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  1. A Critique of Localist Political Economy and Urban Agriculture.Greg Sharzer - 2012 - Historical Materialism 20 (4):75-114.
    In the Global North, Urban Agriculture is being considered as a way to overcome malnutrition and promote local, ethical production. UA can be understood through two phenomena integral to the capitalist mode of production: capital centralisation and rent. Centralisation explains why capitalist agriculture industrialises, while rent provides a theoretical framework for understanding how social and spatial relations structure urban land uses. Urban farming can occupy niches of the capitalist marketplace; however, its prospects for replacing large-scale agriculture and providing similar use-values (...)
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  • Selective Patronage and Social Justice: Local Food Consumer Campaigns in Historical Context.C. Clare Hinrichs & Patricia Allen - 2008 - Journal of Agricultural and Environmental Ethics 21 (4):329-352.
    In the early 2000s, the development of local food systems in advanced industrial countries has expanded beyond creation and support of farmers’ markets and community supported agriculture farms and projects to include targeted Buy Local Food campaigns. Non-governmental groups in many U.S. places and regions have launched such campaigns with the intent of motivating and directing consumers toward more local food purchasing in general. This article examines the current manifestations and possibilities for social justice concerns in Buy Local Food campaigns, (...)
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  • Engagement for transformation: Value webs for local food system development. [REVIEW]Daniel R. Block, Michael Thompson, Jill Euken, Toni Liquori, Frank Fear & Sherill Baldwin - 2008 - Agriculture and Human Values 25 (3):379-388.
    Engagement happens when academics and non-academics form partnerships to create mutual understanding, and then take action together. An example is the “value web” work associated with W. K. Kellogg Foundation’s Food Systems Higher Education–Community Partnership. Partners nationally work on local food systems development by building value webs. “Value chains,” a concept with considerable currency in the private sector, involves creating non-hierarchical relationships among otherwise disparate actors and entities to achieve collective common goals. The value web concept is extended herein by (...)
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