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McDonaldization Revisited

(ed.)
Westport, CT: Praeger (1998)

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  1. From burgers to biodiversity? The McDonaldization of on-farm nature conservation in the UK.Carol Morris & Matt Reed - 2007 - Agriculture and Human Values 24 (2):207-218.
    This paper uses George Ritzer’s account of McDonaldization – the socially transformative process of rationalization – to undertake a critical analysis of agri-environment schemes, the dominant form of on-farm nature conservation in England. Drawing on a wide range of evidence, including social surveys of the participants and non-participants of agri-environment schemes, government files, and interviews with government officials, the four key dimensions of McDonaldization – efficiency, calculability, predictability, and control (through non-human technologies) – are applied to the analysis of agri-environment (...)
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