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  1. Cuba and the dilemma of modern agriculture.John Vandermeer, Judith Carney, Paul Gersper, Ivette Perfecto & Peter Rosset - 1993 - Agriculture and Human Values 10 (3):3-8.
    Having lost 73% of its purchasing power and 42% of it gross national product since the fall of the Soviet Union, Cuba faces a crisis with the modern agricultural system it had developed over the past 30 years. The response has been to put an alternative model into practice. The successes and problems associated with this model are discussed.
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  • Cuba: Ethics, biological control, and crisis.Peter M. Rosset - 1997 - Agriculture and Human Values 14 (3):291-302.
    The 1989 collapse of trade relations with the former socialist bloc plunged Cuba into an economic and food crisis. Cuban farmers, scientists, and planners have responded with alternative agricultural technology to make up for imported food and Green Revolution inputs that are no longer available. A review of Cuban experience to date with biological pest control practices shows that, on the one hand, significant progress has been made that may serve as a model for other countries, while, on the other (...)
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  • Potential Cuban agricultural export profile under open trade between the U. S. and Cuba.Jose Alvarez & William A. Messina - 1993 - Agriculture and Human Values 10 (3):61-74.
    The sweeping changes that have taken place in the Eastern European countries and the former Soviet Union have detrimentally impacted an already weak Cuban economy. The establishment of the Special Period (1990-) embodies increasing austerity, especially in the inputs market. Recent economic liberalization policies in Cuba may lead to a more market-oriented economy, the lifting of the U. S. embargo, and commercial relations between the two countries. There is concern on the potential impact that resumption of trade may have on (...)
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