Switch to: References

Add citations

You must login to add citations.
  1. Ethical Challenges in Mariculture: Adopting a Feminist Blue Humanities Approach.Jesse D. Peterson - 2024 - Journal of Agricultural and Environmental Ethics 37 (1):1-18.
    As mariculture—the cultivation of aquatic organisms in marine environment—intensifies to meet the demands of sustainable blue growth and national policies, novel ethical challenges will arise. In the context of ethics, primary concerns over aquaculture and mariculture tend to stay within differing value-based perspectives focused on benefits to human and non-human subjects, specifically animal welfare and animal rights. Nonetheless, the burgeoning field of feminist blue humanities provides ethical considerations that extend beyond animal subjects (including humans), often because of its concerns with (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  • The Cayman Turtle Farm: Why We Can’t Have Our Green Turtle and Eat it Too.Neil D’Cruze, Rachel Alcock & Marydele Donnelly - 2015 - Journal of Agricultural and Environmental Ethics 28 (1):57-66.
    The Cayman Turtle Farm is the only facility in the world that commercially produces green sea turtles for human consumption. The CTF has operated at a significant financial loss for much of its 45 years history and is maintained by substantial Cayman Island Government subsidies. These subsidies run into millions of Caymanian dollars and dwarf the funding allocated to The Caymanian Department of Environment to protect its unique biodiversity each year. We argue that it is time for the CTF to (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation