both knowingly cause serious harm to sentient creatures just for trivial pleasures. Against this claim, I argue that those who buy and consume factory raised meat, even those who do so knowing that they cause harm, have a partial excuse for their wrongdoings. Meat eaters act under social duress, which causes volitional impairment, and they (...)
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  • Veganism, Moral Motivation and False Consciousness.Susana Pickett - 2021 - Journal of Agricultural and Environmental Ethics 34 (3):1-21.
    Despite the strength of arguments for veganism in the animal rights literature, alongside environmental and other anthropocentric concerns posed by industrialised animal agriculture, veganism remains only a minority standpoint. In this paper, I explore the moral motivational problem of veganism from the perspectives of moral psychology and political false consciousness. I argue that a novel interpretation of the post-Marxist notion of political false consciousness may help to make sense of the widespread refusal to shift towards veganism. Specifically, the notion of (...)
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