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  1. Edible backyards: a qualitative study of household food growing and its contributions to food security. [REVIEW]Robin Kortright & Sarah Wakefield - 2011 - Agriculture and Human Values 28 (1):39-53.
    Food security is a fundamental element of community health. Informal house-lot food growing, by providing convenient access to diverse varieties of affordable and nutritious produce, can provide an important support for community food security. In this exploratory assessment of the contribution home food gardening makes to community food security, in-depth interviews were conducted with gardeners in two contrasting neighborhoods in Toronto, Canada. A typology of food gardeners was developed, and this qualitative understanding of residential food production was then assessed from (...)
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