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The Oxford Handbook of Food Ethics

Oxford University Press (2017)

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  1. Introduction: Understanding Hunger.Andrea Borghini & Davide Serpico - 2021 - Topoi 40 (3):503-506.
  • Food ethics.Ben Bramble - forthcoming - In Hugh LaFollette (ed.), The International Encyclopedia of Ethics, 2nd print edition.
    Current food practices affect humans, animals, and the environment in ways that some regard as morally troubling. In this entry, I will explain the most important of these worries and what has been said in response to them. I will conclude with a brief discussion of one of the most interesting recent topics in food ethics, lab-grown meat, which has been proposed as a silver bullet solution to these worries.
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  • Moral vegetarianism.Tyler Doggett - 2018 - Stanford Encyclopedia of Philosophy.
  • The Philosophy of Food. Recipes Between Arts and Algorithms.Andrea Borghini & Nicola Piras - 2020 - Humana Mente 13 (38).
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