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  1. The Axiological Memory of Max Weber.Nicolae Râmbu - 2017 - Journal of Human Values 23 (3):193-199.
    Although it is been more than a century since the appearance of Max Weber’s famous essay about the objective character of knowledge in the field of social and political sciences, it still continues to attract the interest of researchers in the various cultural sciences. There is a whole secondary literature dedicated to concepts that Weber has not defined clearly enough, such as Idealtypus [ideal type], historisches Individuum [historical individual], Wertbeziehung [value-relation] or Werturteilsfreiheit [the freedom from value- judgement]. Our contribution falls (...)
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  • Toward a Unified Theory of Value: From Austrian Economics to Austrian Philosophy.Wolfgang Grassl - 2017 - Axiomathes 27 (5):531-559.
    Under one understanding of marketing, this discipline focuses on the creation of customer value. Although nobody doubts today that value is subjective and it emerges from consumer judgment, the causality is less clear. Do producers bring about value, or do consumers receive ‘raw’ products that only attain value in their estimation? Or, do producers and consumers co-create value as much of contemporary marketing theory assumes? Recent works on value creation, the building of customer relationships, and the service-dominant logic are related (...)
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  • The anthropology of Hermann Lotze (1817-1881): a comparative approach.Hendrik Vanmassenhove - unknown